MERTZIE'S ADDICTIVE PRETZEL CANDY FUDGE
Loved the addition of pretzels to this recipe. They gave it an unexpected crunchiness. I would agree - so yummy!
Provided by Michelle Koletar/Mertz
Categories Other Desserts
Time 20m
Number Of Ingredients 5
Steps:
- 1. Put mashed pretzels in an oven on warm. Melt the peanut butter morsels & white chocolate morsels together. (I do this on 50% power in the microwave for about 5 minutes, stirring at least once.)
- 2. When melted, mix in peanut butter, peanuts & the mashed pretzels.
- 3. Spread onto a WELL-greased 8x8 pan. (I always line the pan with parchment paper sprayed with Pam.)
- 4. Allow fudge to harden, about 2 hours. Cut in chunks. They are not meant to look perfect. DIG IN!!!
SMOKY BBQ RANCH
Provided by Jeff Mauro, host of Sandwich King
Categories condiment
Time 5m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- In a small bowl, combine the mayonnaise, buttermilk, dill, BBQ spice rub, granulated garlic and honey. Whisk to combine and serve cold with your favorite dippers.
MERTZIE'S CHILI
So many chili recipes out there. I don't like mine extra, extra hot. I've never used a recipe, but my son has been asking me to write down how I make some of his favorite dishes, so today I did just that. We top ours with cheese, sour cream & scallions. I still love to crumble Ritz crackers in my chili, just like I did when I was little! :)
Provided by Michelle Koletar/Mertz @Mertzie
Categories Chili
Number Of Ingredients 21
Steps:
- Brown ground meat very well. I add some salt & pepper as it cooking. Drain, if needed. Add garlic & onion powder, Montreal seasoning, and generous amount of worcestershire. Continue cooking.
- Add onion, green & banana peppers, & celery, and stir well.
- I add everything else except the beans & cilantro & cook on low-medium for about 1 hour. (I add about 1 TBS of sugar on top of the canned tomatoes). Then, I add the beans, cilantro, more salt if needed or whatever others spices & we're ready to chow! If you want more heat, add jalapenos or hot sauce.
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