ROASTED GARLIC ORZO
Categories Garlic Pasta Side Roast Quick & Easy Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Tightly wrap garlic in foil and roast in middle of oven about 25 minutes, or until tender. Carefully unwrap garlic and let cool slightly. Remove skin from cloves and mash into a paste. Transfer garlic paste to a bowl and stir in butter and parsley.
- While garlic is roasting, in a small skillet dry-roast poppy seeds over moderate heat, shaking skillet until fragrant, being careful not to burn them. Add seeds to garlic mixture.
- While garlic is roasting, in a saucepan of boiling salted water cook orzo until tender and reserve about 1/4 cup cooking water. Drain orzo well and add to garlic mixture with enough reserved cooking water to melt butter and prevent orzo from sticking together. Season orzowith salt and pepper.
PARMESAN GARLIC ORZO
This is something my son even enjoys making.
Provided by Colleen Volcjak
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
- Melt butter in a skillet over medium heat; cook and stir garlic in melted butter until lightly browned, about 5 minutes. Stir orzo into garlic mixture and mix in Parmesan cheese, milk, parsley, salt, and black pepper.
Nutrition Facts : Calories 327 calories, Carbohydrate 39.7 g, Cholesterol 35.5 mg, Fat 14.3 g, Fiber 2.3 g, Protein 9.7 g, SaturatedFat 8.5 g, Sodium 454 mg, Sugar 1.1 g
GARLIC, HERB, ORZO AND RICE PLIAF
Garlic and fresh herbs flavor this orzo/rice combination pilaf. Vegetable broth may be used for chicken broth.
Provided by Outta Here
Categories Long Grain Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large nonstick skillet heat oil over medium-high. Add garlic and cook for 1 minute, being careful not to burn.
- Add orzo and rice; cook 4-6 minutes longer or until lightly browned.
- Stir in broth and water.
- Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes, until rice is tender and liquid is absorbed. (Add more water as needed if rice and pasta are not done before liquid is absorbed).
- Stir in the onions, basil, parsley and salt.
- Serve. Sprinkle some grated Parmesan on top if desired.
CREAMY GARLIC-PARMESAN ORZO
The garlic may be adjusted to taste, we love garlic so I use 2 heaping tablespoons, I have left the chili flakes as optional add in for some heat if desired, cooking time does not include cooking the orzo.
Provided by Kittencalrecipezazz
Categories European
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook the orzo according to the package directions; drain well.
- In a large skillet melt the butter over medium heat; add in the onion and saute until just softened (about 3-4 minutes).
- Add in fresh garlic and chili flakes the last 2 minutes of cooking.
- Reduce the heat to low and add in the cooked orzo, Parmesan cheese, milk or cream, parsley and salt; toss to heat through.
- Season with fresh ground black pepper to taste.
Nutrition Facts : Calories 362.9, Fat 15.4, SaturatedFat 9.3, Cholesterol 41, Sodium 420.2, Carbohydrate 44.6, Fiber 2.1, Sugar 2.1, Protein 11.2
SQUASH WITH ORZO & ROASTED GARLIC & FETA SAUCE
Enjoy roasted squash wedges served with orzo and a roasted garlic, lemon and feta sauce. Packed with flavour, it's a great veggie dinner for two
Provided by Melissa Thompson - Journalist and food writer
Categories Dinner
Time 1h30m
Yield Serves 2-3
Number Of Ingredients 13
Steps:
- Heat the oven to 180C/160C fan/ gas 4. Remove the outer layers of the garlic bulb and slice off the root end, being careful to not cut too deep into the cloves. Put on a small sheet of foil, drizzle with 1 tbsp of the olive oil and sprinkle over a pinch of salt. Scrunch to enclose the garlic in the foil and bake for 45 mins. Remove from the oven and leave to cool still wrapped in the foil.
- Meanwhile, toss the squash with 2 tbsp of the oil, the paprika and some seasoning. Tip onto a baking sheet and roast for 30-40 mins, turning halfway, until the squash is tender and has some colour.
- For the sauce, combine the feta, yogurt, lemon juice and 4 of the roasted garlic cloves (squeezing the flesh out of the skins) to create a smooth paste. It should be thick but pourable - add up to 2 tbsp water to loosen if needed. Set aside.
- Cook the orzo in a pan of salted water over a medium heat for 4-5 mins until it's cooked but still has bite. Drain, reserving a cupful of the orzo water and cool in a sieve under cold running water.
- Cook the leek with 1 tbsp oil and the butter over a medium heat in a large pan, stirring regularly, for 5 mins. Add the preserved lemon and the flesh of 3 roasted garlic cloves, then mash together well. Once the leeks are translucent, tip in the cooked orzo, stock and a splash of the pasta cooking water. Stir for a minute to warm through the orzo. Mix in half of the parsley.
- Spoon the orzo and leeks onto plates, top with the squash and drizzle over the feta sauce. Sprinkle with remaining parsley and serve.
Nutrition Facts : Calories 761 calories, Fat 34 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 80 grams carbohydrates, Sugar 19 grams sugar, Fiber 11 grams fiber, Protein 29 grams protein, Sodium 2.1 milligram of sodium
GARLIC-HERB ORZO PILAF
"Mildly flavored and flecked with garlic and fresh herbs, this creamy, versatile side dish can accompany a wide variety of entrees. Plus, it's a cinch to put together." --Mary Relyea of Canastota, New York
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet coated with cooking spray, cook garlic in oil over medium-high heat for 1 minute. Add orzo and rice; cook 4-6 minutes longer or until lightly browned. , Stir in broth and water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed. Stir in the onions, basil, parsley and salt.
Nutrition Facts : Calories 227 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 426mg sodium, Carbohydrate 40g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges
GARLIC PARMESAN ORZO
This buttery pasta dish calls for orzo, which cooks quickly and is a nice change from ordinary pasta shapes. Orzo recipes make a superb side dish anytime, and in this dish, the garlic and Parmesan cheese really stand out. -Stephanie Moon, Boise, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Cook orzo according to package directions; drain. In a large skillet, saute garlic in butter until tender. Add the orzo, Parmesan cheese, milk, parsley, salt and pepper. Cook and stir until heated through.
Nutrition Facts : Calories 321 calories, Fat 14g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 513mg sodium, Carbohydrate 40g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.
More about "roasted garlic orzo food"
LEMON GARLIC ORZO WITH ROASTED VEGETABLES - VANILLA AND …
From vanillaandbean.com
Ratings 84Calories 505 per servingCategory Dinner, Lunch
- Preheat oven to 350F (177C) and toast pine nuts for 6-7 minutes, or until toasty and fragrant. Set aside to cool.
- Turn oven up to 425F (218C). Line two sheet pans with parchment paper. Place the mushrooms, bell peppers, asparagus, tomatoes, garlic and shallot on one pan. Sprinkle with 2 Tbs of olive oil. Using a spatula, mix all the veggies together with the olive oil. Sprinkle with salt and pepper then stir again. Move 1/2 the veggie mixture to the other sheet pan. Spread the veggies in one layer, making sure there's no overlapping on both pans. Roast in a 425F oven for 35-40 minutes (due to oven variations, keep an eye on your veggies and start checking your veggies at 25 minutes; a bit of charring is good!** SEE NOTES!!). Rotate pans 1/2 way through roasting.
- In a large saute pan, heat 1 Tbs of Olive Oil on medium heat until shimmering. Add the orzo and stir, coating the orzo thoroughly. Stir occasionally for about 3 minutes or until the orzo is toasty and golden. Add the vegetable broth. Be careful here because the broth will spit and sputter. Bring to a simmer, turn down the heat to low, cover and cook for about 15 minutes or until all the liquid is absorbed. Stir. Remove from heat, cover and set aside.
- In a small bowl add the olive oil, lemon juice, salt, and pepper. Whisk until all the ingredients are emulsified.
ROASTED GARLIC ORZO SALAD (VEGAN & HEALTHY) - PLANT BASED …
From plantbasedrdblog.com
Reviews 1Total Time 30 minsServings 4-6
- With your hands toss everything together and carefully spread it out to make sure the asparagus and tofu pieces are not laying on top of each other.
ALL RECIPES PARMESAN GARLIC ORZO - CREATE THE MOST AMAZING ...
From recipeshappy.com
ORZO GARLIC CHICKEN RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
CREAMY ROASTED GARLIC SPINACH ORZO RECIPES - FOOD NEWS
From foodnewsnews.com
LEMON ASPARAGUS ORZO PASTA : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
ORZO RECIPES, QUICK AND EASY RECIPES FOR BUSY PEOPLE
From changeinseconds.com
CREAMY GARLIC PARMESAN ORZO - HAPPILY UNPROCESSED
From happilyunprocessed.com
CHICKEN AND ORZO PASTA RECIPES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
THIS WHOLE ROASTED CHICKEN WITH LEMON-GARLIC ORZO MAKES ...
From msn.com
CREAMY GARLIC PARMESAN ORZO - JO COOKS
From jocooks.com
GARLIC PARMESAN ORZO - LET'S DISH RECIPES
From letsdishrecipes.com
10 BEST TOMATO ORZO SOUP RECIPES | YUMMLY
From yummly.com
LEMON GARLIC EGGPLANT MUSHROOM ORZO - JAR OF LEMONS
From jaroflemons.com
CREAMY ROASTED GARLIC & SPINACH ORZO RECIPE - FOOD NEWS
From foodnewsnews.com
ROASTED BROCCOLI ORZO WITH LEMON, GARLIC & ALMONDS | LAST ...
From lastingredient.com
ROASTED VEGGIE ORZO - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
ROASTED GARLIC ORZO | RECIPES WIKI | FANDOM
From recipes.fandom.com
30 EASY ORZO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
ROASTED RED PEPPER ORZO | RECIPE | KITCHEN STORIES
From kitchenstories.com
ONE-POT CREAMY GARLIC ORZO - SIX VEGAN SISTERS
From sixvegansisters.com
BEST THIS WHOLE ROASTED CHICKEN WITH LEMON-GARLIC ORZO ...
From foodnetwork.ca
CREAMY ROASTED GARLIC AND SPINACH ORZO - FARM FLAVOR RECIPE
From farmflavor.com
ORZO PASTA WITH TOMATOES, BASIL AND PARMESAN
From inspiredtaste.net
GARLIC ORZO RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GARLIC PARMESAN ORZO PASTA - [VIDEO] THE RECIPE REBEL
From thereciperebel.com
GARLIC PARMESAN ORZO - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
40 BEST ORZO RECIPES - EASY ORZO PASTA RECIPES AND IDEAS
From thepioneerwoman.com
MEATBALLS WITH LEMON-GARLIC ORZO RECIPE - EATINGWELL
From eatingwell.com
ORZO WITH GARLICKY ROASTED TOMATOES AND PARMESAN | FOR THE ...
From fortheloveofcooking.net
ORZO RECIPES | ALLRECIPES
From allrecipes.com
RECIPE: ROASTED GARLIC ORZO (BARILLA PASTA RECIPE ...
From recipelink.com
LEMON GARLIC ORZO WITH ROASTED VEGETABLES - LOVELY LITTLE ...
From lovelylittlekitchen.com
ROASTED CHERRY TOMATO AND GARLIC ORZO - CUPFUL OF KALE
From cupfulofkale.com
ORZO RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
CREAMY GARLIC ORZO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAMY ROASTED GARLIC & SPINACH ORZO RECIPE - COOK.ME RECIPES
From cook.me
GARLIC HERB ORZO PILAF : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CREAMY GARLIC SPINACH ORZO - SALT & LAVENDER
From saltandlavender.com
SPINACH GARLIC PARMESAN ORZO WITH CRISPY BACON | AMBITIOUS ...
From ambitiouskitchen.com
CREAMY INSTANT POT GARLIC PARMESAN ORZO - RECIPETEACHER
From recipeteacher.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love