SCHLOTZSKY'S "ORIGINAL" SANDWICH
Make and share this Schlotzsky's "Original" Sandwich recipe from Food.com.
Provided by Danny Beason
Categories Lunch/Snacks
Time 40m
Yield 1 Sandwich
Number Of Ingredients 20
Steps:
- In large mixing bowl combine warm water, sugar and yeast.
- Let stand about 5 minutes till very bubbly.
- With wire whisk add the rest with only 1 cup of the flour, beating to smooth dough.
- Beat in rest of flour till batter is thick and sticky but smooth, all flour being dissolved Divide dough between 5 oven-proof, Pam-sprayed, cornmeal dusted (let excess shake out) soup bowls (each 5" in diameter).
- OR FOR MORE authentic shape divide batter equally between 5 greased cans from 1-1/2 lb Dinty Moore Stew, insides also dusted in cornmeal.
- Cover each one in a square of Saran wrap sprayed in a bit of Pam and that side down.
- Let raise almost an hour or till above rim of bowls or cans.
- Discard Saran pieces.
- Bake on center rack of 375~ oven about 20 minutes or till golden brown.
- Let cool in containers on rack, spraying tops each in a bit of Pam while they cool to keep crusts soft.
- TO USE FOR SANDWICHES-slice in half horizontally and grill on lightly buttered hot griddle as you would for grilled cheese sandwich or broiler toast till golden.
- Spread garlic dressing over both sides of bun.
- Sprinkle parmesan cheese and cheddar cheese on bottom bun.
- Spread mustard and mozzarella cheese on top bun.
- Toast to melt cheese.
- Heat meats and place on buns with ham on bottom and salamis on top.
- Build with olives, tomato, lettuce and onion.
SCHLOTZSKY'S SANDWICH (COPYCAT)
Make and share this Schlotzsky's Sandwich (Copycat) recipe from Food.com.
Provided by Pitaking
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- Spread garlic dressing over both sides of bun.
- Sprinkle parmesan cheese and cheddar cheese on bottom bun. Spread mustard and mozzarella cheese on top bun.
- Toast to melt cheese.
- Heat meats and place on buns with ham on bottom and salamis on top.
- Build with olives, tomato, lettuce and onion.
Nutrition Facts : Calories 799.7, Fat 59.4, SaturatedFat 31.2, Cholesterol 184.3, Sodium 2681.9, Carbohydrate 11.4, Fiber 1.9, Sugar 1.7, Protein 55.8
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