Quinoa With Gooseberry Rhubarb Fennel And Turnip Food
QUINOA-FENNEL PILAF
Categories Side Sauté Quick & Easy Wheat/Gluten-Free Quinoa Fennel Summer Healthy Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Rinse quinoa in a bowl in at least 5 changes of water, rubbing grains and letting them settle before pouring off water, until water runs clear. Drain in a fine sieve.
- Cook onion, celery, carrot, and fennel in butter in a 3-quart heavy saucepan over moderate heat, stirring occasionally, until onion is softened, 5 to 6 minutes. Add quinoa and sauté over moderately high heat, stirring, until lightly toasted, 2 to 3 minutes. Add water and salt and pepper to taste and cook over moderately low heat, covered, until quinoa is tender and liquid is absorbed, 12 to 15 minutes.
QUINOA WITH GOOSEBERRY, RHUBARB, FENNEL AND TURNIP
I was looking for something to do with gooseberries and rhubarb, without making a dessert, looking for something to bring out their tartness in a main dish (although this could be served as a side). I used the dried wakame seaweed from Emerald Cove, the pack that says "ready to use" -- these are small flakes that are easy to manage. You can replace this with a 1/4 teaspoon of salt.
Provided by Diann is Cooking
Categories < 4 Hours
Time 1h30m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Prepare your veggies: Rhubarb should be cut into approximately 2 inch lengths, and thick pieces could be sliced in half. Turnips should be chopped into 1/4-1/2 inch chunks. Gooseberries should have their tails and tops pinched off. For the fennel, I used the upper half of the stalks from one fennel. These stalks were chopped into 1-2 inch lengths, and the leaves were included. (You can use other parts if convenient).
- Simmer rhubarb for approximately 15 minutes in water.
- Add in the turnips, gooseberries and fennel; simmer for another fifteen minutes.
- Drain the pot, reserving the liquid.
- Set aside the vegetables in a bowl, mix in the nutmeg.
- Cook the Quinoa at a ratio of 2 parts liquid to 1 part quinoa. Use the reserved liquid, adding in additional water if necessary, and bring back to a boil Add the quinoa (rince it first in cold water), fennel seeds and dried seaweed (or salt). Bring back to a boil, then reduce heat, cover, and let simmer about 15 minutes.
- Mix the cooked quinoa into the vegetables, and add the vinegar, and mix again. Serve immediately as a hot dish, or chill in refrigerator and serve as a salad over a crunchy lettuce.
Nutrition Facts : Calories 131.9, Fat 1.9, SaturatedFat 0.2, Sodium 34.9, Carbohydrate 25.1, Fiber 3.7, Sugar 2, Protein 4.5
More about "quinoa with gooseberry rhubarb fennel and turnip food"
SWEET BALSAMIC FENNEL AND QUINOA SALAD RECIPE | GREENER IDEAL
From greenerideal.com
11887 QUINOA WITH GOOSEBERRY RHUBARB FENNEL AND TURNIP RECIPES
From recipeofhealth.com
YOTAM OTTOLENGHI'S QUINOA AND FENNEL SALAD RECIPE
From theguardian.com
QUINOA WITH GOOSEBERRY, RHUBARB, FENNEL AND TURNIP
From saladbook1.blogspot.com
EASY RHUBARB AND GOOSEBERRY CRUMBLE - WHAT THE REDHEAD SAID
From whattheredheadsaid.com
QUINOA WITH GOOSEBERRY RHUBARB FENNEL AND TURNIP RECIPES
From findrecipes.info
QUINOA, FENNEL, AND POMEGRANATE SALAD RECIPE | BON APPéTIT
From bonappetit.com
EASY RHUBARB AND QUINOA BREAKFAST BOWL — MOSTLY EATING
From mostlyeating.com
25+ EASY QUINOA RECIPES - WHAT TO MAKE WITH QUINOA - KITCHN
From thekitchn.com
PERFECT, FLUFFY QUINOA RECIPE - TODD PORTER AND DIANE CU - FOOD …
From foodandwine.com
22 RECIPES THAT WILL MAKE YOU LOVE QUINOA - FORKS OVER KNIVES
From forksoverknives.com
QUINOA WITH GOOSEBERRY RHUBARB FENNEL AND TURNIP RECIPES
From tfrecipes.com
QUINOA AND FENNEL SALAD WITH WALNUTS AND CRANBERRIES
From theveganatlas.com
QUINOA FENNEL SALAD - THROUGH THE FIBRO FOG
From throughthefibrofog.com
QUINOA WITH ROASTED ROOT VEGETABLES AND HERBS - HOLLI THOMPSON
From hollithompson.com
GRILLED FENNEL AND QUINOA SALAD (VEGAN) | THE FIRST MESS
From thefirstmess.com
RHUBARB AND RED QUINOA SOUP RECIPE - FORKS OVER KNIVES
From forksoverknives.com
FENNEL AND POMEGRANATE QUINOA SALAD | SWEET PEAS & SAFFRON
From sweetpeasandsaffron.com
SESAME ROASTED TURNIP SALAD WITH QUINOA | NATURALLY ELLA
From naturallyella.com
ROASTED FENNEL, TURNIPS AND CARROTS | SIZZLE AND CHILL
From sizzleandchill.com
QUINOA WITH ROASTED VEGETABLES – A COUPLE COOKS
From acouplecooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love