Iron Mikes Dark Rye Bread Bread Machine Food

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IRON MIKE'S DARK RYE BREAD (BREAD MACHINE)



Iron Mike's Dark Rye Bread (Bread Machine) image

This makes a hearty, full flavored, wonderfully textured 1 1/2 lb. Dark Rye Bread. I had a hard time finding a Rye Bread recipe dark enough, so I combined 5 or 6 different ideas from lots of recipes to get my desired "strength" of Rye. There are a TON of ingredients, I know...but it's worth the effort. Enjoy!

Provided by Mr-Mom

Categories     Yeast Breads

Time 3h10m

Yield 1 Loaf

Number Of Ingredients 13

1 cup water
2 tablespoons water
1 tablespoon molasses
2 tablespoons canola oil
2 cups bread flour
1 cup rye flour
2 tablespoons gluten flour
3 tablespoons dark brown sugar
2 tablespoons cocoa powder
1/2 tablespoon salt
1 teaspoon instant coffee powder
1/2-1 tablespoon caraway seed (optional)
2 teaspoons yeast

Steps:

  • Place ingredients in bread machine according to the manufacturer's recommendations.
  • You may substitute 1 package yeast for 2 tsp yeast.
  • If possible, use the Whole Wheat cycle, light crust.
  • Be sure to check the dough ball after 5 minutes.
  • Add Water or Bread Flour to adjust the consistency.

BREAD MACHINE EASY RYE BREAD



Bread Machine Easy Rye Bread image

Provided by Food Network

Categories     side-dish

Number Of Ingredients 11

1 cup water
2 tablespoons vegetable oil
2 tablespoons molasses
1 tablespoon gluten
1 tablespoon sugar
1/2 teaspoon salt
1 tablespoon caraway seeds
2 tablespoons unsweetened cocoa powder
1 1/2 cups rye flour
1 1/2 cups bread flour
1 1/2 teaspoons dry yeast

Steps:

  • Place all of the ingredients in the breadmaker in the order listed. Set the machine for the regular cycle and light color. Start the machine and go somewhere and do something else.
  • When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

DARK RYE (BREAD MACHINE)



Dark Rye (Bread Machine) image

My absolute favorite recipe. This recipe produces a soft, full-loaf of bread, with a nice crust every time. Easy and delicious.

Provided by strawberrybird

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf, 12-16 serving(s)

Number Of Ingredients 9

2 1/4 teaspoons yeast
1 1/4 cups warm water
1/3 cup molasses
2 1/2 cups bread flour
1 cup rye flour
1/2 teaspoon salt
1/8 cup vegetable oil
1/8 cup cocoa powder
1 tablespoon caraway seed (optional)

Steps:

  • Add ingredients to your bread machine as directed. Mine specifies liquids first, yeast last. Set to standard (white) bread and Go. Enjoy!

Nutrition Facts : Calories 176.1, Fat 2.8, SaturatedFat 0.4, Sodium 102.4, Carbohydrate 34.1, Fiber 2.2, Sugar 5.4, Protein 4.1

DARK RYE BREAD



Dark Rye Bread image

Very good!!! The extra sugar makes for a better rise.

Provided by knowell

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Rye Bread

Yield 12

Number Of Ingredients 10

1 ⅛ cups water
2 tablespoons molasses
1 tablespoon vegetable oil
1 teaspoon salt
2 cups all-purpose flour
1 ½ cups rye flour
3 tablespoons packed brown sugar
1 tablespoon unsweetened cocoa powder
¾ teaspoon caraway seed
2 teaspoons bread machine yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
  • Select the Basic cycle, and press Start.

Nutrition Facts : Calories 158.7 calories, Carbohydrate 32.5 g, Fat 1.6 g, Fiber 2.8 g, Protein 3.6 g, SaturatedFat 0.2 g, Sodium 197.1 mg, Sugar 5.3 g

GERMAN DARK RYE BREAD (FOR BREAD MACHINES) RECIPE



German Dark Rye Bread (for bread machines) Recipe image

Provided by Duckenoid

Number Of Ingredients 10

1 cup + 2 Tbsp water, warm
1/4 cup honey
2 cups Hodgson Mill All Purpose White Flour
1 cup Hodgson Mill Rye Flour
2 Tbsp Hodgson Mill Vital Wheat Gluten
2 Tbsp cocoa powder
1 tsp salt
1 1/2 tsp Caraway Seeds, optional
1 1/4 tsp Hodgson Mill Fast Rise Yeast
2 Tbsp butter

Steps:

  • Measure warm water and honey into bread pan. Add unbleached flour, rye flour, gluten, cocoa, salt and caraway seeds. Make a well in center of dry ingredients and place yeast in well. Cut butter into four equal pieces and place in corners of bread pan. Follow directions on your bread machine using the Whole Wheat cycle.

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