SHRIMP OREGANATA
This is my fathers famous "shrimp oreganata" which he serves every holiday. It is his take on the classic "clams oreganata" and is easy to whip up, and sure to please.
Provided by Jolie at Food.com
Categories High Protein
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Start by cleaning shrimp if they are not already cleaned (de-vaining, removing tails).
- 2. Brown garlic in the olive oil.
- 3. Line the bottom of a baking sheet with breadcrumbs.
- 4. Put down a layer of shrimp, covering the the bread crumbs. The shrimp don't need to be perfectly lined up, but there should be more shrimp than breadcrumbs.
- 5. Liberally apply breadcrumbs to the top of shrimp so that they are fully submerged. You shouldn't have too much excess, but enough that the shrimp are barely visible.
- 6. Spoon browned garlic and oil over the top breadcrumb layer. The crumbs don't need to be soaking, but the oil should be evenly spread over the shrimp and crumbs.
- 7. Repeat by layering more shrimp, more breadcrumbs, and more oil.
- 8. Place think slices of mozarella over the top layer, and place into an oven preheated to 350.
- 9. Bake until cheese is fully melted and amber in color.
Nutrition Facts : Calories 971.7, Fat 45.8, SaturatedFat 18.2, Cholesterol 232.6, Sodium 2145.4, Carbohydrate 82.2, Fiber 4.9, Sugar 7.9, Protein 55.2
SHRIMP OREGANATA
Baked shrimp oreganata with a delicious topping of wine, lemon, and garlic seasoned breadcrumbs.
Provided by James
Categories Main Course
Time 30m
Number Of Ingredients 14
Steps:
- Chop parsley, mince garlic, and preheat oven to 400f.
- In a large pan saute garlic in 4 Tbsp butter and 1 Tbsp olive oil over medium heat for 2 minutes or until golden. Add the breadcrumbs, parmigiano reggiano, parsley, oregano, crushed red pepper, salt, pepper, lemon juice, and white wine. Mix thoroughly and remove from heat.
- In an oven safe baking dish or cast iron pan arrange shrimp with tails pointing up. Place the bread crumbs on top of shrimp. Add the remaining breadcrumbs and 1/2 cup of water to the center of pan. Drizzle 3 Tbsp of olive oil all over the shrimp and bake for 10 minutes.
- After ten minutes, broil for 2 more minutes or until nice and brown. Remove shrimp from oven and plate with lemon wedges and a drizzle of extra virgin olive oil. Spoon sauce from middle of pan onto plates. If sauce is dry loosen it with a 1/4 cup of water. Enjoy!
Nutrition Facts : Calories 589 kcal, Carbohydrate 31 g, Protein 32.4 g, Fat 37.6 g, Sodium 780 mg, ServingSize 1 serving
SHRIMP OREGANATO
Make and share this Shrimp Oreganato recipe from Food.com.
Provided by Jklein8962
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 375 degrees.
- 2. Combine bread crumbs, oil, garlic, parsley, oregano and paprika (optional) in a medium bowl. Mix together well, mixture should be moist to the touch. Can also use a food processor. If too thick add some of the liquid.
- 3. Place cleaned and deveined shrimp in a baking pan.
- 4. Place a portion of the bread crumb mixture on top of each shrimp.
- 5. Pour broth around shrimp, making sure not to cover shrimp and wash away bread crumb mixture.
- 6. Place in oven and bake for 15-20 minutes until done.
- 7. Transfer shrimp to serving plates and pour a little of the juice from the baking pan on top. Cut lemon into wedges and serve shrimp with lemon wedges.
- Serve with pasta or rice.
SHRIMP OREGANATO
Make and share this Shrimp Oreganato recipe from Food.com.
Provided by loof751
Categories Spaghetti
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions; drain and keep warm.
- While pasta is cooking, heat olive oil in a large skillet. Add garlic and oregano and saute over medium heat for 2-3 minutes.
- Add shrimp and saute until nearly done.
- Add lime juice, stir well, and bring to a boil. Add cheese and stir until melted. Continue to cook until sauce is slightly thickened.
- Toss warm pasta with a little olive oil. Pour shrimp and sauce over pasta and mix well. Serve topped with additional grated cheese.
Nutrition Facts : Calories 1577.4, Fat 48.8, SaturatedFat 13.8, Cholesterol 389, Sodium 1115.4, Carbohydrate 186, Fiber 8.1, Sugar 6.6, Protein 95.8
People also searched
More about "shrimp oreganato food"
SHRIMP OREGANATA | PASQUALE SCIARAPPA RECIPES
From orsararecipes.net
5/5 (2)Category Appetizer, Main CourseCuisine American, ItalianTotal Time 30 mins
SHRIMP OREGANATA IN WHITE WINE LEMON BUTTER - MANGIA WITH …
From mangiawithmichele.com
4.6/5 (27)Category Appetizer, Main CourseCuisine ItalianTotal Time 35 mins
CATCHER’S FISH HOUSE - UPDATED MAY 2024 - YELP
From yelp.com
Location 301 Woodlceft Ave Freeport, NY 11520
BEST SEAFOOD MARKETS NEAR WARRENTON, VA 20186 - YELP
From yelp.com
THE BEST 10 SEAFOOD RESTAURANTS NEAR WARRENTON, VA 20186 - YELP
From yelp.com
SHRIMP SCAMPI AND BRUSCHETTA-STYLE CHICKEN FOR MOTHER'S DAY
From today.com
SHRIMP OREGANATA - YOUTUBE
From youtube.com
BEST SHRIMP PASTA SALAD RECIPE - HOW TO MAKE SHRIMP PASTA SALAD
From thepioneerwoman.com
CICADAS ARE HERE. TIME TO EAT. - THE NEW YORK TIMES
From nytimes.com
SHEET PAN SHRIMP OREGANATA RECIPE - SKINNYTASTE
From skinnytaste.com
EASY SHRIMP OREGANATA WITH GARLICKY BREADCRUMBS
From homecookingcollective.com
SHRIMP OREGANATA - FRANNIE LOVES FOOD
From frannielovesfood.com
SHRIMP OREGANATA WITH HOMEMADE BREADCRUMBS - PROUD ITALIAN …
From prouditaliancook.com
SHRIMP OREGANATA RECIPE - COOKING WITH NONNA
From cookingwithnonna.com
THE PERFECT SHRIMP OREGANATA RECIPE FOR DELIGHTFUL DINING
From recipesplaza.com
SHRIMP OREGANATA (ITALIAN FAMILY RECIPE) - THE SKINNY …
From cookingwiththeskinnyguinea.com
BEST SHRIMP AND GRITS NEAR WARRENTON, VA 20186 - YELP
From yelp.com
PRAWNS OREGANATA RECIPE | ANTONIA LOFASO | FOOD …
From foodnetwork.com
TOP 10 BEST SEAFOOD RESTAURANTS NEAR WARRENTON, VA - YELP
From yelp.com
SHRIMP OREGANATO - THE ITALIAN CHEF
From italianchef.com
ONE-PAN SHRIMP OREGANATA | BABAGANOSH
From babaganosh.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love