Homemade Lemon Vinaigrette Dressing Food
LEMON VINAIGRETTE
Versatile and delicious, this lemon vinaigrette is a favorite among homemade salad dressings. The fresh lemon flavor brightens up simple green salads as a dressing but it's also a lively addition to fresh steamed vegetables, like broccoli, green beans or cauliflower. -Sarah Farmer, Taste of Home Culinary Director
Provided by Taste of Home
Time 5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- In a large bowl, whisk together first 4 ingredients. Slowly add olive oil while whisking constantly.
Nutrition Facts : Calories 183 calories, Fat 20g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 208mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
LEMON VINAIGRETTE DRESSING
This vibrant dressing requires extra-virgin olive oil, freshly squeezed lemon juice, and fresh oregano. Toss it with baby greens for a cooling side dish salad. Or, use torn romaine lettuce and add tomato chunks, chopped cucumber, crumbled feta cheese, and sliced olives to make the salad more substantial. I got this recipe from a local news television channel.
Provided by Stacky5
Categories Salad Dressings
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together all of the ingredients in a small bowl, making certain the sugar is dissolved. Adjust the seasonings to taste.
- Let sit for an hour or so, and then whisk again before serving.
THE BEST LEMON VINAIGRETTE
This is one of my favorite salad dressings. It works for a simple salad or with crispy Parmesan chicken with a cool salad on top.
Provided by lukeder101
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Whisk red wine vinegar, Dijon mustard, oregano, garlic, salt, and black pepper together in a small bowl. Slowly stream olive oil into the vinegar mixture while whisking briskly. Beat lemon juice into the mixture.
- Pour dressing into a sealable jar or bottle, seal, and shake until emulsified.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 1.9 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 214.2 mg, Sugar 0.1 g
FRESH LEMON VINAIGRETTE DRESSING (ZITRONENVINAIGRETTE)
A delicious light, bright and refreshing lemon vinaigrette salad dressing that's lovely drizzled over fresh baby greens or cucumber slices! Also makes a nice tangy sauce for grilled halibut or sea bass. Tip: You can whisk in a small pinch of your favorite herbs (such as parsley, dill or thyme), as you wish. Enjoy!
Provided by BecR2400
Categories Salad Dressings
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- In a small shallow bowl, whisk together the oil, garlic, salt, pepper, and sugar with a fork.
- Add the Dijon mustard and whisk vigorously.
- Add the tablespoon of white balsamic vinegar and the 2 tablespoons fresh lemon juice, and whisk again.
- Use immediately. Drizzle over fresh salad greens or wafer thin cucumber slices. Also great drizzled over grilled halibut or sea bass.
Nutrition Facts : Calories 379.9, Fat 40.8, SaturatedFat 5.6, Sodium 72.2, Carbohydrate 5, Fiber 0.3, Sugar 3.6, Protein 0.4
LEMON VINAIGRETTE
Steps:
- In a small bowl or measuring cup, whisk together the lemon juice, olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper.
EASY LEMON VINAIGRETTE
A simple, basic recipe for a versatile lemon dressing made with lemon curd that works well on almost any salad. Keeps nicely in the fridge.
Provided by Elizabeth Barajas
Categories Vinaigrette Dressing
Time 10m
Yield 26
Number Of Ingredients 4
Steps:
- Blend lemon curd, cider vinegar, coconut oil, and garlic in a blender until well mixed.
Nutrition Facts : Calories 109.3 calories, Carbohydrate 8.2 g, Cholesterol 8.1 mg, Fat 8.9 g, SaturatedFat 7.5 g, Sodium 8.6 mg
LEMON VINAIGRETTE SALAD DRESSING
Make and share this Lemon Vinaigrette Salad Dressing recipe from Food.com.
Provided by Parsley
Categories Salad Dressings
Time 5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a cruet and shake well.
- For best results, chill about 1-2 hours to combine flavors.
- Serve.
Nutrition Facts : Calories 1005.1, Fat 108.5, SaturatedFat 14.9, Sodium 1334.8, Carbohydrate 13.3, Fiber 1.2, Sugar 6.7, Protein 1.1
LEMON PEPPER VINAIGRETTE
Make and share this Lemon Pepper Vinaigrette recipe from Food.com.
Provided by Marie
Categories Salad Dressings
Time 5m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Process first 5 ingredients in a blender.
- With blender running, add oil in a slow steady stream until smooth.
- Chill until ready to use.
Nutrition Facts : Calories 2279.7, Fat 220.3, SaturatedFat 31.1, Sodium 2390.1, Carbohydrate 96.1, Fiber 35.9, Sugar 3.3, Protein 15.2
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