Tortilla Soup Mix In A Mug Gift Food

6 CAN CHICKEN TORTILLA SOUP

Steps:

• Stir black beans, chicken broth, corn, chicken chunks, cream of chicken soup, and diced tomatoes with green chile peppers together in a saucepan; bring to a boil, reduce heat to low, and cook at a simmer for 20 minutes.

MEXICAN CHICKEN TORTILLA SOUP

Steps:

• Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Cook for 30 mins, then turn off the heat and leave the chicken in the stock to cool for 20 mins.
• Remove the chicken, strain the liquid into a large jug (you should have about 800ml) and discard the aromatics. Return the liquid to the pan and simmer until it has reduced to about 600ml, then pour back into the jug.
• Heat 1 tbsp oil in the pan, add the onion and cook for 8-10 mins until soft and translucent, then stir in the spices, tomatoes and sugar. Add the chicken stock to the pan, season well and simmer with the lid ajar for 30 mins.
• While the soup cooks, remove the skin from the chicken and finely shred the meat. Add to the soup along with the sweetcorn, beans, lime zest and juice to taste (save a little to toss through the avocado), and cook for 5 mins more.
• Heat the remaining oil in a frying pan and add the tortilla pieces. Fry until golden and crispy, then drain on kitchen paper. Halve and peel the avocado, cut into small chunks and toss through the remaining lime juice. Serve the soup in bowls topped with the crispy tortillas, coriander leaves, sliced chilli, avocado and feta.

2-MUG TORTILLA SOUP MIX

Steps:

• Combine all in a bowl; mix well. Half between two zipper bags and place each bag in a gift mug. Attach a tag on each mug with these instructions: Empty contents of bag into mug. Add 1 cup boiling water. Stir, cover, and let sit for 3 minutes.

CHICKEN TORTILLA SOUP MIX JAR GIFT

Steps:

• In a quart sized jar, place rice, pressing down carefully.
• Then add seasoning packet, making sure it can be seen from the edges.
• Then fill the rest of the jar with crushed tortilla chips.
• Close with lid.
• Tape a can of chicken to the top of jar (or if you wish, include instructions for adding a can of chicken to the instructions below).
• For 12 cups of delicious Tortilla Soup:.
• Carefully empty tortilla chips from jar and set aside in a bowl.
• Remove seasoning packet and also set aside.
• Pour remaining jar contents into a large pot for cooking rice.
• Add 10 cups of water, seasoning packet and one can (10oz) of diced tomatoes and green chilies.
• Bring to a boil, then lower heat, cover and simmer for 20 minutes.
• Add tortilla chips, and cover and simmer for five more minutes.
• Serve immediately.