THE BEST HOMEMADE TOMATO JUICE (MADE IN A BLENDER!)
Provided by Emma - NurturedHomes.com
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Add all the ingredients to a blender and blend until smooth.
- Serve immediately.
V3 (TOMATO, CUCUMBER, AND PEPPER JUICE)
Our fresh take on the supermarket standard requires only a quick whirl in the blender. It's frothy and delicious -- and surprisingly filling, thanks in part to the vegetables' fibrous pulp.
Provided by Martha Stewart
Categories Drink Recipes
Number Of Ingredients 6
Steps:
- Puree ingredients in a blender until smooth.
- Season with salt and serve with lemon wedges.
Nutrition Facts : Calories 28 g, Fiber 2 g, Protein 1 g, Sodium 54 g
QUICK TOMATO SOUP
There's nothing like a steamy bowl of classic tomato soup on a cold February day. The addition of sugar puts a sweet spin on this version. For extra loveliness, top with homemade heart-shaped croutons. —Jane Ward, Churchville, Maryland
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a large saucepan, melt butter. Stir in flour, curry powder and onion powder until smooth. Gradually add tomato juice and sugar. Cook, uncovered, until thickened and heated through, about 5 minutes. If desired, serve with crackers or croutons.
Nutrition Facts : Calories 156 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 862mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
HOMEMADE TOMATO JUICE
Make and share this Homemade Tomato Juice recipe from Food.com.
Provided by Fauve
Categories Beverages
Time 55m
Yield 2 quarts
Number Of Ingredients 10
Steps:
- Combine first 6 ingredients into Dutch oven, bring to a boil.
- Reduce heat.
- Cover and simmer 30 minutes.
- Remove from heat.
- Put vegetable mixture through a food mill or sieve.
- Stir in salt, paprika and sugar.
- Chill thoroughly.
- Serve over ice if desired.
QUICK TOMATO SAUCE
Provided by Michael Chiarello : Food Network
Time 55m
Yield 2 1/4 cups
Number Of Ingredients 9
Steps:
- Open the can of tomatoes and pour off the juice into a bowl. Use the lid to press against the tomatoes to extract as much juice as possible. Then use your hand to squeeze the tomatoes to a pulp. Reserve the juice and pulp separately and set the empty can aside.
- Heat the olive oil in a heavy saucepan over medium high heat until hot. If using the jalapeno, tilt the pan to collect the oil in a little pool against the side and drop the jalapeno into the oil. Cook until lightly brown, about 2 minutes. Remove the jalapeno and reserve.
- Add the onion to the pan and cook, stirring occasionally, until soft, about 2 minutes. Add the garlic and cook briefly until light gold. Add the tomato juice and bring to a boil. Simmer rapidly for several minutes. Add the crushed tomato pulp. Then rinse the remaining pulp out of the can by filling it halfway with water and add that to the pan. Add the bay leaf, jalapeno, if using, and salt and pepper, to taste, and return to a boil. Add the sun-dried tomatoes and stir. Lower the heat to medium and simmer, stirring occasionally to prevent scorching, until the mixture thickens and the tomatoes have turned an orange red versus the pale blue red they were straight from the can, about 30 minutes. Add the oregano halfway through the cooking.
- Discard the bay leaf. Peel, seed and mash the jalapeno with a spoonful of the sauce and pass at the table so diners can add as much heat s they like to their plates.
- Variation for quick tomato sauce: substitute 2 pounds vine ripened tomatoes for the canned tomatoes. Peel the tomatoes, cut in 1/2 crosswise, and squeeze out the juice and seeds over a sieve suspended over a bowl. Chop the tomatoes. Proceed as directed, omitting the dried tomatoes and using jalapeno, if desired. The recipe may be increased proportionately.
QUICK AND EASY KETCHUP
A tasty, tomato-flavored recipe which can also be used as a base for other sauces. This non-cooking recipe maintains the flavor and nutrition of the tomato paste, but adds a subtle blend of complementing flavors.
Provided by R. Holland
Categories Side Dish Sauces and Condiments Recipes
Time 4h10m
Yield 32
Number Of Ingredients 11
Steps:
- Stir the tomato paste, apple juice concentrate, and vinegar together in a glass bowl. Pour the water into the bowl and continue stirring until smooth. Add the paprika, salt, thyme, garlic powder, onion powder, allspice, and cumin; stir to combine. Refrigerate at least 4 hours before using.
Nutrition Facts : Calories 16.3 calories, Carbohydrate 3.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.5 g, Sodium 120.6 mg, Sugar 3 g
HOMEMADE V8-STYLE TOMATO JUICE
Looking for a zesty recipe to whip up in the juicer? Quench your thirst with Homemade V8-Style Tomato Juice that combines tomatoes, peppers, herbs and more!
Provided by Lori Jo Hendrix
Time 5m
Yield 2 servings
Number Of Ingredients 11
Steps:
- Wash produce well. Remove the peel from the onion, and the stem and seeds from the bell pepper. Chop large pieces as needed to funnel through the chute of your machine.
- Process fresh vegetables and herbs, according to manufacturer's instructions.
- Season with salt, pepper, and cayenne pepper to taste. Stir to combine.
- Chill and serve. Garnish with lemon wedges.
Nutrition Facts : ServingSize 1 serving, Calories 87 kcal, Fat 1 g, SaturatedFat 0.2 g, UnsaturatedFat 1.2 g, Carbohydrate 20 g, Sugar 10 g, Fiber 5 g, Protein 4 g, Sodium 519 mg
QUICK TOMATO ASPIC SALAD
Make and share this Quick Tomato Aspic Salad recipe from Food.com.
Provided by CJAY8248
Categories < 15 Mins
Time 15m
Yield 1 aspic, 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat 1 cup tomato juice to boiling. Add to gelatin and dissolve. Add remaining tomato juice. Chill until mixture starts to congeal. Add remaining ingredients. Chill overnight.
Nutrition Facts : Calories 103.5, Fat 0.4, SaturatedFat 0.1, Cholesterol 64.4, Sodium 376, Carbohydrate 16.8, Fiber 0.6, Sugar 15.4, Protein 8.7
GAZPACHO
Wonderful cold soup full of fresh Mediterranean vegetables! Quick and easy.
Provided by Kara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h20m
Yield 10
Number Of Ingredients 14
Steps:
- In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 9.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 304.8 mg, Sugar 5.8 g
QUICK TOMATO JUICE
Provided by Christopher Idone
Categories easy, non-alcoholic drinks
Yield Four or more servings
Number Of Ingredients 9
Steps:
- Place the ingredients in the bowl of a food processor. Pulse on and off and purée until smooth.
- Strain, if desired, and chill.
Nutrition Facts : @context http, Calories 57, UnsaturatedFat 0 grams, Carbohydrate 13 grams, Fat 1 gram, Fiber 4 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 13 milligrams, Sugar 7 grams
More about "quick tomato juice food"
HOW TO MAKE SIMPLE TOMATO JUICE FROM FRESH TOMATOES ...
From youtube.com
Author Rada CutleryViews 753K
HOMEMADE TOMATO JUICE - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
4.9/5 (21)Calories 268 per servingCategory Canning
HOW TO MAKE TOMATO JUICE (3 METHODS) - ALPHAFOODIE
From alphafoodie.com
4.9/5 (7)Total Time 5 minsCategory DrinksCalories 45 per serving
- Wash the tomatoes well and pat them dry. Depending on which method you plan to use, you may want to remove the tomato core, too.
- This method is the simplest of them all and requires no manual squeezing.Chop the tomatoes, so they fit through the chute of your juicer.
- Grate or chop the tomato as finely as possible into a large bowl, then transfer than mixture to a nut milk bag (or cheesecloth layers) and squeeze, squeeze, squeeze.
QUICK ROASTED CHERRY TOMATO SAUCE - FORK KNIFE SWOON
From forkknifeswoon.com
4.9/5 (134)Category SauceCuisine ItalianTotal Time 1 hr 30 mins
- Toss the tomatoes with just enough olive oil to lightly coat, then spread out in an even layer onto a rimmed sheet pan or large baking dish. Roast for 25-30 minutes, until the tomatoes have burst and are just beginning to shrivel. Remove from the oven, tent loosely with aluminum foil, and set aside.
- Meanwhile, add the 1/4 cup of olive oil to a heavy-bottomed sauce pot. Heat over medium-heat until the oil begins to shimmer. Add the onions and cook, stirring occasionally, until they begin to sweat and soften, about 4-5 minutes. Add the garlic, stir to combine, and continue cooking for another few minutes until the garlic is golden.
- Add the roasted tomatoes (including all of the cooking liquid in the pan), and the herbs, and stir to combine. Season with salt and pepper, to taste.
QUICK AND EASY VEGETABLE SOUP - MY FEARLESS KITCHEN
From myfearlesskitchen.com
5/5 (2)Category MainServings 6Total Time 20 mins
- Turn heat to low. Heat soup until all vegetables are heated through and pasta is cooked, stirring occasionally.
5 TOMATO JUICE RECIPES (WITH PICTURES) | HOUSE GRAIL
From housegrail.com
- Savory Kale & Tomato Juice. This drink is essentially a salad in a glass! You have greens, veggies, a little lemon to season and finished with chia seeds to incorporate some fiber back into the recipe.
- Tomato Apple & Celery Juice. If you are new to juicing tomatoes, the tang of these types of juices might be a bit much. To that, we say – add an apple!
- Refreshing Tomato Juice. If you are looking for a recipe that calls for equal parts fruits to equal parts veggies – this is the juice for you! Two refreshing citrus fruits combined with two of the most popular vegetables creates drink harmony, and a recipe perfect for any juice lover!
- Spicy Tomato Juice. This juice is great all on its own – or can be jazzed up by incorporating the ingredients of your favorite tomato juice cocktail. If you are a fan of the heat – this recipe is a must-try!
- Bell Pepper, Cucumber & Tomato Juice. This light, refreshing juice is what you would expect from these three vegetables. If you are looking to pack some extra vitamins and minerals into a subtle drink, this recipe is certainly up your alley.
26 TOMATO JUICE RECIPES | TARLADALAL.COM
From tarladalal.com
Estimated Reading Time 6 mins
EASY TOMATO JUICE RECIPE TO MAKE A DELICIOUS SMOOTHIE AT HOME
From foodzpack.com
Estimated Reading Time 3 mins
ORDER TOMATO JUICE ON YOUR NEXT FLIGHT | FOOD CHEMISTRY ...
From sciencemeetsfood.org
Estimated Reading Time 7 mins
CAN YOU MAKE TOMATO SOUP FROM TOMATO JUICE
From familycuisine.net
User Interaction Count 350
TOMATO JUICE - CAMPBELL SOUP COMPANY
From campbells.com
Calories 70Sodium 980mgServing size 1 Can
THIS 10-MIN EASY ONION-TOMATO CHUTNEY RECIPE ... - NDTV FOOD
From food.ndtv.com
Estimated Reading Time 2 mins
HOW TO CAN TOMATO JUICE. A SIMPLE RECIPE FOR YOUR …
From thisismygarden.com
Estimated Reading Time 5 mins
WHAT TO DO WITH LEFTOVER TOMATO JUICE - HOME COOKING ...
From chowhound.com
User Interaction Count 6
TOMATO JUICE RECIPES + HEALTH BENEFITS - CULTURED PALATE
From myculturedpalate.com
Estimated Reading Time 7 mins
DELICIOUS HOMEMADE TOMATO JUICE RECIPE YOU WILL LOVE ...
From mocktail.net
5/5 (2)Category Healthy Drinks, JuicesServings 4
FRESH TOMATO JUICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
3.9/5 (34)Total Time 55 minsCategory Brunch, Beverage, IngredientCalories 69 per serving
3 GREAT RECIPES TO CAN TOMATO JUICE AT HOME
From tipsbulletin.com
Estimated Reading Time 7 mins
10 BEST TOMATO JUICE SOUP RECIPES - YUMMLY
From yummly.com
GIN AND TOMATO JUICE DRINKS RECIPES
From tfrecipes.com
HOW TO MAKE TOMATO SOUP FROM TOMATO JUICE - SOUPNATION.NET
From soupnation.net
HOW TO MAKE TOMATO JUICE FROM FRESH TOMATOES | OUR ...
From oureverydaylife.com
GRANDMA'S TOMATO SOUP RECIPE WITH NOODLES: QUICK 5 ...
From 30seconds.com
TOP 10 TOMATO JUICE RECIPES: RED, ROBUST, REFRESHING ...
From healthyrecipes101.com
10 BEST TEQUILA AND TOMATO JUICE DRINKS RECIPES | YUMMLY
From yummly.co.uk
DOES TOMATO JUICE CAUSE DIARRHEA - ALL INFORMATION ABOUT ...
From therecipes.info
QUICK TOMATO JUICE RECIPES
From tfrecipes.com
TOMATO JUICE SPAGHETTI SAUCE RECIPE
From crecipe.com
HOMEMADE TOMATO JUICE RECIPE - REFRESHINGLY TANGY AND MILD ...
From foodviva.com
TOMATO JUICE NUTRITION & BENEFITS (+ BEST WAYS TO ENJOY IT ...
From drfarrahmd.com
5 FRESH TOMATO JUICE RECIPE YOU CAN MAKE AT HOME
From juicerlab.com
EASY GOULASH RECIPE WITH TOMATO JUICE - SIMPLE CHEF RECIPE
From simplechefrecipe.com
HOMEMADE TOMATO JUICE FROM CANNED TOMATOES RECIPES - YUMMLY
From yummly.com
TOMATO JUICE SHORTAGE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
TOMATO JUICE | KNOW ALL ABOUT TOMATO JUICE AT NDTV FOOD
From food.ndtv.com
WHAT TO DO WITH LEFTOVER TOMATO JUICE? (12 EASY RECIPES)
From elpasony.com
RECIPE SWAP: SPICY TOMATO AND BLACK-BEAN SOUP IS QUICK AND ...
From journalnow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love