SMOKED TROUT DIP
Provided by Robert Irvine : Food Network
Categories appetizer
Time 10m
Yield 1 pound
Number Of Ingredients 9
Steps:
- With gloved hands, flake the fish into a bowl, removing the skin as you go. Add the mayonnaise, sour cream, parsley, seafood seasoning and pepper, and mix gently. Add the lemon juice and toss once again to mix. Plate in a terrine and sprinkle with the chopped chives as garnish. Serve with crostini.
SMOKED TROUT DIP
Provided by Food Network Kitchen
Categories appetizer
Time 1h15m
Yield Eight 1/4-cup servings
Number Of Ingredients 9
Steps:
- Discard the head, and skin and flake the trout fillets. Puree the cream cheese, sour cream, and horseradish in a mini food processor. Add the fish and pulse to a make a smooth dip. Transfer to a bowl and stir in the onion and parsley, and the lemon juice, to taste. Refrigerate until firm, about 1 hour. Serve with celery or endive leaves.
Nutrition Facts : Calories 157 calorie, Fat 11 grams, SaturatedFat 5 grams, Carbohydrate 5 grams, Fiber 2.5 grams, Protein 10 grams
SMOKED-TROUT SPREAD
The guests are trickling in, and soon the table will be overflowing. But not just yet. What to do? Several days in advance, you may want to whip up your own smoked trout spread to pack in a bowl and offer with bagel chips or squares of pumpernickel. Those impatient stomachs will thank you.
Provided by Florence Fabricant
Categories easy, snack, dips and spreads, appetizer
Time 10m
Yield About 8 servings
Number Of Ingredients 5
Steps:
- Break up trout into food processor, add chives and grind until finely minced. Pulse in lemon juice and yogurt. Season with pepper.
- Transfer to a small serving bowl. Cover and refrigerate until ready to serve.
Nutrition Facts : @context http, Calories 34, UnsaturatedFat 1 gram, Carbohydrate 1 gram, Fat 1 gram, Fiber 0 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 147 milligrams, Sugar 0 grams
ASHLEI'S SMOKED TROUT DIP
I always have the trout dip at one of my favorite restaurants. I have finally figured out the recipe (or at least my delicious version.) Serve with crusty baguette chips, pita chips, bagel chips, etc.
Provided by ashlei
Categories Appetizers and Snacks Seafood
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Combine trout, cream cheese, sour cream, green onion, Worcestershire sauce, garlic powder, paprika, lemon juice, horseradish, cayenne pepper, and black pepper in a bowl; stir until blended. Cover and refrigerate for 30 minutes.
Nutrition Facts : Calories 176.8 calories, Carbohydrate 2.3 g, Cholesterol 57.8 mg, Fat 14 g, Fiber 0.2 g, Protein 10.5 g, SaturatedFat 8.1 g, Sodium 111.4 mg, Sugar 0.5 g
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- Bring the cream cheese to room temperature and set up a food processor. Finely chop the chives, reserve 2 tsp for garnish.
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THE 10 BEST DIPS AT TRADER JOE'S ACCORDING TO BGITJ | KITCHN
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- Caramelized Onion Dip, $2.99 for 10 ounces. This dip is Ol’ Faithful for me. It’s rich in flavor, super creamy, and never disappoints. Here’s a tip: If you want to take this up a notch, zap it in the microwave for 60 seconds.
- Garlic Dip & Spread, $2.99 for 8 ounces. This flavor-packed dip/spread is the combination you didn’t know you needed. It has the consistency of mayonnaise, which makes it great for fish, chicken, salad dressings, or even just swiped on a burger.
- Buffalo Chicken Dip, $4.99 for 12 ounces. Ooey, gooey, zingy, melty — this cheesy dip is a true crowd-pleaser (even if you’re a crowd of one). It’s made with chicken breast, Monterey Jack cheese, sour cream, cream cheese, and cayenne pepper.
- Green Goddess Dip, $3.99 for 12 ounces. If you love TJ’s Green Goddess salad dressing, you’ll love this Green Goddess dip too. It’s made with a creamy avocado base, along with tons of herbs and garlic, so it pairs extremely well with fresh veggies.
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- Smoked Salmon Dip, $4.99 for 8 ounces. Take your normal breakfast routine up a notch by swapping regular cream cheese with this smoked salmon dip. The smoke isn’t too overpowering; it’s more like a smoky kiss.
- Avocado Tzatziki Dip, $3.99 for 12 ounces. This dip marries the best parts of tzatziki and guacamole. Trust me: You’re going to want to spread this cool and creamy dip on everything.
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- Tabbouleh-Style Hummus, $1.99 for 8 ounces. Trader Joe’s has a top-notch hummus selection. I’ve explored them all, but my favorite is the new Tabbouleh-Style one.
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