The Best Ever Beef Tenderloin Filet Of Beef Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

FABULOUS BEEF TENDERLOIN



Fabulous Beef Tenderloin image

This beef tenderloin will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

Provided by Debbie Wright

Categories     Main Dish Recipes     Roast Recipes

Time 1h

Yield 6

Number Of Ingredients 3

1 (3 pound) beef tenderloin roast
¾ cup soy sauce
½ cup melted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin.
  • Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. Or, cook to your desired degree of doneness. Let meat rest for 10 to 15 minutes before slicing.

Nutrition Facts : Calories 591 calories, Carbohydrate 2.4 g, Cholesterol 220.1 mg, Fat 33.2 g, Fiber 0.3 g, Protein 66.9 g, SaturatedFat 16.5 g, Sodium 2046.8 mg, Sugar 0.6 g

FILET OF BEEF



Filet of Beef image

Provided by Ina Garten

Categories     main-dish

Time 50m

Yield 8 to 10 servings

Number Of Ingredients 4

1 whole filet of beef (4 to 5 pounds), trimmed and tied
2 tablespoons unsalted butter at room temperature
1 tablespoon kosher salt
1 tablespoon coarsely ground black pepper

Steps:

  • Preheat the oven to 500 degrees F.
  • Place the beef on a baking sheet and pat the outside dry with a paper towel. Spread the butter on with your hands. Sprinkle evenly with the salt and pepper. Roast in the oven for exactly 22 minutes for rare and 25 minutes for medium-rare.
  • Remove the beef from the oven, cover it tightly with aluminum foil, and allow it to rest at room temperature for 20 minutes. Remove the strings and slice the filet thickly.

THE BEST EVER BEEF TENDERLOIN (FILET OF BEEF)



The Best Ever Beef Tenderloin (Filet of Beef) image

My lovely step-mother, Jan, is one of the best cooks I know! This Beef Tenderloin is one of her specialty recipes, and it is absolutely mouth-watering delicious! I love it because it is quite fast and easy to cook (after the marinating time), yet, it is perfect for special occasion meals, because it tastes like you slaved over it. Please note that the prep/cooking time does not include the over-night marinating. Please also note that the marinade will come out as a paste (after cooking it)--this is normal (thickened by the cornstarch), and is meant to be place on the top of the meat, as it cooks like a wonderful crust!

Provided by Helping Hands

Categories     < 60 Mins

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

4 1/2-5 lbs filet of beef (whole) or 4 1/2-5 lbs beef tenderloin (whole)
1/2 cup soy sauce
1/2 cup honey
2 tablespoons chopped ginger
1/4 cup balsamic vinegar
1/3 cup dry red wine
2 tablespoons black pepper
2 tablespoons chopped garlic
3 tablespoons cornstarch
1 bay leaf

Steps:

  • Combine all marinade ingredients in heavy saucepan; mMix well.
  • Bring just to boiling point.
  • Remove from heat, and allow to cool.
  • Place beef in a glass, enamel, or stainless steel pan.
  • Pour cooled marinade over beef, and cover.
  • Allow to marinate overnight in fridge.
  • Remove from fridge several hours before roasting.
  • Preheat oven to 450°F.
  • Place meat in shallow baking pan, and pour marinade over it.
  • Roast for 20 minutes, basting with marinade from time to time.
  • Reduce heat to 350°F.
  • Continue roasting another 20 minutes (or until beef reaches desired doneness).
  • Remove from oven and let cool in marinade.
  • Cut into thin slices and serve at room temperature.
  • NOTE: This is best served rare to med-rare. It is most often done after 40 minutes of roasting, so please be careful not to overcook.

More about "the best ever beef tenderloin filet of beef food"

THE BEST BEEF TENDERLOIN RECIPE - OLD WORLD GARDEN FARMS
Web 2018-12-18 Instructions. Preheat oven to 500°F (260°C). Trim the beef tenderloin by removing all the fat, silver sheath and side panel of meat. Cut out the center of the …
From oldworldgardenfarms.com
Estimated Reading Time 8 mins
  • Trim the beef tenderloin by removing all the fat, silver sheath and side panel of meat. Cut out the center of the tenderloin by removing the top and bottom portions, leaving only the center portion.
  • Season each side and the ends of the tenderloin with salt and pepper. Let sit for 10 minutes so that the seasoning has time to set.
  • In a large skillet on medium-high heat add 2 tablespoons of olive oil. Once hot, brown the tenderloin on each side and on the ends.


FILLET OF BEEF (BEEF TENDERLOIN WHOLE) RECIPE - FOOD.COM
Web 2003-04-20 Preheat the oven to 500 degrees F. Place the beef on a sheet pan and pat the outside dry with a paper towel. Spread the butter on with your hands.
From food.com
5/5 (57)
Total Time 30 mins
Category Roast Beef
Calories 55 per serving


25 BEST BEEF TENDERLOIN RECIPES & IDEAS | RECIPES, DINNERS AND …
Web 2022-12-15 This peppercorn-crusted beef tenderloin recipe looks gourmet enough to serve at a special dinner, but it’s easy enough to make on an average night. A sprinkling …
From foodnetwork.com
Author By


BEST EVER BEEF WELLINGTON RECIPE | THE RECIPE CRITIC
Web 2022-11-07 Wrap the plastic wrap tightly around the beef and refrigerated for 30 minutes. Preheat oven to 400 degrees. Roll the puff pastry sheet out on a lightly floured surface. …
From therecipecritic.com


TOP 46 BEST WAY TO COOK BEEF TENDERLOIN FILET RECIPES
Web How To Cook Beef Tenderloin - Allrecipes . 3 days ago allrecipes.com Show details . Web 3. Bake in the oven for 10 minutes to brown one side. Then, turn the roast over. After 35 …
From tidak.churchrez.org


THE BEST BEEF TENDERLOIN I HAVE EVER MADE #SHORTS - YOUTUBE
Web #beef #tenderloin #recipe
From youtube.com


THE BEST EVER BEEF TENDERLOIN FILET OF BEEF FOOD
Web Steps: Preheat the oven to 500 degrees F. Place the beef on a baking sheet and pat the outside dry with a paper towel. Spread the butter on with your hands.
From homeandrecipe.com


HOW TO COOK BEEF TENDERLOIN FILLET? - TEST FOOD KITCHEN
Web 2022-12-19 Cooking beef tenderloin fillets can be difficult, but with a few simple steps you can make it a delicious and easy meal. First, season the beef with salt and pepper. Next, …
From testfoodkitchen.com


SIMPLE ROASTED BEEF TENDERLOIN WITH HORSERADISH CRUST
Web 2022-12-13 Preheat the oven to 450ºF. Use a kitchen towel to blot away any excess moisture from the outside of the tenderloin. Season with cracked black pepper. In a …
From healthy-delicious.com


THE BEST EVER BEEF TENDERLOIN (FILET OF BEEF) - PLAIN.RECIPES
Web Continue roasting another 20 minutes (or until beef reaches desired doneness). Remove from oven and let cool in marinade. Cut into thin slices and serve at room temperature.
From plain.recipes


BEEF TENDERLOIN VS. FILET MIGNON: WHAT ARE THE DIFFERENCES?
Web 2021-11-08 Last updated: Nov 8, 2021 • 3 min read. Beef tenderloin and filet mignon are both expensive cuts of beef that you might purchase for a special occasion. Learn about …
From masterclass.com


BEEF TENDERLOIN RECIPE FOOD NETWORK RECIPES
Web 1 whole beef tenderloin, trimmed of all visible fat. Kosher salt. 2 teaspoons sugar. 1/2 cup tri-color peppercorns, crushed with a rolling pin. 1 stick butter. 2 cloves garlic, crushed. …
From stevehacks.com


SOUS VIDE BEEF TENDERLOIN RECIPE - MSN.COM
Web 2022-12-11 Preheat the grill to high heat. Remove from the water bath, drain the juices in the bag in a separate bowl and save them to add to a sauce, if making one. Pat the meat …
From msn.com


THE BEST EVER BEEF TENDERLOIN FILET OF BEEF RECIPES
Web Steps: Pat meat dry and season with salt and black pepper to taste. Melt butter in a heavy skillet over medium heat. Add fillets and cook to desired doneness, 4 to 5 minutes for …
From tfrecipes.com


TOP 49 THE BEST EVER BEEF TENDERLOIN FILET OF BEEF RECIPE
Web › Keto slow cooker pulled pork › Best seafood recipe ever › Against all grain recipes › Fresh peach cobbler recipe katie lee biegel food network › Dutch spice cookies recipe food …
From hotrecipesfree.com


BEEF TENDERLOIN RECIPE - HOW TO COOK BEEF TENDERLOIN
Web 2022-11-30 Step 2 Preheat oven to 450º. Line a rimmed baking sheet with aluminum foil and fit a wire rack inside. Remove tenderloin from marinade and pat dry with paper …
From delish.com


BEST EVER MARINATED BEEF TENDERLOIN - THE BUSY BAKER
Web 2020-10-19 Place the beef tenderloin in the marinade and coat it well in the marinade. Cover and refrigerate for 2 to 6 hours, turning the beef in the marinade once during that …
From thebusybaker.ca


TOP 50 BEST WAY TO COOK TENDERLOIN STEAK RECIPES
Web Tenderloin Steak – How to Cook it Perfect Every Time . 4 days ago pitchforkfoodie.com Show details . Mix room temperature butter, garlic, and thyme together. Spread a strip …
From istimewa.dixiesewing.com


THE BEST BEEF TENDERLOIN FOOD - HOMEANDRECIPE.COM
Web 4 1/2-5 lbs filet of beef (whole) or 4 1/2-5 lbs beef tenderloin (whole) 1/2 cup soy sauce: 1/2 cup honey: 2 tablespoons chopped ginger: 1/4 cup balsamic vinegar: 1/3 cup dry red …
From homeandrecipe.com


TOP 48 FILET OF BEEF TENDERLOIN RECIPES
Web Continue roasting another 20 minutes (or until beef reaches desired doneness). Remove from oven and let cool in marinade. Cut into thin slices and serve at room temperature.
From green.qualitypoolsboulder.com


THE BEST EVER BEEF TENDERLOIN (FILET OF BEEF) RECIPE - FOOD.COM
Web This Beef Tenderloin is one of her specialty recipes, and it is absolutely mouth-watering Apr 30, 2018 - My lovely step-mother, Jan, is one of the best cooks I know! Pinterest
From pinterest.ca


THE BEST ROAST BEEF TENDERLOIN RECIPE - WHOLESOME YUM
Web 2022-11-18 Heat olive oil in a cast iron skillet over medium-high heat, until shimmering and screaming hot. Add the tenderloin pieces, without touching each other, and sear on all …
From wholesomeyum.com


THE BEST EVER BEEF TENDERLOIN (FILET OF BEEF) RECIPE - FOOD.COM ...
Web Aug 24, 2016 - My lovely step-mother, Jan, is one of the best cooks I know! This Beef Tenderloin is one of her specialty recipes, and it is absolutely mouth-watering delicious! …
From pinterest.com


THIS IS THE WAY LEADERBOARD - REDDIT
Web That's not a filet mignon, that's a tenderloin. A filet mignon is cut from the tenderloin, but they are not the same thing. A whole tenderloin should still be butchered more. Doing …
From reddit.com


DO YOU COVER BEEF TENDERLOIN WHEN COOKING? | DEPENDABLE
Web 2022-07-17 Bake pork tenderloin in a 400 degree Fahrenheit oven for 20-25 minutes. The exact cooking time will depend on the size of the tenderloins and how long you seared …
From dependablepickup.com


Related Search