SPICY CHILI
Bold and flavorful Spicy Chili made with ground beef, diced veggies, spices, and a definite kick of heat.
Provided by Lauren Allen
Categories Main Course
Time 1h45m
Number Of Ingredients 19
Steps:
- In a large saucepan, brown the ground beef and ground sausage, using a wooden spoon to break it into small pieces as it cooks. Drain most of the grease and remove meat to a plate.
- Add onion, bell peppers, and jalapeño peppers to the pot and sauté on medium high heat for 2-3 minutes.
- Add spices, ketchup, lime juice, brown sugar, Worcestershire, vinegar, mustard, and V8. Stir well. Add beans, tomatoes, and salt and pepper.
- Return the ground meat to the pot and bring the mixture to a low boil. Turn to a low simmer, cover, and cook for 1-2 hours.
Nutrition Facts : Calories 502 kcal, Carbohydrate 42 g, Protein 42 g, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 111 mg, Sodium 729 mg, Fiber 9 g, Sugar 19 g, ServingSize 1 serving
MEXICAN CHILI
Steps:
- Heat the oil in a large pot over medium heat. Add the onions and cook, stirring occasionally, until translucent, about 5 minutes. Stir in the garlic and cook, stirring occasionally, until slightly golden, 2 to 3 minutes. Add the beef, breaking it up with a wooden spoon, and cook for about 5 minutes. Add the chili powder, cumin, oregano, salt, cayenne and chile paste and stir until the beef is coated with the seasonings. Add the tomatoes with their juices, beans, enchilada sauce and chocolate and stir. Reduce the heat, cover and simmer until thickened, stirring occasionally, about 30 minutes.
- Garnish the chili with your desired toppings and serve.
SPICY MEXICAN CHILI
If you soak the beans overnight you can cut the cooking time in half. Freeze leftovers for a fast meal.
Provided by FeedMePlz
Categories Vegan
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Place beans and water in a large pot. Bring to a boil, cover, reduce heat and simmer for an hour. Add remaining ingredients except for green onions, cilantro and lime juice and cook an additional 2 hours. Then add green onions and cilantro and cook an additional hour. Stir in lime juice. Check seasoning and stir in some Tabasco sauce, if desired.
- Serve over rice. Make extra for next day's breakfast.
Nutrition Facts : Calories 287.5, Fat 1.7, SaturatedFat 0.3, Sodium 264.4, Carbohydrate 55.4, Fiber 14, Sugar 10.5, Protein 17.4
SPICY SLOW-COOKED CHILI
This spicy and satisfying chili is made in the slow cooker. Start it before you head off to work, and return to a homemade meal ready to eat! I like to put two scoops of sour cream in with my bowl.
Provided by dandi
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 4h30m
Yield 10
Number Of Ingredients 12
Steps:
- Heat a large skillet over medium-high heat and stir in ground beef. Cook and stir until beef is crumbly, evenly browned, and no longer pink, about 7 minutes. Drain and discard any excess grease.
- Combine ground beef, kidney beans, diced tomatoes, tomato sauce, onions, bell pepper, garlic, chili powder, cayenne pepper, salt, and black pepper in a slow cooker. Cover and cook on Low for 10 hours, or High for 4 hours.
- Garnish each serving with Cheddar cheese.
Nutrition Facts : Calories 308.3 calories, Carbohydrate 22.3 g, Cholesterol 62.3 mg, Fat 13.8 g, Fiber 8.1 g, Protein 23.4 g, SaturatedFat 5.7 g, Sodium 1023.7 mg, Sugar 4.4 g
More about "spicy mexican chili food"
AUTHENTIC SPICY MEXICAN CHILI RECIPE - ACAPUCLOS
From acapulcos.net
Estimated Reading Time 2 mins
A GUIDE TO MEXICO'S MOST ESSENTIAL CHILIES - CULTURE TRIP
From theculturetrip.com
HECTOR’S OF NOKESVILLE - 101 PHOTOS & 258 REVIEWS …
From yelp.com
BEST BEEF CHILI - FIT FOODIE FINDS
From fitfoodiefinds.com
SPICY VEGETARIAN CHILI - ISABEL EATS
From isabeleats.com
10 BEST HOT AND SPICY MEXICAN RECIPES | YUMMLY
From yummly.com
23 MEXICAN CHILI PEPPERS – A COMPLETE GUIDE – THE SPICY …
From spicytrio.com
30 BEST CHILI RECIPES | EASY CHILI RECIPE IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
MEXENE CHILI POWDER - ORIGINAL RECIPE - SINCE 1906 - 2 OUNCES
From amazon.com
Reviews 200
12 BEST MEXICAN PEPPERS - A GUIDE TO SPICY MEXICAN COOKING
From pocketchangegourmet.com
CROCKPOT MEXICAN CHILI RECIPE WITH SPICY OPTION - SWEETLY SPLENDID
From sweetlysplendid.com
CALDO DE CAMARON (MEXICAN SHRIMP SOUP) - CHILI PEPPER MADNESS
From chilipeppermadness.com
A GUIDE TO MEXICAN CHILI PEPPERS - CHILI PEPPER MADNESS
From chilipeppermadness.com
MEXICAN COWBOY CHILI RECIPE & SPICES - THE SPICE HOUSE
From thespicehouse.com
LIST OF HOT SAUCES - WIKIPEDIA
From en.wikipedia.org
8 AUTHENTIC MEXICAN SAUCES AND CONDIMENTS - INSANELY GOOD
From insanelygoodrecipes.com
SPICY MEXICAN CHILI RECIPE | DR. MCDOUGALL
From drmcdougall.com
15 PLANT-BASED SPICY BLACK BEAN RECIPES - ONE GREEN PLANET
From onegreenplanet.org
HOT AND SPICY IN MEXICO: THE CHILI EXPERIENCE - LONELY PLANET
From lonelyplanet.com
EL JARIPEO - 23 PHOTOS & 75 REVIEWS - YELP
From yelp.com
14 SPICY CHILI RECIPES THAT BRING THE HEAT ON COLD DAYS
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love