WATERMELON AGUA FRESCA
Provided by Valerie Bertinelli
Categories beverage
Time 45m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Add the sugar and 1/2 cup water to a small saucepan. Stir and bring to a simmer over medium heat until the sugar is melted, then turn off the heat and let cool.
- Add the watermelon, lime zest and juice and 3 tablespoons of the cooled simple syrup to a blender. Blend until smooth. Pour into 4 small glasses.
- Garnish each with a wheel of lime.
WATERMELON AGUA FRESCA
Naturally sweet and totally refreshing. This pretty pink cooler is about to become my healthy summer staple.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 3
Steps:
- Puree the watermelon in a blender. Place a fine-mesh sieve over a pitcher and carefully pour the pureed watermelon through the sieve. Discard pulp.
- Stir in coconut water and lime juice.
- Chill, covered, until cold - at least an hour. Serve over ice.
WATERMELON-GINGER AGUA FRESCA
Provided by Molly Stevens
Categories Fruit Juice Non-Alcoholic Ginger Cocktail Party Lime Watermelon Summer Bon Appétit Drink
Yield Makes about 8 cups
Number Of Ingredients 8
Steps:
- Place 2 1/2 cups watermelon and 3/4 cup cold water in blender. Puree until smooth. Pour agua fresca into large pitcher. Repeat 3 more times with remaining watermelon and cold water. Add lime juice, 1/4 cup sugar, and ginger juice to pitcher and stir to blend. Add more sugar by tablespoonfuls, if desired. Refrigerate until well chilled, at least 3 hours. DO AHEAD Can be made 8 hours ahead. Keep chilled. Stir before serving.
- Fill glasses with ice cubes; pour agua fresca over. Garnish each glass with lime wedge and serve.
WATERMELON AGUA FRESCA
Relax and quench your thirst with the delicious Watermelon Agua Fresca. This refreshing beverage is great during the peak of summer or all year round.
Provided by My Food and Family
Categories Home
Time 5m
Yield 4 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Blend ingredients in blender until smooth.
- Pour through strainer into pitcher. Discard strained solids.
- Serve prepared drink over ice.
Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
WATERMELON AGUA FRESCA
This is a drink served throughout Mexico. It is made with several different fruits. This is a watermelon drink.
Provided by Sherbear1
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Puree the watermelon and water in a blender until smooth. Add sugar to taste. Cut the lime slices in half. Place a half lime slice into each of 8 glasses along with 3 mint leaves. Crush with a cocktail muddler, then fill each glass with ice. Pour in the watermelon agua fresca, and stir before serving.
Nutrition Facts : Calories 72.4 calories, Carbohydrate 18.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 1.3 mg, Sugar 17.3 g
WATERMELON AND MINT "AGUA FRESCA" (FRESH FRUIT-BLENDED WATER)
Provided by Marcela Valladolid
Categories beverage
Time 10m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Add the watermelon and the water to a blender, and puree until smooth. Divide the mint leaves, sugar and lime slices among 8 glasses and muddle the ingredients. Add ice to each glass and pour in the watermelon agua fresco. Stir and serve.
WATERMELON LIME AGUA FRESCA
A very refreshing drink. You may also use cantaloupe or honeydew melon. These taste like the juices served in authentic Mexican restaurants. Serve in tall glasses over ice.
Provided by Anonymous
Categories Drinks Recipes Juice Recipes
Time 1h15m
Yield 10
Number Of Ingredients 4
Steps:
- Combine 1 cup water, watermelon, and sugar in a blender; process until smooth. Pour into a large pitcher; stir in lime juice and remaining 7 cups water. Taste; adjust sugar or lime juice. Refrigerate until chilled, about 1 hour.
Nutrition Facts : Calories 63.6 calories, Carbohydrate 16.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 6.6 mg, Sugar 14.8 g
WATERMELON-MINT AGUA FRESCA
Serve this refreshing mint-infused watermelon juice as cooling refreshment in the summer sun.
Provided by Nils Bernstein
Categories Non-Alcoholic Kid-Friendly Quick & Easy Watermelon Mint Healthy Lime Juice Drink Birthday Summer Small Plates
Yield Makes about 6 cups
Number Of Ingredients 5
Steps:
- Combine mint leaves, sugar, and 1/4 cup water in a small pot. Bring to a boil and stir until sugar has dissolved. Transfer mixture to a heatproof container and chill, uncovered, until cool, about 30 minutes.
- Strain mint syrup into a blender; discard mint leaves. Add watermelon and lime juice and blend until very smooth. Using a fine-mesh sieve, strain into a pitcher; discard solids. Add 2 cups water and stir well to combine. Serve with mint sprigs.
- Do Ahead
- Aqua fresca can be stored in an airtight container and chilled for up to 1 day.
WATERMELON AGUA FRESCA
Make and share this Watermelon Agua Fresca recipe from Food.com.
Provided by susie cooks
Categories Beverages
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Finely chop two cups of the watermelon, and set aside.
- Place remaining two cups watermelon in a blender; process until smooth.
- Pour pureed watermelon through a sieve into a pitcher, and discard the solids.
- Add water, sugar and lime juice; stir until sugar dissolves.
- Stir in chopped watermelon.
- Cover and chill at least one hour.
Nutrition Facts : Calories 47.9, Fat 0.2, Sodium 5.9, Carbohydrate 12.3, Fiber 0.4, Sugar 10.6, Protein 0.6
WATERMELON AGUA FRESCA
This refreshing drink is served by roadside vendors all over Mexico. Not too much fruit, not too much sugar, just a beautiful way to quench your thirst on a summer day. From 'EatingWell.com' and posted for ZWT5. NOTE: Prep time DOES NOT include 4 hour chill time.
Provided by kitty.rock
Categories Punch Beverage
Time 15m
Yield 10 1 cup servings, 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine half the watermelon, half the water and half the sugar in a blender; puree.
- Pour through a coarse strainer into a large container.
- Repeat with the remaining watermelon, water and sugar.
- Stir in lime juice.
- Refrigerate until well chilled, about 4 hours.
- To serve, stir in club soda (or seltzer) and garnish with lime.
- MAKE AHEAD TIP: Prepare through Step 1, cover and refrigerate for up to 2 days.
WATERMELON-STRAWBERRY SMOOTHIE
Strawberry and watermelon combine in this easy, 4-ingredient healthy fruit smoothie recipe.
Provided by EatingWell Test Kitchen
Categories Healthy Watermelon Smoothie Recipes
Time 5m
Number Of Ingredients 5
Steps:
- Combine strawberries, watermelon, yogurt, honey (if using) and lime juice in a blender. Puree until smooth.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 28 g, Cholesterol 7.3 mg, Fat 2.2 g, Fiber 3.4 g, Protein 7.5 g, SaturatedFat 1.3 g, Sodium 89.5 mg, Sugar 20.1 g
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Estimated Reading Time 2 mins
- Pour through a strainer into a pitcher, forcing through most of the pulp. Chill at least 20 minutes before serving. Serve with or without ice cubes.
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Cuisine SummerEstimated Reading Time 3 minsServings 6Total Time 5 mins
- Add diced watermelon, lime juice, agave, and 2 cups cold water in a food processor or large blender. Blend until smooth.
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From latimes.com
Servings 2.5Estimated Reading Time 7 minsCategory DRINKSTotal Time 15 mins
- Strain through a coarse strainer or mesh sieve, discarding any solids. Stir in the lime juice and a generous pinch of sea salt.
- Adjust the seasoning and consistency to taste: agave nectar for sweetness, lime juice for tartness, sea salt to enhance flavor, and water to thin. Serve over ice. Garnish each glass with a slice of lime, if desired. This will keep for 2 days, refrigerated.
WATERMELON-LIME FROZEN AGUA FRESCA RECIPE - FOOD & …
From foodandwine.com
5/5 (1)Total Time 1 hr 30 minsServings 6
- Put 9 cups of the watermelon cubes on a rimmed baking sheet, wrap with plastic and freeze until solid, about 1 hour. Meanwhile, freeze 6 highball glasses. Chill the remaining 1 1/2 cups of watermelon.
- In a blender, combine half of the chilled watermelon with half of the frozen watermelon and half of the lime juice, sugar and rum. Blend until smooth. Pour into 3 of the frozen glasses. Repeat with the remaining chilled and frozen watermelon, lime juice, sugar and rum. Serve the agua fresca at once.
WATERMELON AGUA FRESCA | CARDAMOM MAGAZINE
From cardamommagazine.com
5/5 (7)Category DrinksAuthor Patrice RutledgeCalories 90 per serving
- Chop the watermelon into medium-sized pieces, carefully removing seeds. Refrigerate until cold.
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Ratings 20Category DrinksCuisine MexicanTotal Time 5 mins
- Working in two batches, add the water and watermelon in a high speed blender and blend together until it's smooth. Avoid filling your blender more than two-thirds of the way full.
- (Optional) Strain the watermelon through a medium sieve to remove the watermelon pulp and get a smooth consistency.
- Pour the blended watermelon juice in a large pitcher and stir in the lime juice and sweetener. Adjust according to how sweet your watermelon is. You may not need any if it's very sweet. If using fresh herbs, muddle them before adding to extract more flavor. Add more lime juice according to taste. Chill it in the fridge before serving or serve over ice. Makes 8 cups.
WATERMELON AGUA FRESCA - THE VIET VEGAN
From thevietvegan.com
Reviews 6Estimated Reading Time 3 minsServings 8
- Using either a blender or stick blender, puree the watermelon with the agave nectar and citrus juice. Strain if you don't like the pulp, it's delicious both ways.
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From cassclaycooking.com
Cuisine AmericanTotal Time 5 minsCategory DrinksCalories 47 per serving
- (Optional) If you want a thinner consistency, strain the juice. If you don't mind a bit thicker consistency skip this step.
- Pour half of the watermelon juice in a glass over ice. Then pour about half a can of your favorite sparkling water in. I've found citrus flavored work well, otherwise use unflavored to keep the watermelon flavor at the forefront.
WATERMELON AGUA FRESCA WITH MINT, GINGER & LIME - MEATIFIED
From meatified.com
Servings 9Estimated Reading Time 6 mins
- Fill your blender with watermelon chunks about 3/4 full beneath the max fill line, then add the ginger (no need to peel), lime juice and fresh mint. Blend until you have a watermelon juice with no visible bits.
- Place a fine mesh strainer over a large pitcher and pour the watermelon juice through to strain out the pulp a little at a time. Use a spoon to stir up and press down on the pulp each time, then remove and discard it. Repeat until all of the juice has been strained. Add the remaining watermelon to the blender and juice it. Repeat the blending and straining process until all of the watermelon is juiced and pulp free.
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WATERMELON AGUA FRESCA - MEXICAN MADE MEATLESS™
From mexicanmademeatless.com
Ratings 4Calories 83 per servingCategory Drinks
- Prepare the watermelon pieces and weigh without the peel. Place in the blender then pour in the lime juice, add the sugar and blend until the watermelon is broken down. Add the pinch of salt, if using, and blend for another minutes.
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Reviews 35Estimated Reading Time 1 min
- Combine half of the watermelon, half of the water and half of the sugar in a large food processor and pulse until liquid. Transfer mixture to a strainer and strain the mixture into a large container and disregard anything that won't strain. Repeat process with the remaining watermelon, water and sugar. Once the entire mixture has been strained, ad the lime juice and refrigerate for at least 2 hours.
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- Place the watermelon chunks, water and lime juice in a blender. Blend until the mixture is smooth. Strain the watermelon puree into a pitcher. (straining helps to remove any wayward seeds).
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Servings 8Estimated Reading Time 3 minsCategory BeverageTotal Time 5 mins
- Add cubed watermelon, fresh lime juice, maple syrup and water to a high speed blender. Puree until smooth (about 20 seconds).
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5/5 (11)Total Time 11 minsCategory DrinksCalories 68 per serving
- Place the watermelon, lime juice, sugar and 1 cup of the water in a blender. Blend until smooth.
- Strain the watermelon mixture into a pitcher and discard solids. Add the remaining water to the pitcher and stir to combine. Chill until ready to serve.
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