MILLION DOLLAR PIE
Million Dollar Pie is the perfect creamy no bake dessert. A classic recipe that is super simple to make will be a new family favorite!
Provided by Diana
Categories Dessert
Time 3h15m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F/180°C.
- Crush the graham crackers in a food processor.
- Combine graham cracker crumbs with sugar and butter, and mix until well combined. Press into a 9-inch pie dish. Bake for 10 minutes. Remove from the oven and allow to cool completely. - If you don't want to switch on the oven, pop the pressed crust in the freezer instead of baking as you prep the filling.
- In a bowl, combine the condensed milk with lemon juice, crushed pineapple, coconut, pecans, and whipped topping.
- Spoon into the prepared graham cracker crust, and chill for at least 3-4 hours or partially freeze to get clean slices.
- Decorate with extra whipped topping and maraschino cherries.
Nutrition Facts : ServingSize 1 slice, Calories 368 kcal, Carbohydrate 35 g, Protein 4 g, Fat 26 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 27 mg, Sodium 167 mg, Fiber 3 g, Sugar 20 g, UnsaturatedFat 12 g
MILLION DOLLAR PIE
Million Dollar Pie lives up to its name with mounds of creamy filling loaded with fruit and nuts -- and the best part? It's no-bake and a snap to make!
Provided by Kathleen
Categories Dessert
Time 4h15m
Number Of Ingredients 11
Steps:
- In a large bowl, mix together sweetened condensed milk and lemon juice, using a hand-held electric mixer, until it's slightly thickened.
- Stir in the crushed pineapple, pineapple tidbits, 3/4 cup pecans and 1 cup coconut until well incorporated.
- Fold in 8 ounces of the thawed whipped topping. Pour into prepared crust and smooth evenly. Cover and refrigerate until well chilled, about 4-6 hours.
- Before serving, top with remaining 8 ounces of thawed whipped topping, and garnish with 1/4 cup pecans, 2 Tablespoons toasted coconut and Maraschino cherries and serve.
Nutrition Facts : Calories 300 kcal, Carbohydrate 55 g, Protein 2 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 20 mg, Sodium 43 mg, Fiber 1 g, Sugar 48 g, ServingSize 1 /10 of the recipe, UnsaturatedFat 2 g
FULLY LOADED MILLION DOLLAR PIE
This is a no bake recipe and the key to all the flavors blending well is to make sure the fruit, nuts and coconut are all in very small bits. This recipe has been floating around our workplace for a few years and we all take turns making it since we all have the recipe now. Easy to double as well. Hope you try it!
Provided by dmac085
Categories Pie
Time 40m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 10
Steps:
- Place all drained fruit into a food chopper or processor and pulse to make into smaller bits.
- Place fruit into a mesh strainer and press out juices. The fruit must be fairly dry in order for the pie to set properly.
- Put the nuts and coconut into the chopper and pulse a few times to make into smaller pieces.
- Mix lemon juice and sweetened condensed milk with a mixer until well blended and it thickens.
- Fold milk mixture, strained fruit, nuts, coconut and Cool Whip together. Mix together lightly until all ingredients are well blended and evenly distributed in the filling.
- Divide the filling between the two pie shells, cover and refrigerate overnight to allow flavors to blend and the filling to set firmly.
- Serve cold.
Nutrition Facts : Calories 437.2, Fat 29.9, SaturatedFat 10, Cholesterol 4.2, Sodium 177.6, Carbohydrate 41.4, Fiber 2.5, Sugar 31.2, Protein 5.3
MILLION DOLLAR PIE
Make and share this Million Dollar Pie recipe from Food.com.
Provided by mickie49
Categories Pie
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients and pour in 2 - 9 " graham cracker pie shells.
- Serve chilled.
Nutrition Facts : Calories 374.1, Fat 20.6, SaturatedFat 11.6, Cholesterol 17.3, Sodium 74.7, Carbohydrate 45, Fiber 1.2, Sugar 43.1, Protein 5.5
MILLION DOLLAR PIE
This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.
Provided by The Butter Biatch
Categories Pie
Time 10m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Pour into crusts. Garnish with extra pecans if you wish.
- Refrigerate 2 hours before serving.
MILLION DOLLAR PIE III
A delicious, sinfully creamy dessert that makes them cry for more!!!
Provided by Teresa Jeffries
Categories Desserts Pies No-Bake Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together condensed milk and lemon juice. Stir in drained pineapple and chopped pecans. Fold in whipped topping.
- Pour mixture into prepared crust. Chill before serving.
Nutrition Facts : Calories 550.6 calories, Carbohydrate 65.7 g, Cholesterol 16.7 mg, Fat 30.8 g, Fiber 1.4 g, Protein 6.6 g, SaturatedFat 16.9 g, Sodium 247.2 mg, Sugar 55.7 g
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