SPICY GREEK FETA DIP (TIROKAFTERI)
This 5-Minute Spicy Greek Feta Dip (Tirokafteri) is quick and easy to make and irresistibly delicious. Feel free to serve it with bread, veggies, or any other favorite dippers.
Provided by Ali
Time 5m
Number Of Ingredients 7
Steps:
- Combine all ingredients in a food processor and puree until smooth.
- Transfer to a serving bowl, and top with your desired garnishes. Or refrigerate in a sealed container for up to 3 days.
TIROKAFTERI RECIPE (GREEK FETA DIP)
Tirokafteri is a Greek feta dip. Creamy, cheesy, spicy, this version includes sweet roasted peppers and is a crowd-pleaser.
Provided by wwwmygreeksalad
Categories Side Dish
Time 1h5m
Number Of Ingredients 6
Steps:
- Place the peppers on a baking tray lined with parchment paper. Roast for five minutes in preheated oven at 180oC / 356oF / Gas mark 4. Carefully remove the skin (wearing gloves) and cut them in chunks.
- Add peppers, organic Greek olive oil and white wine vinegar in blender. Whizz for 1 minute until smooth. Add feta cheese, Greek yogurt and red pepper flakes and beat for 2 more minutes until creamy. Transfer to a bowl and cover with plastic wrap. Place in the fridge for 1 hour to set.
- Serve as meze with toasted bread, pita, flatbread or french fries.
Nutrition Facts : Calories 255 kcal, ServingSize 1 serving
SPICY GREEK FETA DIP (TIROKAFTERI)
This 5-minute spicy Greek feta dip (tirokafteri) is quick and easy to make and irresistibly delicious. Feel free to serve it with bread, veggies, or any other favorite dippers. You can refrigerate this in a sealed containter for up to 3 days.
Provided by chpmnk42
Categories World Cuisine Recipes European Greek
Time 5m
Yield 9
Number Of Ingredients 7
Steps:
- Combine feta cheese, red peppers, oil, vinegar, garlic, and pepper flakes in a food processor; puree until smooth.
- Transfer to a serving bowl.
Nutrition Facts : Calories 126.2 calories, Carbohydrate 2.9 g, Cholesterol 28 mg, Fat 10.7 g, Fiber 0.2 g, Protein 4.8 g, SaturatedFat 5.3 g, Sodium 475.8 mg, Sugar 1.9 g
TIROKAFTERI (GREEK FETA DIP)
Make and share this Tirokafteri (Greek Feta Dip) recipe from Food.com.
Provided by katia
Categories Greek
Time 1h25m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Firsty, put the feta in a bowl with water. Let it stand for 1 hour. Then drain and cut in cubes.
- Grill or fry the pepper,remove the seeds and cut into pieces.
- Put the feta cubes in a electric mixer bowl , add the pepper in pieces and begin beating.Add the vinegar and gradually the olive oil.
- In the end add the oregano and stir.
- Ready! It can be kept covered in bowl in the fridge for up to 5 days.
TIROKAFTERI (SPICY CHEESE SPREAD)
Make and share this Tirokafteri (Spicy Cheese Spread) recipe from Food.com.
Provided by evelynathens
Categories Spreads
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Beat all the ingredients with a mixer until combined and fluffy (adjust heat to personal preference by adding more tabasco).
- Keeps up to 1 week in refrigerator.
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