Hungry Beef Casserole Food

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HUNGRY BEEF CASSEROLE



Hungry Beef Casserole image

Provided by My Food and Family

Categories     Home

Time 45m

Number Of Ingredients 7

1 lb ground beef
1/4 cup chopped onion or 1 tablespoon instant minced onion
3/4 cup Kraft Barbecue Sauce
1 tablespoon brown sugar
1 can (16 oz.) pork and beans
1 can 16 oz.) Hungry Jack Refrigerated Biscuits
3/4 cup (3 oz.) Kraft Shredded Cheddar Cheese

Steps:

  • Preheat oven to 375°F. In skillet, brown beef and onion; drain. Stir in barbecue sauce, brown sugar, and beans; heat until bubbly. Pour into 2 quart casserole.
  • Separate dough into 10 biscuits cut-side-down in spoke fashion around edge of casserole. Sprinkle cheese over biscuits.
  • Bake for 22-27 minutes or until golden brown.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

HUNGRY JACK BEEF CASSEROLE



Hungry Jack Beef Casserole image

This is a casserole that my mom used to make all the time when we were kids. I have also made it for my kids. It is comfort food.

Provided by Shari2

Categories     Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 teaspoon salt
1 (16 ounce) can pork and beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
1 can hungry jack biscuit
1 cup grated cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Brown ground meat and drain.
  • Stir in the next five ingredients.
  • Heat until bubbly.
  • Pour mixture into a sprayed 2 quart casserole dish.
  • Cut the biscuits in half to form 20 half circles.
  • Place biscuits cut side down on top of mixture.
  • Sprinkle with cheese.
  • Bake for 30 minutes.

HUNGRY MAN CASSEROLE



Hungry Man Casserole image

Make and share this Hungry Man Casserole recipe from Food.com.

Provided by Golden Honey Dog

Categories     One Dish Meal

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 teaspoon salt
1 (16 ounce) can pork and beans or 1 (16 ounce) can regular baked beans
3/4 cup barbecue sauce
1 tablespoon minced onion
1 (9 1/2 ounce) can refrigerated biscuits
1 (4 ounce) package shredded cheddar cheese (but adds a lot to it) (optional)

Steps:

  • Brown beef, drain excess fat. Stir in salt, beans, BBQ sauce and onion, heat until bubbly.
  • Pour mixture into a 2-quart casserole.
  • Cut biscuits in halves to form 20 half circles, place cut side down along the edge of the casserole on meat mixture.
  • Sprinkle with cheese.
  • Bake, uncovered at 375 for 25 to 30 minutes or until biscuits are golden brown.

Nutrition Facts : Calories 649.1, Fat 29.7, SaturatedFat 10, Cholesterol 86, Sodium 2371.3, Carbohydrate 63.5, Fiber 8.6, Sugar 7.4, Protein 33

HUNGRY JACK CASSEROLE



Hungry Jack Casserole image

This is a recipe I grew up on and is my favorite. I usually double the recipe because people always want seconds.

Provided by Robert Carver

Categories     One Dish Meal

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 teaspoon salt
16 ounces pork & beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
6 -9 hungry jack flakey biscuits
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Brown ground beef and strain.
  • Add next 5 ingredients and heat til bubbly.
  • Pour into 2 quart casserole dish.
  • Peel biscuits in half and lay across top.
  • Sprinkle with cheese.
  • Bake for 25-30 minutes.

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