Makeover Honey French Dressing Food

HONEY FRENCH DRESSING

Steps:

• Mix all ingredients as listed in a small bowl, or in blender.
• Chill before using, and Enjoy!
• If you prefer, try substituting fresh onion and garlic for the powdered, to taste.

THE BEST HONEY FRENCH SALAD DRESSING RECIPE

Steps:

• Combine all the ingredients except the olive oil in a blender and blend.
• Once blened, add the olive oil to the blender on low speed in a slow steady stream. Process until all of the oiive oil is combined.

FRENCH DRESSING

Steps:

• Add all ingredients in a mason jar except olive oil. Shake these ingredients, adding olive oil slowly, and shaking often.
• Let sit in fridge for an hour or so, and serve on any salad greens.

HEALTHY FRENCH DRESSING

Steps:

• Put in blender or food processor and mix until thick.
• Refrigerate.

EASY HONEY FRENCH DRESSING

Steps:

• Mix all ingredients, except canola oil, together. With wire whisk, slowly whisk in canola oil until well blended.
• Chill, serve & enjoy.

MAKEOVER CREAMY FRENCH DRESSING

Steps:

• In a small saucepan, combine the cornstarch and water. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
• In a blender or food processor, combine the lemon juice, ketchup, sugar, onion, Worcestershire sauce, salt, mustard, onion powder and garlic powder; cover and process until smooth. While processing, gradually add oil in a steady stream. Process until thickened. Transfer to a bowl; stir in cornstarch mixture. Cover and store in the refrigerator.