Morcon Meat Roll Phillipines Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

MORCON (MEAT ROLL) PHILLIPINES



Morcon (Meat Roll) Phillipines image

This traditional recipe is a part of the Christmas and New Year food tradition in the Philippines. Many traditional Filipino holiday foods have a strong Spanish influence. This recipe is for serving straight away but Morcon is easier to slice when allowed to cool and much better after having been refrigerated. If ground ham and pork is not available, use a can of Vienna sausages.

Provided by Member 610488

Categories     Lunch/Snacks

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 17

2 lbs beef flank steak, cut 1/4 inch thick
2 tablespoons margarine
1/2 cup ground ham
1/2 cup ground pork
1 egg, well beaten
3 tablespoons cheddar cheese, grated
1/2 cup sweet pickle relish
2 tablespoons olives, chopped
2 tablespoons lemon juice
1 tablespoon raisins
2 hard-boiled eggs, halved
string
2 cups water
1/4 cup wine vinegar
1 onion, sliced
2 garlic cloves, chopped
1 teaspoon black peppercorns

Steps:

  • Spread steak out flat. Spread margarine over steak. Combine remaining ingredients except cooked eggs.
  • Spread mixture on the steak. Place eggs 2 inches apart on meat mixture; roll as you would a jelly roll and tie with string.
  • In a large pot, mix cooking mixture. Add steak on top and cook one hour at medium heat until meat is tender.
  • Remove meat to platter. Strain cooking mixture and serve as a gravy over sliced portions of the meat.

Nutrition Facts : Calories 657.6, Fat 33.3, SaturatedFat 12.2, Cholesterol 280.9, Sodium 557.5, Carbohydrate 17.4, Fiber 1, Sugar 8.1, Protein 69.4

More about "morcon meat roll phillipines food"

BEEF MORCON - KAWALING PINOY
beef-morcon-kawaling-pinoy image
Web Oct 8, 2021 Like its European counterpart, this Filipino-style roulade consists of thinly sliced beef rolled around choice fillings such as …
From kawalingpinoy.com
Ratings 11
Calories 555 per serving
Category Main Entree
  • Ask butcher to cut beef round morcon-style (wide beef slices). Arrange each beef slice between two heavy duty plastic wrap and with a meat mallet, pound to about 1/2-inch thick (or thinner). Repeat with remaining beef slices. Trim sides of meat to shape it as close to a rectangle.
  • In a bowl, combine beef, lemon juice, soy sauce and pepper to taste. Marinate for about 30 minutes.
  • In a pan over medium heat, fry bacon until cooked but still limp (not crisp). Remove on pan and drain on paper towels.
  • Drain beef from marinade, squeezing any excess liquid and reserving marinade. Lay beef on a flat work surface and arrange bacon in a single layer on top of beef. Arrange strips of carrots, hotdogs, pickles and cheese and halves of eggs lengthwise over bacon. Gently gather end of beef upwards and roll neatly into a log, enclosing filling. With kitchen twine, tie beef roulades snugly at both ends and center to fully secure. Lightly dredge with flour.


MORCON RECIPE - PANLASANG PINOY
morcon-recipe-panlasang-pinoy image
Web Nov 29, 2009 Morcon is a Filipino meat roll stuffed with sausage or hotdogs, carrots, pickles, cheese, and egg. This is considered as a …
From panlasangpinoy.com
5/5 (2)
Category Beef
Cuisine Filipino
Total Time 2 hrs


MINI BEEF MORCON RECIPE (STUFFED MEAT ROLLS)
mini-beef-morcon-recipe-stuffed-meat-rolls image
Web Place a beef steak on a chopping board. Top with a hotdog, a cheese stick, and a pickle. Roll and secure with string. Repeat with remaining ingredients. Make the marinade: Mix soy sauce, juice from calamansi, tomato sauce, …
From yummy.ph


MORCON | TRADITIONAL MEAT DISH FROM PHILIPPINES, …
morcon-traditional-meat-dish-from-philippines image
Web Morcon are delicious Filipino stuffed meat rolls. They usually consist of thin slices of pork or beef wrapped around neatly arranged sausages, carrots, pickles, and hard-boiled eggs. The rolls are shortly braised, …
From tasteatlas.com


BEEF MORCON RECIPE - PILIPINAS RECIPES
beef-morcon-recipe-pilipinas image
Web Nov 10, 2019 Heat oil in a wide heavy-bottomed skillet over high heat. Then gently add the beef roll and lightly brown on all sides and remove from pan and drain on paper towels. Discard oil from skillet but leave at …
From pilipinasrecipes.com


HERE'S AN EASY WAY TO COOK FILIPINO MORCON BEEF
heres-an-easy-way-to-cook-filipino-morcon-beef image
Web Sep 22, 2016 IMAGE Dan Rivera Morcon??is a Filipino-style beef roll. Stuffed with hard-boiled eggs, sweet pickles, hotdog or chorizo slices, this??beef dishis usually served during parties.?? If??this party recipe …
From yummy.ph


MORCON RECIPE RECIPE | YUMMY.PH
morcon-recipe-recipe-yummyph image
Web Feb 11, 2017 Preheat oven to 350°F. Place beef, lemon juice, and soy sauce in a bowl. Marinate, covered, in the refrigerator for 1 to 2 hours. Place beef on a flat surface and arrange carrots, chorizo, pickles, eggs, and …
From yummy.ph


MORCóN (FILIPINO CUISINE) - WIKIPEDIA
Morcón or morconito (also spelled morkon or morkonito), is a Philippine braised beef roulade made with beef flank steak stuffed with hard-boiled eggs, carrots, pickled cucumber, cheese, and various sausages. It is commonly served during Christmas and other festive occasions.
From en.wikipedia.org
Course Main dish
Place of origin Philippines
Alternative names Morconito, Morkon, Morkonito
Serving temperature hot


MORCON OR BEEF MORCON IS A FILIPINO... - I LOVE FILIPINO FOOD
Web Morcon or Beef Morcon is a Filipino meat roll stuffed with carrots, pickles, hot-dogs or sausage and egg. Beef Morcon is a popular Filipino dish usually served on special …
From facebook.com


PORK MORCON | FILIPINO MEAT ROLL STUFFED | COOKING IDEAS ( VLOG 159 )
Web Pork morcon is my pork version of the popular beef morcon dish in Philippines. The traditional cooking of morcon is using beef and make it thinly sliced, ro...
From youtube.com


MORCON: FILIPINO STUFFED MEAT ROLL - FOODISTA.COM
Web 2 lbs beef eye of round or flank steak, 3/4 inch thick in one piece
From foodista.com


MORCON (PHILIPINO) - COOKSINFO
Web Jun 30, 2005 Morcon in the Philippines is sort of a meat version of a Swiss Roll, along the same lines as German Rouladen, or a French Ballotine. Slices of the roll show a …
From cooksinfo.com


HOW TO MAKE MORCON: COOKING TIPS TO MAKE MORCON

From yummy.ph


MORCON - YUMMY KITCHEN
Web May 1, 2021 Morcon is a Filipino-style beef roll which consists of thinly-sliced beef rolled with a variety of stuffings including a variety of food items like cheese, eggs, carrots, …
From yummykitchentv.com


BEEF MORCON - YOUTUBE
Web Beef Morcon, a popular Filipino stuffed meat roll commonly served on special occasions and holidays. Morcon is made with thinly sliced beef stuffed with hotdog, eggs and …
From youtube.com


CLASSIC BEEF MORCON RECIPE | PINOY FOOD GUIDE
Web Pour-in beef broth and bring to a boil. Add-in reserved marinade and season with salt and pepper as desired. Add-in beef brisket and simmer for 2 hours or until beef is tender and …
From pinoyfoodguide.com


BEEF MORCON RECIPE - PINOY RECIPE AT IBA PA
Web Dec 10, 2019 Pour the cooking oil into the pan and apply heat. Fry the Morcon until it turns medium brown. Transfer the fried Morcon in a deep pan or casserole and pour the beef …
From pinoyrecipe.net


HOW TO MAKE CHICKEN MORCON | TASTY FILIPINO HOLIDAY MEAT ROLL ...
Web Subscribe 44K views 4 years ago #Christmas #Chorizo #Holiday Keep the good times rolling on holidays like Christmas or New Year’s Eve with this tasty Filipino-style meat roll …
From youtube.com


MURKON (FILIPINO MORCON) - ABOUT FILIPINO FOOD
Web Morcon ( Murkon in Tagalog orthography) is a popular holiday dish during the Christmas season in the Philippines. It is a meat roll stuffed with sausage or hotdogs, carrots, …
From aboutfilipinofood.com


HOW TO COOK THE BEST MORCON | EAT LIKE PINOY
Web Apr 24, 2020 What is Great Morcon Morcon is a very festive dish often served on special celebrations such as weddings and holidays like Christmas. One look at this meat roll, …
From eatlikepinoy.com


BEEF MORCON RECIPE | HOW TO MAKE MORCON MEAT ROLL - YOUTUBE
Web Beef Morcon Recipe is a yummy meat roll, a popular Filipino dish that is always been a part of special occasions for many Filipino homes.for complete recipe...
From youtube.com


BEEF MORCON | YUMMY PH - YOUTUBE
Web Dec 19, 2017 Morcon is a Filipino-style beef roll perfect for big family feasts. Visit our website for more food news, stories, and recipes:
From youtube.com


Related Search