EASY APPLE JUICE CHICKEN
Impress yourself with this tasty dish using just two ingredients.
Provided by Christal Acosido
Time 30m
Yield 1-2
Number Of Ingredients 0
Steps:
- Boil 1 1/2 cup of apple juice in a pan.
- Add 1 lb of cubed chicken breast.
- Add a pinch of salt and pepper if using.
- Cover pan and let the chicken simmer for 10-15 minutes.
- Cook until apple juice reduces to a glaze consistency and covers chicken entirely.
- Serve, share, and enjoy.
SLOW COOKER CHICKEN AND APPLES
An easy slow cooker recipe for chicken. Just place an apple inside the chicken, add apple juice, salt and pepper, and you've got moist chicken for dinner.
Provided by Lori Balter-Alvarado
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 4h20m
Yield 6
Number Of Ingredients 5
Steps:
- Sprinkle salt and pepper all over the inside of the chicken. Put the whole apple inside the chicken cavity and place chicken into a slow cooker, breast-side down. Pour apple juice around chicken.
- Cook on Low until chicken is no longer pink at the bone and the juices run clear, 4 to 6 hours. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 165 degrees F (74 degrees C). Remove from the slow cooker, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area for 10 minutes before slicing.
Nutrition Facts : Calories 290.3 calories, Carbohydrate 8 g, Cholesterol 71.8 mg, Fat 17.2 g, Fiber 0.6 g, Protein 24.5 g, SaturatedFat 4.7 g, Sodium 93.6 mg, Sugar 6.9 g
APPLE-GLAZED CHICKEN THIGHS
My "pickatarian" child is choosy but willing to eat this chicken glazed with apple juice and thyme. I dish it up with mashed potatoes and green beans. -Kerry Picard, Spokane, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Sprinkle chicken with seasoned salt and pepper. In a large skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan., Add juice and thyme to skillet. Bring to a boil, stirring to loosen browned bits from pan; cook until liquid is reduced by half. Return chicken to pan; cook, covered, over medium heat 3-4 minutes longer or until a thermometer inserted in chicken reads 170°.
Nutrition Facts : Calories 204 calories, Fat 11g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 255mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
APPLE CHICKEN
Nummy fall dish, be sure to use apples that keep their shape when cooked, such as golden delicious. adapted from Canadian Living mag.
Provided by Derf2440
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Sprinkle chicken with thyme, salt and pepper.
- In large frypan, heat half of the oil over medium high heat; brown chicken all over.
- Transfer to plate.
- Add remaining oil to frypan.
- Cook apples and onion, stirring occasionsally, until golden, about 5 minutes.
- Add apple cider, bring to boil, stirring and scraping up brown bits from pan.
- Return chicken to frypan.
- Cover and cook over medium low heat, turning once, until no longer pink inside, about 7 minutes.
- Transfer chicken to serving platter.
- Whisk vinegar with cornstarch; whisk into frypan and cook, stirring, until glossy and thickened, about 1 minute.
- Pour over chicken.
APPLE JUICE MARINADE
Make and share this Apple Juice Marinade recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Poultry
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Marinade meat all day or over night. Excellent for grilled pork chops.
Nutrition Facts : Calories 376.8, Fat 0.5, SaturatedFat 0.1, Sodium 4029.9, Carbohydrate 92.6, Fiber 1.3, Sugar 85.5, Protein 8.5
QUICK APPLE JUICE CHICKEN
Make and share this Quick Apple Juice Chicken recipe from Food.com.
Provided by Sonya01
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in skillet over medium high heat.
- Mix spices with raw chicken.
- Add chicken to skillet and stir continuously until just no pink showing.
- Add apple juice and bring to a boil.
- Reduce heat, cover and simmer for 10 minutes.
- Take off lid to reduce liquid.
Nutrition Facts : Calories 248.6, Fat 13.6, SaturatedFat 3.4, Cholesterol 69.6, Sodium 70.8, Carbohydrate 7.7, Fiber 0.3, Sugar 6.8, Protein 22.9
APPLE JUICE BUTT CHICKEN
This is a different take of the classic beer butt chicken. It is so moist and tasty. You need to try it!
Provided by Jewels1965
Categories Whole Chicken
Time 2h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Take a beer or soft drink can and drink it. Wash and fill with 8 ounces of the applejuice.
- Combine all the spices except the bay leaf and put half of the spices in the can, plus the bay leaf. Save the rest of the spices for basting.
- Take a large pan 9X13 is fine, and pour 1 cup of applejuice in pan. Slice up an orange and put in pan also.
- Place chicken on can, then in the pan and put on the grill. If using a gas grill, heat the grill to 350 and then turn the middle burner off, so the chicken will not burn.
- Baste the chicken every half hour with extra virgen olive oil and the rest of the spice mix.
- Chicken will be done in 2 hours or until tempreture reaches 165 degrees.
Nutrition Facts : Calories 567.3, Fat 34.9, SaturatedFat 10, Cholesterol 172.5, Sodium 166, Carbohydrate 17.9, Fiber 1.2, Sugar 14.6, Protein 43.3
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