MISO-GINGER DRESSING
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy. We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
Provided by Mark Bittman
Categories easy, quick, condiments
Time 5m
Yield About 1 1/4 cups
Number Of Ingredients 8
Steps:
- Put all ingredients except salt and pepper into a food processor and pulse a few times to mince carrots. Then let machine run for a minute or so, until mixture is chunky-smooth. (If you want it smoother, use a blender.) Taste and add salt and pepper to taste.
Nutrition Facts : @context http, Calories 131, UnsaturatedFat 6 grams, Carbohydrate 14 grams, Fat 7 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 798 milligrams, Sugar 5 grams, TransFat 0 grams
MISO CARROT GINGER DRESSING
Provided by Katie Lee Biegel
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the carrots, ginger, vinegar, miso paste, vegetable oil, honey, sesame oil and 2 tablespoons water in a blender and blend until smooth.
MISO HONEY DRESSING
This is one of my favorite recipes that I've written. Everyone I've made it for loves it! It is wonderful on a fresh green salad, sliced tomatoes, or as a marinade for a nice flank steak! You can adjust the ingredients according to your personal preferences!
Provided by gibsey23
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Honey Dressing Recipes
Time 15m
Yield 10
Number Of Ingredients 10
Steps:
- Place soy sauce, miso paste, lemon juice, rice wine vinegar, garlic, ginger, and red chile paste in a food processor or blender; begin processing on low speed. Keeping processor running, slowly stream honey into food processor until smooth. Slowly stream sesame oil into mixture until evenly combined. Slowly stream olive oil into food processor until dressing is smooth.
Nutrition Facts : Calories 110.9 calories, Carbohydrate 8.1 g, Fat 8.8 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 637.2 mg, Sugar 4.6 g
CREAMY MISO GINGER DRESSING
My attempt to replicate a delicious salad dressing from our favorite Japanese restaurant. A dressing for any green salad, but my family loves it on cole slaw.
Provided by Keith J.
Categories Salad Dressings
Time 10m
Yield 10 ounces, 10 serving(s)
Number Of Ingredients 9
Steps:
- Blend all ingredients with a blender or hand blender until creamy, but over-blending makes it too thick.
- Stores well in refrigerator. Shake well before serving.
Nutrition Facts : Calories 129.5, Fat 12.5, SaturatedFat 1, Sodium 128.7, Carbohydrate 4.6, Fiber 0.2, Sugar 3.7, Protein 0.5
GINGER-MISO PASTA SALAD
No mayo alert! This pasta salad takes inspiration from spring rolls with edamame, carrots, and bell peppers. The dressing is a savory combination of miso, ginger, soy, and sesame. This salad gets better as it sits, making it perfect for picnics.
Provided by Valerie Bertinelli
Categories side-dish
Time 15m
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- For the salad: Bring a large pot of salted water to a boil. Add in the pasta and cook according to package directions until al dente. Add in the broccoli and cook for 1 minute more. Drain and set aside.
- Meanwhile, make the dressing. Add the miso paste, ginger, lime juice, soy sauce, canola oil, vinegar, sesame oil, and sesame seeds to a mason jar, cover and shake to emulsify. Set aside.
- Add the cucumbers, bell peppers, edamame, and carrots to a large bowl. Add in the warm pasta and broccoli. Pour the dressing onto the salad and toss to combine. Garnish with chopped chives and sesame seeds.
ASIAN COLESLAW WITH MISO-GINGER DRESSING
This is a favorite around here! Wonderful flavor! This recipe makes twice as much dressing as you will need for the coleslaw. Keep the extra on hand for tossing with rice noodle salads, serving as a dip for crudités or spooning over broiled or sautéed fish. So good. This recipe is from July 2004 of Food and Wine. MAKE AHEAD: The dressing can be refrigerated for up to 1 week.
Provided by NcMysteryShopper
Categories Vegetable
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a food processor, combine the rice vinegar, miso, mayonnaise, lemon juice, ginger and sugar and process until completely smooth. With the machine on, add the grapeseed oil in a slow and steady stream. Season the dressing with salt and pepper. Pour 1/2 cup of the dressing into a large bowl and refrigerate the rest for another use.
- Add the green and red cabbage, carrots, radishes and scallions to the bowl and toss to coat thoroughly with the dressing. Serve slightly chilled or at room temperature.
Nutrition Facts : Calories 318.5, Fat 28.9, SaturatedFat 2.9, Cholesterol 0.6, Sodium 392.6, Carbohydrate 14.8, Fiber 4.3, Sugar 6.9, Protein 3.2
MISO DRESSING
Drizzle this dressing over salad greens, toss it with a noodle salad, use it to marinate tofu or brush it onto grilled fish. Store it in the refrigerator for up to a week. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 3/4 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, whisk vinegar, miso, soy sauce, sesame oil, honey and ginger. Gradually whisk in oil until blended.
Nutrition Facts : Calories 140 calories, Fat 13g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 418mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
BROCCOLI SLAW WITH MISO-GINGER DRESSING
Broccoli slaw doesn't have to be the dried-out stuff you find pre-sliced at the grocery store. Instead, we've grated the stems and chopped the florets for a nice combo of textures. The Asian-inspired flavors in this mix can add bright tang as a side to any meal.
Provided by Katherine Sacks
Categories Salad Ginger Side Low Fat Kid-Friendly Quick & Easy Low Cal High Fiber Coconut Mint Basil Broccoli Carrot Healthy Low Cholesterol Vegan Cilantro Sugar Conscious Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free No Sugar Added Kosher Small Plates
Yield 4 cups
Number Of Ingredients 13
Steps:
- Using the coarse grater disk on a food processor or the largest holes on a box grater, coarsely grate broccoli stems and carrots into a large bowl.
- Whisk miso paste, orange zest, orange juice, ginger, rice vinegar, and sesame oil in another large bowl until smooth. Add broccoli stems, broccoli heads, and carrot and toss to combine. Cover and chill until ready to serve. Toss with cilantro, mint, basil, and scallions, transfer to a serving dish, and top with coconut.
- Do Ahead
- Slaw can be made and chilled for up to 8 hours.
More about "miso ginger dressing food"
MISO, GINGER AND SESAME DRESSING RECIPE - KAY CHUN | …
From foodandwine.com
Servings 1Total Time 10 minsCategory Asian Salad Dressing
GINGER MISO DRESSING - FOOD REVOLUTION NETWORK
From foodrevolution.org
Servings 2Estimated Reading Time 50 secsCategory Sauces, Spreads, & DipsTotal Time 5 mins
CARROT AND GINGER DRESSING RECIPE - GOOP
From goop.com
GINGER MISO DRESSING RECIPE | DR. MCDOUGALL
From drmcdougall.com
RECIPE: ROAST SALMON WITH A SESAME CRUST AND SERVE IT WITH ...
From bostonglobe.com
MISO GINGER VINAIGRETTE & MARINADE | MISO GINGER DRESSING
From organicville.com
MISO CILANTRO DRESSING RECIPES - FOOD NEWS
From foodnewsnews.com
SWEETGREEN MISO SESAME GINGER DRESSING NUTRITION FACTS
From fastfoodnutrition.org
EASY GINGER MISO DRESSING | 7-INGREDIENTS + GLUTEN & OIL-FREE
From sweetsimplevegan.com
EASY, 5 MINUTE MISO SAUCE RECIPE - ONLY 5 INGREDIENTS
From blog.memeinge.com
BEST ORANGE SALAD DRESSING - EATPLANT-BASED
From eatplant-based.com
GYU KAKU SALAD DRESSING: MISO, GINGER, GARLIC - ALL FOOD ...
From allfoodandnutrition.com
MISO SESAME GINGER DRESSING - BOWL OF DELICIOUS
From bowlofdelicious.com
COLESLAW WITH MISO-GINGER DRESSING | FOOD & WINE
From foodandwine.com
ORANGE MISO GINGER DRESSING - FOOD FOR A HEALTHIER YOU
From foodforahealthieryou.com
CARROT GINGER MISO DRESSING (OIL-FREE) - THE GARDEN GRAZER
From thegardengrazer.com
CREAMY MISO-GINGER DRESSING | PAMELA SALZMAN & RECIPES
From pamelasalzman.com
GINGER MISO DRESSING AT WHOLE FOODS MARKET
From wholefoodsmarket.com
SESAME GINGER MISO VEGGIE BOWL - RECIPES - SUR LE PLATSUR ...
From surleplat.com
QUICK GINGER GARLIC MISO TAHINI DRESSING - MINIMALIST ...
From minimalistbaker.com
CARROT GINGER MISO DRESSING - VEGAN - EATING WORKS
From eatingworks.com
MISO, GINGER AND SESAME DRESSING RECIPE - FOOD NEWS
From foodnewsnews.com
BEST MISO-GINGER DRESSING RECIPE - HOW TO MAKE MISO-GINGER ...
From 177milkstreet.com
MISO GINGER DRESSING RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
RICE NOODLE SALAD WITH MISO GINGER DRESSING | FOODTALK
From foodtalkdaily.com
MISO GINGER DRESSING - HOW TO MAKE MISO GINGER ... - DELISH
From delish.com
SIMPLE MISO GINGER DRESSING {VEGAN, GLUTEN-FREE} - FEED ...
From feedthemwisely.com
MISO GINGER DRESSING - HOUSE FOODS
From house-foods.com
EPIC - GINGER TOFU SALAD WITH MISO DRESSING CALORIES ...
From sync.myfitnesspal.com
MISO GINGER DRESSING RECIPE - COOKIN CANUCK - LOW FAT DRESSING
From cookincanuck.com
GINGER MISO DRESSING - CENTER FOR NUTRITION STUDIES
From nutritionstudies.org
SESAME GINGER MISO DRESSING • DAISYBEET
From daisybeet.com
SESAME GINGER MISO DRESSING - SAVORY SWEET LIFE
From savorysweetlife.com
MISO GINGER DRESSING RECIPE - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
GREEN SALAD WITH MISO-GINGER DRESSING RECIPE | BON APPéTIT
From bonappetit.com
EASY MISO GINGER DRESSING ⋆ 100 DAYS OF REAL FOOD
From 100daysofrealfood.com
GINGER-MISO TOFU DRESSING RECIPE - EATINGWELL
From eatingwell.com
SWEET MISO GINGER DRESSING - A YUMMY JAPANESE GINGER DRESSING
From savoryexperiments.com
MISO-GINGER DRESSING - FOOD HUNTER
From hrcook.com
MISO SALAD DRESSING RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love