Lipton Chopped Beef Stroganoff Food

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LIPTON CHOPPED BEEF STROGANOFF



Lipton Chopped Beef Stroganoff image

Make and share this Lipton Chopped Beef Stroganoff recipe from Food.com.

Provided by PanNan

Categories     Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 1/2 lbs lean ground beef
1 envelope Lipton Onion Soup Mix
3 tablespoons flour
2 tablespoons canned tomato paste
2 1/2 cups water
1/2 cup sour cream
1 (12 ounce) package egg noodles, cooked
snipped parsley, for garnish

Steps:

  • In large skillet, stir meat until browned.
  • Blend in Lipton Onion Soup mix, flour and tomato paste.
  • Stir in water; simmer, covered, 10 minutes.
  • Stir in sour cream.
  • Serve over noodles.
  • Garnish with snipped parsley.

Nutrition Facts : Calories 746.7, Fat 27.4, SaturatedFat 11.7, Cholesterol 195.5, Sodium 995, Carbohydrate 74, Fiber 4, Sugar 4.6, Protein 48.7

SO SIMPLE BEEF STROGANOFF



So Simple Beef Stroganoff image

A very simple recipe if you don't like using or buying a lot of ingredients. Serve over egg noodles.

Provided by SHANL76

Categories     Main Dish Recipes     Beef     Beef Stroganoff Recipes

Time 3h10m

Yield 4

Number Of Ingredients 5

1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water, or more as needed
1 (1 ounce) package dry onion soup mix
1 pound cubed beef stew meat
4 ounces cream cheese

Steps:

  • Whisk cream of mushroom soup, water, and dry onion soup mix in a slow cooker; stir meat into soup mixture. Cover and cook on High for 1 hour. Reduce setting to Low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.

Nutrition Facts : Calories 329.1 calories, Carbohydrate 10.2 g, Cholesterol 91 mg, Fat 21 g, Fiber 0.4 g, Protein 24.6 g, SaturatedFat 9.8 g, Sodium 1241 mg, Sugar 1.5 g

SLOW-COOKER BEEF STROGANOFF



Slow-Cooker Beef Stroganoff image

Prepare this classic Slow-Cooker Beef Stroganoff for your next family meal. Simply prep the pasta while the beef, garlic, onions and mushrooms simmer away.

Provided by My Food and Family

Categories     Recipes

Time 7h30m

Yield 8 servings

Number Of Ingredients 11

2 lb. beef stew meat, cut into 1-inch cubes
10 oz. fresh mushrooms, cut in half
1 onion, chopped
1 clove garlic, minced
1 cup fat-free reduced-sodium beef broth
2 tsp. paprika
2 Tbsp. flour
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 Tbsp. GREY POUPON Dijon Mustard
1 pkg. (16 oz.) egg noodles, uncooked
2 Tbsp. chopped fresh parsley

Steps:

  • Place meat, mushrooms, onions and garlic in Slow Cooker. Add broth and paprika. Cover with lid. Cook on LOW 7 to 8 hours (or on HIGH 5 hours).
  • Mix flour, sour cream and mustard until blended. Add to ingredients in Slow Cooker; mix well. Cook, covered, on LOW 15 min. Meanwhile, cook noodles as directed on package, omitting salt.
  • Drain noodles; place in large serving bowl. Add meat mixture; mix lightly. Sprinkle with parsley.

Nutrition Facts : Calories 500, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 150 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 39 g

CHOPPED BEEF STROGANOFF



Chopped Beef Stroganoff image

This is such a easy recipe to make and yet it has a wonderful flavor. One of my family favorites!! I couldn't post this without putting a size for the soup mix, it is just one envelope, i think it is 8oz.

Provided by sherri H

Categories     < 30 Mins

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

1 1/2 lbs hamburger
8 ounces onion soup mix
3 tablespoons flour
3 tablespoons tomato paste
2 1/2 cups water
3/4 cup sour cream

Steps:

  • In skillet cook meat untill browned, drain.
  • Blend in onion soup mix, flour, tomato paste. Add water and simmer covered 15 minuetes.
  • When ready to serve stir in sour cream.
  • Serve over noodles or rice.

Nutrition Facts : Calories 414.2, Fat 21, SaturatedFat 8.8, Cholesterol 90.7, Sodium 3215.4, Carbohydrate 28.7, Fiber 3, Sugar 8.5, Protein 28

GROUND BEEF STROGANOFF



Ground Beef Stroganoff image

This easy, fast, and economical recipe sure to please. It is equally good over rice. Serve this family favorite with a green salad and a light dessert.

Provided by Linda Russell

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 30m

Yield 4

Number Of Ingredients 9

1 pound ground beef
½ cup chopped onion
1 (4.5 ounce) can mushrooms, drained
½ teaspoon garlic powder
½ teaspoon mustard powder
½ cup sour cream
½ cup mayonnaise
½ cup beef broth
1 (8 ounce) package wide egg noodles

Steps:

  • Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and onion is tender. Drain off excess fat.
  • In a small bowl, combine sour cream, mayonnaise, and beef broth. Stir into beef mixture, and cook over low heat for 10 to 15 minutes. Do not stir too much.
  • Meanwhile, cook pasta in a large pot of boiling water until done. Drain. Serve sauce over hot noodles.

Nutrition Facts : Calories 696.3 calories, Carbohydrate 45.9 g, Cholesterol 139 mg, Fat 44 g, Fiber 3 g, Protein 29.4 g, SaturatedFat 13 g, Sodium 481.9 mg, Sugar 3 g

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