STRAWBERRY PARTY PUNCH
After a spicy snack, cool your palate with this festive and fruity punch. Let guests help themselves at the punch bowl, or serve it by the glass with pretty fruit garnishes.-Deirdre Cox, Kansas City, Missouri
Provided by Taste of Home
Time 15m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 5
Steps:
- Place strawberries in a food processor; cover and process until smooth. Stir in limeade concentrate and pineapple juice. Chill until serving., Transfer to a punch bowl. Just before serving, stir in soda. Serve over ice if desired.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
FAVORITE BERRY PUNCH
A friend from church shared this zingy strawberry-infused punch recipe. It's great for bridal showers, anniversary parties and holiday gatherings. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Time 10m
Yield 22 servings (about 4 quarts).
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; cover and process until pureed. Pour into a punch bowl; stir in remaining ingredients.
Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
SUMMERTIME STRAWBERRY PUNCH
Make and share this Summertime Strawberry Punch recipe from Food.com.
Provided by looneytunesfan
Categories Punch Beverage
Time 5m
Yield 3 1/2 quarts
Number Of Ingredients 6
Steps:
- In a food processor or blender, combine lemonade concentrate, strawberries and sugar. Cover and process until smooth. Transfer to a large pitcher or punch bowl; stir in tea. Add the ginger ale and ice cubes. Serve immediately.
Nutrition Facts : Calories 485, Fat 0.4, Sodium 47.9, Carbohydrate 125.7, Fiber 3.8, Sugar 71.7, Protein 1
SUMMER PUNCH (PINEAPPLE, STRAWBERRY, GRAPE JUICE)
This is AWESOME!!! You can also turn it into a great cocktail (instructions written below). Note that the calorie content is not correct as posted, as it does not take into consideration that fruit is being juiced. Recipe adapted from Jack Lalanne's Juicer cookbook.
Provided by januarybride
Categories Beverages
Time 3m
Yield 1 1/2 cups, 1 serving(s)
Number Of Ingredients 4
Steps:
- Juice together fruit and serve!
- If turning into a cocktail, fill two glasses with ice, pour 1 oz rum into each glass, stir 1 T of pulp into each glass, then fill each glass up with juice. Stir and serve!
PINEAPPLE STRAWBERRY PUNCH
For us, this drink has always been a must at holiday gatherings and other special occasions. It's fruity and fun. -Heather Dollins, Poplar Bluff, Missouri
Provided by Taste of Home
Time 10m
Yield 12 servings (3 quarts).
Number Of Ingredients 3
Steps:
- In a food processor, puree strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately.
Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 28g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
SUMMER STRAWBERRY PUNCH (ALCOHOLIC OR NON)
Make and share this Summer Strawberry Punch (Alcoholic or Non) recipe from Food.com.
Provided by sunnysoleil
Categories Punch Beverage
Time 5m
Yield 10-15 serving(s)
Number Of Ingredients 5
Steps:
- make pink lemonade according to directions on can.
- add pop.
- add wine (optional).
- add syrup from strawberries.
- mix well.
- add strawberries.
- using a small melon baller, scoop a couple of scoops of strawberry sherbert and add on top.
- give a little stir.
- Enjoy!
Nutrition Facts : Calories 199.9, Fat 0.2, Sodium 21.8, Carbohydrate 52, Fiber 1.2, Sugar 32.3, Protein 0.5
STRAWBERRY PUNCH
Strawberry beverages are traditionally enjoyed for Juneteenth. For us, this normally meant a commercially-produced strawberry soda that we purchased at the grocery store. But June is also the peak of strawberry season for much of the country, and this recipe uses fresh strawberries for a vibrant berry flavor that is unmatched by a store-bought soda. Boil the strawberries with water and sugar to create a strawberry syrup. From there, the options are limitless. You can add sparkling water to the strawberry syrup for a gourmet-take on strawberry soda. You can top a glass of champagne with the strawberry syrup for a summery bellini-type beverage. Or, you can jazz things up with this recipe and use pineapple juice, orange juice, rum and sparkling wine for the ultimate strawberry punch.
Provided by Vallery Lomas
Categories beverage
Time 45m
Yield 6 servings
Number Of Ingredients 9
Steps:
- For the strawberry syrup: Heat the strawberries, sugar and 3/4 cup water in a medium saucepan until boiling. Reduce the heat to low and simmer until the mixture thickens and reduces, about 12 minutes. Remove from the heat, cover and let sit to infuse for 10 minutes. Mash the fruit to a pulp, then strain the syrup into an airtight container. Discard the solids. Refrigerate the syrup until ready to use and up to 1 week.
- For the strawberry punch: Combine the strawberry syrup, pineapple juice, orange juice, orange liqueur and rum in a pitcher. Stir until combined, then cover and refrigerate until chilled and ready to serve.
- When ready to use, stir, then divide between 6 glasses filled with ice. Top each beverage with 1/4 cup sparkling wine or sparkling water and garnish with a fresh strawberry.
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