MANDARIN ORANGE, GORGONZOLA AND ALMOND DELIGHT
This is an easy and flavorful citrus salad. The cheese makes it great, so use as much as you wish.
Provided by Paula Wilson
Categories Mixed Greens Salad
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Heat a skillet over medium-high heat. Add almonds, and cook, stirring frequently, until lightly toasted. Remove from heat, and set aside.
- In a small bowl, whisk together 2 tablespoons reserved mandarin orange juice, oil, and vinegar.
- In a large salad bowl, toss together the toasted almonds, mandarin oranges, mixed salad greens, and Gorgonzola cheese. Just before serving, pour dressing on salad, and toss to coat.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 11.7 g, Cholesterol 30 mg, Fat 17.3 g, Fiber 2.5 g, Protein 8.8 g, SaturatedFat 5.9 g, Sodium 299.6 mg, Sugar 8.1 g
TOASTED WALNUT SALAD WITH MANDARIN ORANGES AND GORGONZOLA CHEESE
I had this salad at one of my favorite restaurants. I couldn't figure out the secret until I toasted the walnuts. This salad blends all the flavors together well, it is a great side to just about anything. Easy to put together and chill while you cook other things. If you don't have raspberry vinaigrette, try with Recipe #23478.
Provided by Dawn399
Categories Greens
Time 19m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a sauce pan.
- Stir in walnut pieces and coat with butter.
- Stir for 4 minutes and remove from pan and set aside.
- Allow to cool to room temperature.
- Toss greens, mandarin orange segments and crumbled cheese.
- Toss with toasted walnuts and serve with raspberry vinaigrette salad dressing.
Nutrition Facts : Calories 405.4, Fat 30.6, SaturatedFat 9, Cholesterol 28.9, Sodium 429.6, Carbohydrate 26.6, Fiber 5.2, Sugar 17.8, Protein 12.3
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