How To Make Sweetened Condensed Milk Food

HOMEMADE SWEETENED CONDENSED MILK

Homemade Sweetened Condensed Milk image

I was making a recipe which called for condensed milk; I had none on had and decided to make my own with what ingredients I had on hand.

Provided by lauren11

Categories 100+ Everyday Cooking Recipes

Time 30m

Yield 6

Number Of Ingredients 2

Ingredients

1 ½ cups white sugar
1 (12 fluid ounce) can evaporated milk

Steps:

Pour the sugar into the milk in a saucepan. Bring to a boil over medium heat, stirring constantly. Remove from the heat and allow to cool before using.

Nutrition Facts : Calories 277.9 calories, Carbohydrate 56.3 g, Cholesterol 18.3 mg, Fat 4.8 g, Protein 4.3 g, SaturatedFat 2.9 g, Sodium 66.8 mg, Sugar 56.3 g

HOMEMADE SWEETENED CONDENSED MILK RECIPE

Homemade Sweetened Condensed Milk Recipe image

Sweetened condensed milk is easy to make at home. All you need are four ingredients, a blender, and just a few minutes.

Provided by Elizabeth LaBau

Categories Dessert Ingredient

Time 5m

Number Of Ingredients 4

Ingredients

1 cup instant nonfat dry milk powder
2/3 cup sugar
1/3 to 1/2 cup boiling water
1/4 cup melted butter

Steps:

Gather the ingredients.
Place the dry milk powder, granulated sugar, 1/3 cup of the boiling water, and the melted butter in a blender. Blend all ingredients together until they are smooth, scraping down the sides of the blender occasionally to get all of the ingredients completely incorporated.
Condensed milk typically has a thick, syrupy consistency, but if your homemade condensed milk is too thick to pour easily, add another spoonful or two of boiling water and blend to incorporate. Adjust the water until you are happy with the consistency.
Use your homemade sweetened condensed milk right away or store it in an airtight container in the refrigerator for up to five days. It will get thicker when it is refrigerated but will loosen up when stirred and brought to room temperature.

Nutrition Facts : Calories 98 kcal, Carbohydrate 14 g, Cholesterol 11 mg, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, Sodium 62 mg, Sugar 14 g, Fat 4 g, ServingSize 1 1/2 cups (12 servings), UnsaturatedFat 0 g

MAKE YOUR OWN SWEETENED CONDENSED MILK - HOMEMADE, SUBSTITUTE

Make Your Own Sweetened Condensed Milk - Homemade, Substitute image

Make and share this Make Your Own Sweetened Condensed Milk - Homemade, Substitute recipe from Food.com.

Provided by Ann Arber

Categories High In...

Time 3m

Yield 10 ounces, 6 serving(s)

Number Of Ingredients 4

Ingredients

1 cup dry milk
2/3 cup sugar
1/3 cup boiling water
3 tablespoons melted butter

Steps:

Put ingredients in blender and whip until smooth.

HOW TO MAKE SWEETENED CONDENSED MILK SUBSTITUTE

How to Make Sweetened Condensed Milk Substitute image

If you don't have sweetened condensed milk on hand, this simple recipe will make the equivalent of a 14-ounce can.

Provided by CHEF GRPA

Categories Sauces

Time 6m

Yield 1 cups, 1-2 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup boiling water
1 cup nonfat dry milk powder
2/3 cup sugar
3 tablespoons melted butter

Steps:

Pour 1/2 cup of boiling water into a blender.
Add 1 cup of nonfat dry milk.
Add 2/3 cup sugar.
Add 3 tablespoons of melted butter.
Add a few drops of vanilla.
Cover and blend on high speed for 30 seconds or until smooth.
Remove from the blender.
Use in a recipe immediately or store in a covered container in the refrigerator.
Tips: A food processor may be used to blend the ingredients.

Nutrition Facts : Calories 1256.1, Fat 35.5, SaturatedFat 22.5, Cholesterol 115.6, Sodium 951, Carbohydrate 195.8, Sugar 195.5, Protein 43.8

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