STEAK-RANCH KABOBS
Look no further than Steak-Ranch Kabobs for a twist on barbecue. The KRAFT Classic Ranch Dressing in Steak-Ranch Kabobs is perfect with the meat and cherry tomatoes. Best of all, prepping this fun recipe only takes 20 minutes!
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 47m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Heat grill to medium-high heat.
- Cook potatoes in boiling water 12 to 14 min. or until tender; drain. Cool slightly.
- Reserve half the dressing. Thread meat, accordion-style, onto 4 skewers, alternating potatoes and tomatoes between folds of meat; brush with remaining dressing.
- Grill 10 to 12 min. or until meat is done, turning occasionally and brushing with the reserved dressing for the last 2 min.
Nutrition Facts : Calories 320, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 45 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 23 g
PEPPERCORN RANCH STEAK & POTATO KABOBS
Cherry tomatoes and new potatoes are threaded with slices of sirloin steak and brushed with a peppercorn ranch dressing in this easy grilled kabob recipe.
Provided by My Food and Family
Categories Home
Time 45m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cook potatoes in boiling water 12 to 14 min. or just until tender; drain. Cool slightly.
- Heat grill to medium-high heat. Reserve half the dressing. Thread meat, accordion-style, onto 4 skewers, alternating potatoes and tomatoes between folds of meat; brush with remaining dressing.
- Grill 10 to 12 min. or until meat is done, turning occasionally and brushing with reserved dressing for the last 2 min.
Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g
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