Dans Shiso Poke Food

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TUNA POKE



Tuna Poke image

Provided by Food Network

Categories     appetizer

Time 25m

Yield 4 servings

Number Of Ingredients 11

3 tablespoons Indonesian sweet soy sauce
1 tablespoon soy sauce
12 ounces sushi-grade tuna, cut into 1/2-inch cubes
4 teaspoons seaweed
4 tablespoons finely minced Vidalia onion
2 tablespoons chopped fresh cilantro leaves
4 tablespoons extra-virgin olive oil
Splash sesame oil
Sea salt
Jalapeno coins, for garnish
Fried garlic chips, for garnish

Steps:

  • Mix the soy sauces together. Mix the tuna with the seaweed, Vidalia onion, cilantro, soy mixture, olive oil, and sesame oil. Season with salt. Serve cold in a martini glass or shallow bowl, garnished with jalapeno and garlic chips.

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