Strawberry Flavored Fruit Dip Food

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FLUFFY STRAWBERRY FRUIT DIP



Fluffy Strawberry Fruit Dip image

"Our family enjoys fruit of all kinds, so this fluffy dip is one of our favorites," writes field editor Virginia Krites of Cridersville, Ohio.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 4 cups.

Number Of Ingredients 5

1 carton (8 ounces) spreadable strawberry cream cheese
2 tablespoons strawberry preserves
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (7 ounces) marshmallow creme
Assorted fresh fruit

Steps:

  • In a bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 66 calories, Fat 3g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 27mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

STRAWBERRY FRUIT DIP



Strawberry Fruit Dip image

Enjoy this citrusy Strawberry Fruit Dip, perfect with fresh fruit. Every creamy, sweet bite of our Strawberry Fruit Dip is a luscious fruit-flavored party.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 3

1 tub (8 oz.) PHILADELPHIA Strawberry 1/3 Less Fat than Cream Cheese
1/2 cup chopped fresh strawberries
1/4 tsp. zest and 2 tsp. juice from 1 lemon

Steps:

  • Mix ingredients until blended.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 50, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

BLENDED STRAWBERRY FRUIT DIP



Blended Strawberry Fruit Dip image

This was found in one of my parenting magazines. I love fruit dip and this has quickly become one of our favorite ways to dip fruit!

Provided by Dine Dish

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

3 ounces low-fat cream cheese, softened
2 tablespoons sugar
8 ounces vanilla yogurt
1/2 cup crushed fresh strawberries

Steps:

  • Blend cream cheese and sugar.
  • Beat in yogurt and crushed fresh strawberries.
  • Refrigerate until serving time.
  • Serve with berries, fresh sliced fruit like bananas and apples, and grapes.

Nutrition Facts : Calories 120.3, Fat 6.9, SaturatedFat 4.3, Cholesterol 23.6, Sodium 111.3, Carbohydrate 11, Fiber 0.4, Sugar 9.8, Protein 4.2

STRAWBERRY-FLAVORED FRUIT DIP



Strawberry-Flavored Fruit Dip image

Served with a strawberry-flavored dip, fresh fruit tastes even better! I turn to this recipe for just about every family gathering. -Dawn Brandt, Kalbasha, Michigan

Provided by Taste of Home

Categories     Appetizers     Breakfast     Brunch

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 4

1 package (8 ounces) cream cheese, softened
3/4 cup strawberry yogurt
1 package (10 ounces) frozen sweetened sliced strawberries, thawed
Assorted fresh fruit

Steps:

  • In a small bowl, beat the cream cheese and yogurt until blended. Add the strawberries. Serve with fresh fruit. Cover and refrigerate leftovers.

Nutrition Facts : Calories 65 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 41mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

CREAMY STRAWBERRY FRUIT DIP



Creamy Strawberry Fruit Dip image

This is the fruit dip that Farmer Jack puts in with your fruit tray when you order it in the deli. Its creamy and delicious and i always have to make an extra batch...quick and easy to make.

Provided by Eric

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 15

Number Of Ingredients 6

1 (8 ounce) container blended strawberry yogurt
1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed
5 teaspoons strawberry flavored Jell-O® mix
3 tablespoons white sugar
2 tablespoons strawberry flavored cream cheese
2 fresh strawberries

Steps:

  • Mix the yogurt and whipped topping together in a large bowl. Stir in the strawberry gelatin and the sugar. Mix until well dissolved. If a richer taste is desired, whisk in the strawberry flavored cream cheese until smooth. Garnish with fresh strawberries.

Nutrition Facts : Calories 81.9 calories, Carbohydrate 9.9 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 21.5 mg, Sugar 9 g

STRAWBERRY CREAM CHEESE FRUIT DIP



Strawberry Cream Cheese Fruit Dip image

Hands down the best fruit dip you will ever have. It's light, fluffy, and most importantly, extremely tasty. Goes with all fruits!

Provided by Juliana Catherine

Categories     Cold Cheese Dips

Time 10m

Yield 12

Number Of Ingredients 4

1 (8 ounce) container strawberry-flavored cream cheese, softened
1 (7 ounce) jar marshmallow creme
2 tablespoons orange juice
1 cup frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix cream cheese, marshmallow creme, and orange juice together. Gently fold in whipped topping.

Nutrition Facts : Calories 122.7 calories, Carbohydrate 17.4 g, Cholesterol 17.7 mg, Fat 5.7 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 84 mg, Sugar 10.9 g

FRUIT DIP STRAWBERRY PIE



Fruit Dip Strawberry Pie image

The creamy filling tastes like fruit dip, and fresh strawberries are the perfect fruit for this incredibly easy summer-time treat. The recipe is so versatile, you can pick many different flavor/fruit combinations. This one, however, is my favorite. Fresh strawberries just can't be beat.

Provided by amydawn319

Categories     Pie

Time 4h10m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 5

1 ready-made pie crust (Keebler Shortbread Crust is perfect, far better than graham cracker for this particular recipe)
2 (3 1/2 ounce) packages cheesecake flavor instant pudding and pie filling mix (I use JELL-O Brand)
1 (6 ounce) carton low-fat strawberry yogurt (I use Yoplait strawberry cheesecake yogurt, but the ingredient list didn't have that as a choice)
2 cups 2% low-fat milk
1 lb fresh strawberries

Steps:

  • Slice enough strawberries to cover bottom of Ready-Crust.
  • Place strawberries on bottom of crust - one layer.
  • Combine milk, pudding, and yogurt, whisk until well-blended.
  • Pour into crust over layer of strawberries.
  • Cover and refrigerate for 4 hours or until set.
  • Serve with freshly sliced strawberries on top after pie is set.

Nutrition Facts : Calories 151.4, Fat 6.8, SaturatedFat 1.7, Cholesterol 5.7, Sodium 143.8, Carbohydrate 19.1, Fiber 1.3, Sugar 9.9, Protein 4

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