Mocha Whip Drink Alcoholic Or Not Food
ICED DRUNKEN MOCHA COCKTAIL
If you want a double dose of buzz, this iced drunken mocha cocktail is the recipe to try. It's your favorite mocha coffee beverage with a boozy punch.
Provided by Meghan Yager
Categories Coffee Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- Stir the milk and syrup together in a shaker. Fill shaker three-quarters full with ice (about 1 3/4 cups, depending on the size of your shaker).
- Add espresso and Kahlua. Shake well to combine.
- Strain into a cocktail glass filled halfway with ice.
- Garnish with whipped cream and dust with cocoa powder.
- Sip and enjoy.
Nutrition Facts : ServingSize 1 cocktail, Calories 504 calories, Sugar 71.3 g, Sodium 154.2 mg, Fat 11.5 g, SaturatedFat 6.9 g, TransFat 0 g, Carbohydrate 80.7 g, Fiber 1.6 g, Protein 5.8 g, Cholesterol 35 mg
VODKA-MOCHA COCKTAIL
Can't decide between a post-dinner drink and a hit of caffeine with something sweet? This mocha cocktail should satisfy both cravings.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1 cocktail
Number Of Ingredients 6
Steps:
- Combine chocolate and sugar in a cocktail shaker. Pour espresso shot over chocolate mixture; stir until smooth. Add vodka and a few ice cubes. Shake vigorously several times, then strain into a chilled martini glass. Spoon over top a few tablespoons of heavy cream that's been whipped just until silky and thick; stir with a toothpick to create streaks. Serve immediately.
MOCHA WHIP DRINK (ALCOHOLIC OR NOT)
There's nothing like the blended flavor of chocolate and coffee. The Mocha Whip Drink satisfies that eternal craving for mocha. This easy recipe can be used as an appetizer or a dessert. Or just a special treat for a special person. However you decide to use this - you'll be glad you did. Yummy and delicious - this drink even fulfills at least one serving of dairy!
Provided by Annacia
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a tall glass with chipped ice.
- Add the chocolate milk and the cold coffee and mix gently.
- Top the mocha mix with your favorite whipped cream.
- Sprinkle the top with your shaved chocolate and you are ready to serve.
- This recipe makes one serving.
- For a little bit of a kick, add one ounce of either Kahlua or Bailey's Irish Cream.
- Enjoy!
Nutrition Facts : Calories 95.3, Fat 3.8, SaturatedFat 2.4, Cholesterol 13.6, Sodium 68.6, Carbohydrate 12, Fiber 0.9, Sugar 10.8, Protein 3.6
ICED MOCHA
Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass
Provided by Miriam Nice
Categories Drink
Time 15m
Number Of Ingredients 6
Steps:
- Pour 50ml of the milk into a small pan and add the chocolate buttons. Mix well until melted, then leave to cool.
- Half-fill a large, tall glass with ice, then pour in the cooled chocolate milk and the remaining 100ml milk and stir to combine.
- Top up with more ice, then slowly pour in the espresso. Finish with a dollop of whipped cream and a dusting of cocoa powder or cinnamon - or both, if you like.
Nutrition Facts : Calories 233 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.23 milligram of sodium
CARAMEL MOCHA FRAPPE
We love a coffee shop frappe but not its price. This mix makes it a cinch to whip up a frappe at home for a fraction of the cost. The dry mix is simple to throw together and ready to go anytime you get a frozen coffee fix. When blended together, it's cool, creamy and the perfect frozen coffee beverage. Whether you drizzle with...
Provided by Jan Mullikin
Categories Hot Drinks
Time 5m
Number Of Ingredients 7
Steps:
- 1. To make the mix, gather the ingredients.
- 2. Mix all dried ingredients in a Ziploc-type bag. Knead with hands until mixed well.
- 3. To make the caramel mocha frappe, put a couple of handfuls of ice in a blender.
- 4. Pour in 1/2 cup of the powdered mix.
- 5. Add liquid half and half, cream or milk.
- 6. Blend and serve!
- 7. I add fat-free Cool Whip, drizzled with fat-free caramel sauce.
- 8. If you want mocha, just drizzle with chocolate sauce. Ha, maybe the fat-free ingredients convince me the other ingredients aren't fattening!!
MOCHA
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
Provided by Mackenzie
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream.
Nutrition Facts : Calories 266 calories, Carbohydrate 39.1 g, Cholesterol 26.7 mg, Fat 7.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 4.5 g, Sodium 162 mg, Sugar 33.2 g
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