Turkey Blt Food
TURKEY BLT SANDWICH
This simple sandwich is a classic for a reason-it's crispy, crunchy, and totally delicious. Layer bacons strips, deli turkey, lettuce, tomato slices, and mayonnaise.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 6
Steps:
- Spread mayonnaise on toasted white sandwich bread. Layer with iceberg lettuce, sliced tomato, crisp bacon, and sliced turkey.
BLT TURKEY SALAD
This variation of a BLT salad goes great with a side of garlic bread or garlic toast, and will satisfy even the pickiest eaters. -Sherry Conley, Noel Hants County, Nova Scotia
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings (1-1/4 cups each).
Number Of Ingredients 14
Steps:
- In a large salad bowl, whisk the first 5 ingredients. Add the remaining ingredients; toss to coat.
Nutrition Facts : Calories 294 calories, Fat 19g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 410mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 23g protein.
TURKEY BLT WRAPS
Make and share this Turkey BLT Wraps recipe from Food.com.
Provided by lilchris
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, mix cream cheese and mayo. Then stir in bacon.
- Spread cream cheese mixture over each tortilla.
- Top with turkey, tomatoes, and lettuce. Roll up tightly.
- Serve immdiately or refrigerate in plastic wrap for up to 24 hours.
Nutrition Facts : Calories 410.3, Fat 27.4, SaturatedFat 9.9, Cholesterol 73.3, Sodium 603.7, Carbohydrate 19.8, Fiber 1.6, Sugar 2.3, Protein 20.6
TURKEY BLT WITH A TWIST
Made this out of boredom with leftovers! I used leftover turkey pieces from a roast turkey, but you can substitute cold cut turkey breast too. THe substitutions are endless- you can use regular bacon instead of turkey bacon, etc. The garlic pepper I used is already mixed- it should be in the spice section of the supermarket ( I swear by it). I didn't actually measure the pepper when I put it on, I just estimated 1/2 tsp because I had to put a quantity in the ingredients. Same with the sour cream. I had a COMBINED 1/2 cup shredded lettuce and onions, I had to quantify them separately because of this formatting. Enjoy!
Provided by erhendry
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Heat skillet with cooking spray on medium heat.
- Add mushrooms, turkey, and garlic pepper to skillet, let sit until mushrooms shrink and turkey begins to brown.
- Slice pita in half and toast both halves.
- Spread sour cream inside pita, and line with tomatoes and half of the lettuce leaf.
- Cook 2 slices of turkey bacon for about 1:30 in the microwave.
- Add turkey bacon, turkey, and mushrooms to the pita.
- Top with remaining sour cream, tomatoes, and lettuce/onion mixture.
- Enjoy!
Nutrition Facts : Calories 80.2, Fat 3.2, SaturatedFat 0.9, Cholesterol 14, Sodium 188.4, Carbohydrate 9.4, Fiber 1.5, Sugar 4.7, Protein 4.3
OPEN TURKEY BLT
A great snack - everything's done under the grill
Provided by Good Food team
Categories Brunch, Lunch, Snack, Supper, Treat
Time 20m
Number Of Ingredients 8
Steps:
- Heat the grill to high. Lay the turkey steaks and bacon on a large baking tray and grill for 3 mins on each side or until cooked through. Set the bacon aside and top the turkey steaks with the cheese slices. Put the ciabatta slices next to the turkey in the pan and return them both to the grill until the bread is toasted and the cheese is melted.
- Spread the toast with the mayonnaise and top with the cheesy turkey steaks, tomato, avocado, lettuce and bacon.
Nutrition Facts : Calories 685 calories, Fat 35 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 42 grams carbohydrates, Fiber 3 grams fiber, Protein 54 grams protein, Sodium 3 milligram of sodium
TURKEY & BLT PANINI
Love sandwiches ...so I make alot of combo sandwiches. Taking two of my favorite sandwiches and making them into one. Like this one. Hope you enjoy.
Provided by Huskergirl
Categories Lunch/Snacks
Time 13m
Yield 1 sandwhich, 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread mayo on one half of hoagie bun.
- Cook bacon.
- Add turkey, bacon, lettuce and tomato on bread.
- Brush with olive oil or melted butter.
- Place on grill and cook 2 to 4 minutes on each side.
Nutrition Facts : Calories 671.4, Fat 41.5, SaturatedFat 11.4, Cholesterol 112.4, Sodium 2346.6, Carbohydrate 44.6, Fiber 2.4, Sugar 7.6, Protein 29.5
TURKEY BLT CLUB SANDWICH
Got leftover turkey? Savor it on a classic BLT with creamy ranch dressing and toasted whole wheat bread.
Provided by My Food and Family
Categories Home
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread toast slices with dressing; fill with remaining ingredients.
Nutrition Facts : Calories 420, Fat 22 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 900 mg, Carbohydrate 26 g, Fiber 4 g, Sugar 5 g, Protein 29 g
TURKEY BLT ROLL-UPS
We love roll ups and these are no exception. The flavored cream cheese is a nice addition to this recipe. I hope you enjoy them as much as we do.
Provided by mommyoffour
Categories Lunch/Snacks
Time 25m
Yield 4 roll-ups
Number Of Ingredients 7
Steps:
- In small bowl, mix cream cheese and mayo, stir in bacon.
- Spread cream cheese mixture over each tortilla.
- Top with turkey, tomatoes and lettuce.
- Roll up tightly.
- Serve immedietely, or wrap in plastic wrap and refrigerate up to 24 hours.
Nutrition Facts : Calories 406.1, Fat 28.7, SaturatedFat 10.2, Cholesterol 69.9, Sodium 601.6, Carbohydrate 19.8, Fiber 1.6, Sugar 2.3, Protein 16.8
TURKEY BLT
Bite into this delicious Turkey BLT sandwich any time of day. Enjoy the sweet and savory flavors and textures of maple bacon, lettuce and tomato on this Turkey BLT served on a toasted whole-grain sandwich bun.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 1 serving.
Number Of Ingredients 8
Steps:
- Combine mayo and garlic powder. Spread bun with mayo mixture.
- Fill with remaining ingredients.
Nutrition Facts : Calories 410, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 80 mg, Sodium 1280 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
BLT TURKEY SALAD
Another Taste of Home recipe...I think I'm going to use chicken instead of turkey. A pre-made rotisserie chicken from the grocery store is easy to use in recipes like this.
Provided by WINNIE246
Categories Poultry
Time 35m
Yield 1 1/4 cups each, 12 serving(s)
Number Of Ingredients 14
Steps:
- In a large salad bowl, combine the first nine ingredients.
- Just before serving, whisk dressing ingredients.
- Pour over salad mixture and toss to coat.
Nutrition Facts : Calories 413.2, Fat 27.4, SaturatedFat 10.9, Cholesterol 89, Sodium 605.4, Carbohydrate 13.8, Fiber 1, Sugar 8.2, Protein 27.8
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