Magical Chocolate Bars Food

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MAGICAL CHOCOLATE BARS



Magical Chocolate Bars image

Delicious and fun chocolate ice cream bars that are adaptable to every taste bud! Top bars with sprinkles, chopped nuts, or any other of your favorite toppings while the chocolate hard shell is still wet.

Provided by themoodyfoodie

Categories     Desserts     Frozen Dessert Recipes     Popsicle Recipes

Time 8h30m

Yield 3

Number Of Ingredients 4

1 pint chocolate ice cream
3 jumbo craft sticks
2 cups semisweet chocolate chips
⅔ cup coconut oil

Steps:

  • Line a baking sheet with waxed paper.
  • Remove the lid from ice cream container. Working quickly, cut the container off the ice cream and turn ice cream on its side on a work surface. Insert craft sticks into the side of the ice cream, evenly spacing them. Cut the ice cream between the sticks, creating 3 bars.
  • Arrange ice cream bars in the prepared baking sheet; freeze until completely solid, 8 hours to overnight.
  • Combine chocolate chips and coconut oil in a microwave-safe bowl; heat in microwave in 30-second intervals, mixing well each time, until chocolate hard shell mixture is smooth, 1 to 2 minutes.
  • Hold 1 ice cream bar over a separate measuring cup and pour chocolate hard shell mixture over bar to cover completely. Let chocolate dry for a few seconds and pour chocolate hard shell mixture over bar again, creating a thick shell. Place bar back in the waxed paper. Repeat with remaining bars and chocolate hard shell mixture.
  • Freeze bars until set, at least 15 minutes.

Nutrition Facts : Calories 1144.2 calories, Carbohydrate 95.5 g, Cholesterol 29.9 mg, Fat 91.7 g, Fiber 7.7 g, Protein 8 g, SaturatedFat 67.8 g, Sodium 79.2 mg, Sugar 83.4 g

MAGIC BARS



Magic Bars image

Make and share this Magic Bars recipe from Food.com.

Provided by Graybert

Categories     Dessert

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup butter
1 1/2 cups graham cracker crumbs
1 cup semi-sweet chocolate chips
1 cup chopped pecans or 1 cup nuts, of choice
284 ml sweetened condensed milk (14 oz can)
1 cup sweetened coconut (3-4 oz)

Steps:

  • Melt butter, sprinkle crumbs over butter.
  • Make this in a 9x13 pan.
  • Layer chocolate chips, coconut, nuts and condensed milk.
  • Press down lightly, and bake in oven at 350 F for 25-30 minutes or until lightly brown.

Nutrition Facts : Calories 1102.5, Fat 71.9, SaturatedFat 34.6, Cholesterol 90.5, Sodium 528.4, Carbohydrate 113.1, Fiber 8.1, Sugar 88.9, Protein 14.2

MAGIC CHOCOLATE CHIP BARS



Magic Chocolate Chip Bars image

Make and share this Magic Chocolate Chip Bars recipe from Food.com.

Provided by Kendra in WI

Categories     Bar Cookie

Time 35m

Yield 1 9x13 pan, 18 serving(s)

Number Of Ingredients 6

1 lb refrigerated chocolate chip cookie dough
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 cup toffee pieces
1 cup chopped pecans
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat oven to 350.
  • Lightly spray a 9x13 inch pan with Pam (she called for a 10x15, but I wanted mine thicker).
  • Lightly flour your hands then press the thawed cookie dough into bottom of pan, completely covering the pan.
  • Bake for 8 minutes.
  • Remove from oven and sprinkle with all of the chips and bits and nuts.
  • Pour the sweetened condensed milk over the top.
  • Return to oven and bake for an additional 20-25 minutes or until lightly browned.
  • Let cool completely before cutting into bars.

Nutrition Facts : Calories 320.2, Fat 17, SaturatedFat 7.2, Cholesterol 13.6, Sodium 90.2, Carbohydrate 40.6, Fiber 1.5, Sugar 23.7, Protein 4

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