Incredible Honey Wheat Bread No Bread Machine Required Food

INCREDIBLE HONEY WHEAT BREAD (NO BREAD MACHINE REQUIRED!)

Steps:

• Combine all ingredients in a medium-sized bowl.
• Stir until dough comes together and pulls away from sides of bowl.
• Knead for 10 minutes until smooth.
• Transfer to lightly oiled bowl, turning to coat all sides.
• Cover and allow to rise until doubled in size, at least 1 hour.
• Shape into 4 long loaves and place on lightly greased cookie sheet, cover.
• Let rise for 1 hour.
• Bake in preheated 350 degree oven about 30-35 minutes. Baking times will vary.

BREAD MACHINE BUTTERMILK AND HONEY WHEAT BREAD

Steps:

• Put all ingredients in bread machine for 1 1/2 lb.
• loaf in the order suggested by the manufacturer.
• Bake using whole wheat cycle.

FABULOUS HONEY WHITE BREAD (BREAD MACHINE)

Steps:

• Place ingredients in bread pan in order specified by your manual.
• Use the white bread and light crust setting.
• Press start.
• Your dough should be slightly tacky to the touch and soft when you press down on it, like playdoe when you first open it. If too dry add warm milk 1 teaspoon at a time. If too wet add white flour 1 Tablespoon at a time.

BREAD MACHINE HONEY WHEAT BREAD

Steps:

• Add ingredients in the order recommended by your bread machine.
• Select white bread cycle.
• Can also be made with rapid or delayed cycles.

WHOLE WHEAT, FLAX & HONEY BREAD MACHINE BREAD

Steps:

• Add the ingredients in the order listed and sprinkle the ground flax over top. I use the whole wheat, 2 lb, and light crust settings and make the bread overnight so it's fresh first thing in the morning. I have also added a 1/4 cup of sunflower seeds sprinkled over top of the flaxseed.

INCREDIBLE CUBAN BREAD

Steps:

• Mix the 2 cups whole wheat and 2 cups of the white flour together.
• Add the yeast, the sugar, and the salt.
• Pour in the hot water and beat for 100 strokes (or 3 minutes with a mixer).
• Stir in the rest of the flour until it is no longer sticky.
• Knead it for 8 minutes.
• Put the dough in a metal bowl that you have sprayed with cooking spray.
• Cover it with a damp towel.
• Let it rise for 15 minutes.
• Punch it down.
• Divide it into 2 pieces.
• Shape each piece into a round loaf and put them on a baking sheet that you have sprayed with cooking spray.
• Cut an x in the top of each loaf.
• If you want you can brush the top with water and put sesame seeds or poppy seeds on top.
• Put the pan on the middle rack of a cold oven.
• Put a pan of boiling water on the bottom shelf.
• Heat the oven to 400 degrees.
• Bake the bread for 40-50 minutes or until it is deep golden brown.
• **Ifyou want to use your food processor, put all the dry into the bowl.
• Turn it on and slowly add the water until the dough forms a ball.
• Let it spin 20 times.