Orange Juice Reduction Food

ORANGE-SOY SAUCE REDUCTION

Orange-Soy Sauce Reduction image

This sauce tastes great over grilled Mako shark steaks.

Provided by Chef HamDog

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 35m

Yield 6

Number Of Ingredients 4

Ingredients

2 oranges, juiced
½ cup soy sauce
½ cup chicken broth
1 teaspoon grated orange zest

Steps:

Bring the orange juice, soy sauce, chicken stock, and orange zest to a boil in a saucepan. Reduce heat to medium-low and simmer until the sauce has reduced to half of its original volume, about 30 minutes.

Nutrition Facts : Calories 37.9 calories, Carbohydrate 8.3 g, Fat 0.1 g, Fiber 1.6 g, Protein 1.9 g, Sodium 1202.6 mg, Sugar 5.6 g

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