Robin Hood Flour Recipe Book Food

BREAD MACHINE POTATO BREAD

Bread Machine Potato Bread image

Make and share this Bread Machine Potato Bread recipe from Food.com.

Provided by Northern_Reflectionz

Categories Yeast Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

1 cup water
2 tablespoons margarine
2 cups flour
3/4 cup potato flakes
1/2 teaspoon salt
1 tablespoon sugar
1/2 teaspoon dill weed
1 garlic clove, crushed
1 1/4 teaspoons fast rising yeast

Steps:

Place all ingredients in bread machine. And bake for one loaf.

Nutrition Facts : Calories 1305.6, Fat 25.5, SaturatedFat 4.4, Sodium 1479.2, Carbohydrate 235.2, Fiber 10.3, Sugar 14.5, Protein 31.1

CRANBERRY LEMON MUFFINS

Cranberry Lemon Muffins image

Make and share this Cranberry Lemon Muffins recipe from Food.com.

Provided by Northern_Reflectionz

Categories Quick Breads

Time 45m

Yield 12 serving(s)

Number Of Ingredients 13

Ingredients

2 1/2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1 1/4 cups milk
1/3 cup cooking oil
1/3 cup liquid honey
2 teaspoons grated lemon rind
1 1/2 cups cranberries
2/3 cup icing sugar
1 teaspoon grated lemon rind
3 -4 teaspoons lemon juice

Steps:

Combine 4 dry ingredients for muffins.
Combine milk, oil, egg, honey and lemon rind.
Mix in dry ingredients, stirring til just moistened.
Fold in cranberries.
Spoon into 12 greased muffin cups.
Bake 400F 20-25 mins til golden.
Glaze while warm.
GLAZE:.
Combine glaze ingredients adding enough juice to make a smooth spreading consistency. Spread on warm muffins.
TIP: For a cruny toppig, sprinkle batter before baking with a mixture of 1/3 cup chopped almonds and 2 Tbsp sugar.

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