Skillet American Chop Suey Recipe 445 Food

SKILLET AMERICAN CHOP SUEY RECIPE - (4.4/5)

Steps:

• 1. cook beef: Heat 1 tablespoon olive oil in 12 inch skillet over medium-high heat till shimmering. Add beef and cook, breaking it inot pieces with wooden spoon, until no longer pink, about 3 minutes. Transfer to bowl and set aside. 2. Add remaining tablespoon of oil to skillet and return heat to medium-high, heat until shimmering. Add onion, bell peppers, celery, and 1/2 teaspoon salt, and cook until vegetables begin to soften, about 4 minutes. Stir in garlic and cook until fragrant about 30 seconds. 3. Stir in tomatoes, tomato sauce, chicken broth, macaroni, and browned beef. Cover and cook, stirring often and adjusting heat as needed to maintain a vigorous simmer, and macaroni is tender, about 10-15 minutes. Season with salt and pepper to taste and serve.

LINDA'S AMERICAN CHOP SUEY

Steps:

• Cook macaroni according to pkg directions.
• Meanwhile, in a separate lg skillet, over med-high heat, saute the ground beef, onion, and Italian seasoning for 5-10 minutes, or until meat is brown, and crumbly.
• Drain thoroughly, and leave the meat and onion in the skillet.
• Add the diced tomatoes and spaghetti sauce, and mix well.
• Add butter, and mix, until melted.
• When noodles are done, drain thoroughly, and return noodles to the pot.
• Add the hamburger mixture from the skillet to the pot.
• Mix well, and season with salt and pepper, to taste.
• Heat until bubbly, then serve with bread and butter.

AMERICAN CHOP SUEY

Steps:

• 1. Heat the butter in a large pot over medium heat. Add the onion and bell pepper and cook, stirring occasionally, until soft, about 5 minutes. Add the garlic and cook, stirring, for about 1 minute. Then add the ground beef and continue to cook, stirring and breaking up the chunks of meat with a spoon. Cook until the meat is no longer pink, about 7 minutes. Sprinkle the herbs and pepper over the meat, add salt to taste, and mix in well.
• 2. Add the canned tomatoes with their juices, the tomato sauce, paste, and juice. Add sugar to taste. Simmer while you cook the pasta.
• 3. Bring a large pot of salted water to a boil over high heat. Add the macaroni and cook, stirring occasionally, until al dente. Drain. Mix the macaroni into the chop suey. Serve hot.

AMERICAN CHOP SUEY, ITALIAN STYLE

Steps:

• In large skillet over medium-high heat, brown ground beef with onion and 1 clove garlic; drain.
• Add oregano, basil, salt, pepper, and rest of garlic; mix into beef. Return to heat, add tomatoes, water and sugar, stir to mix well. Heat till slightly bubbly, then cover and reduce heat to low. Simmer for 30-60 minutes, stirring occasionally.
• Meanwhile, cook elbows according to package directions.
• Mix drained elbows into sauce in skillet and sprinkle generously with a good quality parmesan cheese.

AMERICAN CHOP SUEY (PASTA SHELLS WITH MEAT)

Steps:

• (In a large skillet over medium-high heat, cook bacon for about 2 minutes or until it renders enough fat to lightly coat pan.) or just use vegetable oil to coat pan.
• Add garlic, onion, (bell pepper), and Italian seasoning and cook until onion just begins to soften, about 5 minutes.
• Increase heat to high. Add beef(or ground chicken) and saute, breaking up with a wooden spoon , until lightly browned , about 5 minutes.
• Mix in diced tomatoes, tomato sauce, chicken broth, soy sauce and macaroni.
• Bring to a simmer, reduce heat to low, cover and cook, stirring occasionally, until pasta is tender, about 14 minutes.
• Season to taste with Salt and Pepper and enjoy!

AMERICAN CHOP SUEY

Steps:

• In a large skillet, brown the beef with the celery and onion until the onion is tender. Add the tomatoes and spaghetti and heat, stirring all together. Serve with garlic bread and a dinner salad if desired. SO easy!

VEGETARIAN AMERICAN CHOP SUEY (CROCK-POT)

Steps:

• In a skillet over medium heat heat oil and then add onion, cooking until softened. Stir in garlic and cook another minute or so. Although I didn't use them I thought a green pepper and/or mushrooms would be great to add to the skillet.
• Transfer onion mixture to the crockpot.
• Stir in next 7 ingredients (tomatoes - pepper) and cook on low for 3 1/2 hours.
• Stir in pasta, cover and cook on low for another 30 minutes.
• Stir in basil and sprinkle with cheese.

AMERICAN CHOP SUEY

Steps:

• Prepare elbows according to instructions on box.
• In a large skillet, brown beef, along with peppers and onions.
• Drain grease.
• Add elbows and tomato sauce to beef mixture and blend well.
• Top with mozzarella and serve.