Valentines Kahlua Chocolate Fondue Food

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CHOCOLATE FONDUE



Chocolate Fondue image

Provided by Tyler Florence

Categories     dessert

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 4

16 ounces chocolate (milk, dark or semisweet), broken in pieces
1/2 pint whipping cream
1/2 cup caramel topping
3 tablespoons Torani hazelnut syrup or favorite liqueur

Steps:

  • Place all ingredients in a ceramic fondue pot over low heat. Stir constantly until the mixture is melted and smooth. Do not allow to bubble. Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Some suggestions are strawberries, bananas, apples, grapes, cherries, pound cake, marshmallows, raisins and shelled nuts. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!

VALENTINE'S KAHLUA CHOCOLATE FONDUE



Valentine's Kahlua Chocolate Fondue image

Make and share this Valentine's Kahlua Chocolate Fondue recipe from Food.com.

Provided by Road Runner

Categories     Dessert

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4

400 g semisweet chocolate (Toblerone)
125 ml sweetened condensed milk
2 ounces Kahlua
2 -3 cups freshly cut fruit (apple, orange, banana, kiwi, pineapple, pear, passion fruit and seedless grapes)

Steps:

  • Melt chocolate and sweet condensed milk over a double boiler or Bain Marie (A pot warming content over another pot filled with little bit of water). Once melted add Kahlua and pour in chocolate fondue dishware. Keep warm over tealight candle.
  • Enjoy with fresh cut fruits.

Nutrition Facts : Calories 1335.6, Fat 111.4, SaturatedFat 68.9, Cholesterol 26, Sodium 147.4, Carbohydrate 110.5, Fiber 33.2, Sugar 52.6, Protein 31.9

KAHLUA CREAMY CHOCOLATE FONDUE



Kahlua Creamy Chocolate Fondue image

Make and share this Kahlua Creamy Chocolate Fondue recipe from Food.com.

Provided by litldarlin

Categories     Beverages

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 3

1 lb milk chocolate, chopped into pieces
1 cup lite whipping cream
1/4 cup Kahlua

Steps:

  • Combine chocolate and whipped cream together in a saucepan.
  • Heat stirring frequently, over low heat until chocolate is melted.
  • Stir in Kahlua.
  • Serve warm with biscotti or amoretti cookies or fresh fruit dippers.

Nutrition Facts : Calories 1731.1, Fat 111.4, SaturatedFat 59.7, Cholesterol 215.2, Sodium 227.2, Carbohydrate 149.2, Fiber 7.7, Sugar 128.1, Protein 19.8

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