Spicy Cabbage And Corn Slaw Food

CABBAGE AND CORN SLAW

Cabbage and Corn Slaw image

This crunchy slaw is sweet, spicy and creamy thanks to corn, cayenne and sour cream.

Categories slaw slaw recipes coleslaw cabbage and corn slaw cabbage slaw corn slaw side dish taco topping summer side dish summer side dish recipes

Time 5m

Yield 1

Number Of Ingredients 7

Ingredients

2 tbsp. sour cream
2 tbsp. lime juice
1/8 tsp. cayenne
2 c. shredded green or red cabbage
1/4 c. corn kernels (from 1/2 ear)
1 green onion, sliced
2 tbsp. cilantro, chopped

Steps:

In bowl, whisk together sour cream, lime juice, cayenne and 1/4 teaspoon salt. Toss with shredded green or red cabbage and corn kernels.
Let stand, tossing often, for 10 minutes. Stir in green onion and cilantro.

GRILLED CORN AND RED CABBAGE SLAW

Grilled Corn and Red Cabbage Slaw image

This fresh, light slaw is great with fish tacos.

Provided by Ashley Steele

Categories Salad Coleslaw Recipes No Mayo

Time 30m

Yield 4

Number Of Ingredients 10

Ingredients

2 ears fresh sweet corn, husks removed
1 lime, juiced
½ cup chopped cilantro
½ teaspoon ground cumin
1 pinch salt
ground black pepper to taste
1 tablespoon olive oil
½ head red cabbage, shredded
1 jalapeno pepper, seeded and diced
¼ cup crumbled queso fresco

Steps:

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Place corn on hot grill and cook until charred on all sides, about 15 minutes. Remove corn from grill and cool.
Pour lime juice into a bowl; add cilantro, cumin, salt, and pepper. Pour olive oil into lime juice mixture while continuously whisking until dressing is smooth. Add cabbage and jalapeno pepper to dressing and toss.
Cut corn from cob and mix into cabbage mixture. Crumble queso fresco over slaw; toss well.

Nutrition Facts : Calories 132.4 calories, Carbohydrate 19.6 g, Cholesterol 5 mg, Fat 5.5 g, Fiber 4.2 g, Protein 5.2 g, SaturatedFat 1.4 g, Sodium 58.9 mg, Sugar 5.9 g

SPICY NAPA CABBAGE SLAW WITH CILANTRO DRESSING

Spicy Napa Cabbage Slaw with Cilantro Dressing image

Provided by Ruth Cousineau

Categories Salad Ginger Side No-Cook Fourth of July Picnic Quick & Easy Dinner Lunch Hot Pepper Summer Family Reunion Grill Healthy Cabbage Cilantro Gourmet Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 8

Ingredients

1/4 cup rice vinegar (not seasoned)
2 teaspoons sugar
1 teaspoon grated peeled ginger
2 tablespoons vegetable oil
1 fresh serrano chile, finely chopped, with seeds
1 small head Napa cabbage (1 1/2 pounds), cored and cut crosswise into 1/2-inch slices
1 bunch scallions, sliced
1/2 cup coarsely chopped cilantro

Steps:

Whisk together vinegar, sugar, ginger, oil, chile, and 1/2 teaspoon salt. Add remaining ingredients and toss well. Let stand, tossing occasionally, 10 minutes.

GRILLED CORN SLAW

Grilled Corn Slaw image

Provided by Claire Robinson

Categories side-dish

Time 45m

Yield 4 servings

Number Of Ingredients 6

Ingredients

4 fresh corn on the cob, shucked
1/2 red cabbage, sliced
1 lime, juiced
Kosher salt and freshly cracked black pepper
1/2 cup crumbled queso fresco
Handful fresh cilantro leaves, roughly chopped

Steps:

Heat a grill pan over medium heat.
Grill the corn on the hot grill pan, turning periodically, until cooked and grill marks are all around the corn. Set aside to cool.
In a large bowl, toss the cabbage with the lime juice; season with salt and pepper, to taste, and set aside.
Once the corn has cooled, cut the kernels off the cob and add it to the bowl with the cabbage. Taste for seasoning and adjust, if necessary. Add the crumbled queso fresco and cilantro leaves and stir to combine. Serve as a side dish or use as a taco topping.

STREET CORN COLESLAW

Street Corn Coleslaw image

Crunchy green cabbage, fresh corn, and red onions are tossed with a creamy, spicy sauce of mayonnaise, lime, cilantro, and cotija cheese to create this Mexican Street Corn Coleslaw.

Provided by Mary Younkin

Categories Salad Side Dish

Time 10m

Number Of Ingredients 12

Ingredients

6 cups shredded green cabbage (about ½ of a medium size head)
4 ears of corn (kernels removed)
¼ cup red onion (finely chopped)
¼ cup cotija cheese (crumbled sliced thin)
2 tablespoons fresh cilantro (chopped small)
¾ cup mayonnaise
1-3 tablespoons Cholula hot sauce (adjust to taste)
2-3 tablespoons fresh lime juice (about 1 large lime)
1 teaspoon sugar
½-1 teaspoon kosher salt (adjust to taste)
½ teaspoon freshly ground black pepper (adjust to taste)
¼ teaspoon ground red chili powder

Steps:

Combine the cabbage, corn, and red onion in a large mixing bowl. Stir together the mayonnaise, hot sauce, lime juice, sugar, salt, pepper, and chili powder. Pour over the cabbage mixture and toss with tongs or stir well to coat.
Sprinkle with cotija and cilantro. Serve immediately or refrigerate until ready to serve. This will keep nicely for 2-3 days.

Nutrition Facts : Calories 217 kcal, Carbohydrate 14 g, Protein 3 g, Fat 17 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 13 mg, Sodium 540 mg, Fiber 3 g, Sugar 6 g, UnsaturatedFat 14 g, ServingSize 1 serving

SPICY CABBAGE SLAW

Spicy Cabbage Slaw image

Provided by Food Network

Categories side-dish

Time 20m

Yield 6-8 servings

Number Of Ingredients 7

Ingredients

1 medium white cabbage, finely sliced
2 carrots, peeled and shredded
2 teaspoons celery salt
1/2 to 1 teaspoon red pepper flakes
1 tablespoon dried Mexican oregano crushed
2/3 cup olive oil
1/3 cup red wine vinegar

Steps:

Combine all of the ingredients in a large bowl. Stir and toss well. Can be stored in the refrigerator 2 days.

More about "spicy cabbage and corn slaw food"

CORN AND CABBAGE COLESLAW RECIPE - TODD PORTER AND …

Web Dec 6, 2013 30 mins Yield: 4 to 6 Ingredients 2 ears of corn, shucked (about 2 cups) 4 cups shredded green cabbage 2 cups shredded purple …
From foodandwine.com
Author Todd Porter And Diane Cu
Total Time 30 mins

Add the corn to the boiling water. Boil for 1 minute. Drain, quickly rinse under cold water, and then put the corn into the ice bath until fully cooled off. Drain.
In another bowl, whisk together the mayonnaise, apple cider vinegar, mustard, brown sugar, salt, and pepper.

See details

JALAPENO CORN COLESLAW - BAREFEET IN THE KITCHEN

Web Jul 22, 2021 Jump to Recipe Jalapeno Corn Coleslaw has turned out to be the biggest surprise flavor combination I’ve tried this year. A few years …
From barefeetinthekitchen.com
5/5 (14)
Total Time 10 mins
Category Salad
Calories 283 per serving

In a smaller bowl or large measuring cup, whisk together the mayonnaise, sugar, mustard, lime juice, celery seeds, and kosher salt.

See details

MEXICAN CABBAGE SLAW - NO SPOON NECESSARY

Web May 29, 2023 Featuring cabbage, corn, carrots, peppers, red onions and a silky Mexican vinaigrette (no mayo in sight!), this crowd pleasing cole slaw is healthy, super versatile and totally customizable. It’s perfect for …
From nospoonnecessary.com

See details

SPICY CABBAGE SLAW - WHIP & WANDER

Web Sep 8, 2017 Instructions. In a large bowl, combine mayo, sriracha, apple cider vinegar, lime juice, and honey, mixing with a spoon or spatula until smooth. Add the chopped jalapenos and coleslaw mix to the bowl, …
From whipandwander.com

See details

SPICY CURTIDO (PICKLED CABBAGE SLAW) | MEXICAN PLEASE

Web Sep 19, 2017 1 cup vinegar 1.5 cups water 1 teaspoon Mexican oregano freshly cracked black pepper 2 teaspoons salt (Kosher or sea salt) Kosher or pure sea salt are most commonly used for pickling. The additives in …
From mexicanplease.com

See details

RECIPE: TANGY CABBAGE AND JALAPEñO SLAW | KITCHN

recipe-tangy-cabbage-and-jalapeo-slaw-kitchn image

Web Jan 29, 2020 Instructions. Whisk the vinegar, oil, mustard, salt, and pepper together in a large bowl. Add the cabbage, carrots, and jalapeño and toss well to evenly coat. Cover and refrigerate for at least 30 minutes or …
From thekitchn.com

See details

MEXICAN STREET CORN SLAW - JO COOKS

Web Aug 28, 2022 Prep the corn and dressing: Heat the olive oil in a skillet over medium-high heat. Add the corn and jalapeños and cook until they begin to char, 5-7 minutes. Mix the dressing ingredients together in a …
From jocooks.com

See details

SUNNY'S SIMPLE SWEET 'N' SPICY SLAW RECIPE - FOOD NETWORK

Web Toss the apples with the apple cider vinegar in a bowl and set aside while making the dressing. In a large bowl, whisk together the mayonnaise, hoisin sauce, sambal and …
From foodnetwork.com
Author Sunny Anderson
Steps 3
Difficulty Easy

See details

RED CABBAGE AND CHARRED CORN SLAW - WHOLE FOODIE RECIPES

Web Mar 24, 2023 red cabbage; corn: To save time, I'm using a frozen bag of organic sweet corn kernels and blackening them in a pan, but you can also use fresh corn on the cob …
From wholefoodierecipes.com

See details

CREAMY CABBAGE AND SWEET CORN SLAW RECIPE - WOMAN'S DAY

Web Mar 28, 2013 Step 1 In a medium bowl, whisk together the sour cream, lime juice, cayenne, and 1/4 teaspoon salt. Step 2 Add the cabbage and corn and toss to coat. Let …
From womansday.com

See details

CORN AND BLACK BEAN TACOS WITH SPICY CABBAGE SLAW

Web Aug 3, 2021 This delicious recipe serves 4-6 people and calls for black beans, corn, cabbage, tortillas, and any other seasonal ingredients you have on hand such as …
From spadeandplow.com

See details

BLACKENED FISH SANDWICHES WITH SPICY CORN + CABBAGE SLAW

Web Mar 25, 2015 For slaw: Whisk together mayonnaise, lime juice, cilantro and salt. Taste and add more salt if needed. Reserve 2 tablespoons of the dressing to spread on the buns. …
From foodess.com

See details

41 SUMMER VEGETABLE RECIPES - IDEAS FOR SUMMER VEGETABLES

Web 1 day ago Grilled Corn, Three Ways. Summer isn't summer without corn on the cob. These three toppings make it even better. Get the recipe for Grilled Corn with Red …
From countryliving.com

See details

SPICY CABBAGE SLAW RECIPE - SERIOUS EATS

Web Aug 28, 2020 Combine cabbage, carrot, red onion, and 2 tablespoons kosher salt in a large bowl. Massage salt into vegetables. Set aside. Combine vinegar, sugar, allspice, …
From seriouseats.com

See details

SPICY FISH TACOS WITH CREAMY CABBAGE AND CORN SLAW - WOMAN'S …

Web Dec 18, 2013 Directions Step 1 In a small bowl, combine the paprika, cayenne pepper, and 1/4 teaspoon salt. Step 2 Heat the oil in a large nonstick skillet over medium-high heat. …
From womansday.com

See details

CORN CABBAGE SLAW RECIPE & INSTRUCTIONS | DEL MONTE®

Web Directions Stir together yogurt, vinegar, mustard, honey, salt and pepper in a large salad bowl. Add cabbage, corn, carrots, green onions and any add ins, if desired, and toss to …
From delmonte.com

See details

QUICK CABBAGE APPLE SLAW (KOREAN-INSPIRED) - MINIMALIST BAKER

Web May 31, 2023 Instructions. In a large mixing bowl, combine the sliced cabbage and salt. Massage with clean hands for 2-3 minutes, until the cabbage has reduced a bit and just …
From minimalistbaker.com

See details

SPICY CABBAGE AND RED ONION SLAW RECIPE - SERIOUS EATS

Web Aug 29, 2018 1 small head cabbage, thinly shredded (about 1 pound; 450g) 1 small red onion , thinly sliced (about 6 ounces; 170g) Handful fresh mint and cilantro leaves , minced
From seriouseats.com

See details

ANDREA NGUYEN'S SPICY CABBAGE AND PEANUT SLAW RECIPE FOR …

Web May 19, 2023 1. Using a mortar and pestle, mash garlic, chile, sugar, ⅛ teaspoon of the salt and garlic together until a fragrant, slightly sticky paste forms, 1 minute. Transfer …
From people.com

See details

HOTDOGS WITH GOCHUJANG MAYO AND PICKLE BRINE SLAW RECIPE - THE …

Web 2 hours ago Method. 1. Firstly, start the slaw. Use a mandoline, a food processor or a very sharp knife to shred the cabbage. Put it in a large bowl with the onion. Add a big pinch of …
From telegraph.co.uk

See details

SPICY CABBAGE SLAW - EATINGWELL

Web Apr 13, 2023 Directions Toss coleslaw mix, radishes and scallions in a large bowl. Whisk vinegar, oil, sesame seeds, lime juice, crushed red pepper and salt in a small bowl. …
From eatingwell.com

See details