CHESTNUT TRUFFLE CAKE
This rich, gluten-free cake makes a perfect dinner-party dessert
Provided by Mary Cadogan
Categories Dessert, Dinner
Time P1DT30m
Number Of Ingredients 11
Steps:
- Put the chestnuts in the food processor with the sugar, then process until fairly smooth. Put the butter and chocolate in a pan with the milk, then gently heat, stirring, until they have melted to a smooth sauce. Stir in the vanilla and cognac. Add to the chestnut mix in the food processor, then whizz again until fairly smooth.
- Line a lightly buttered small loaf tin with cling film, then pour in the chestnut truffle mix. Smooth the top, then cover the tin with cling film. Chill for 24 hrs.
- To serve, turn the truffle cake out onto a flat plate or board. Peel off the cling film. Gently melt the chocolate, butter and cream for the topping, then spread over the top and sides of the cake. Return to the fridge to set. Will keep in the fridge for another 6 days. Decorate with a dusting of icing sugar. Serve cut into thin slices with a little single cream poured around (cold vanilla custard is also very good).
Nutrition Facts : Calories 525 calories, Fat 29 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 64 grams carbohydrates, Sugar 44 grams sugar, Protein 4 grams protein, Sodium 0.36 milligram of sodium
HOMEMADE CHESTNUT-CHOCOLATE SPREAD
A creamy chestnut-chocolate spread for toast, crackers, pretzel dip, and much more. Just like hazelnut spread but with the lovely taste of chestnuts! Makes a great gift.
Provided by Michelle Bennett
Categories Dessert Recipes Fillings
Time 30m
Yield 16
Number Of Ingredients 6
Steps:
- Mix milk, cocoa powder, sugar, and vanilla extract in a saucepan over medium heat. Bring to a simmer. Add chestnuts; cook until chestnuts soften and milk has reduced by a little more than half, about 10 minutes.
- Carefully pour milk mixture into a blender. Cover and hold lid down with a potholder; blend until smooth. Add extra milk, a few tablespoons at a time, if mixture isn't blending well. Avoid adding too much milk as the spread should be thick.
- Add honey and continue to blend until smooth. Transfer to small jars and let cool. Serve immediately or seal jars and store in the refrigerator.
Nutrition Facts : Calories 96.6 calories, Carbohydrate 22 g, Cholesterol 1.2 mg, Fat 1.1 g, Fiber 1.8 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 7.6 mg, Sugar 11.1 g
More about "homemade chestnut chocolate spread food"
5 INGREDIENT EASY CHESTNUT CHOCOLATE SPREAD RECIPE
Web Jan 24, 2020 1 cup Cooked Chestnuts ¼ cup Dark Chocolate 6 tbsp Sugar ½ tsp Vanilla Essence A pinch of Salt Instructions Grind the …
From blendwithspices.com
Category Breakfast, Dessert, SnackCalories 69 per serving
From blendwithspices.com
Category Breakfast, Dessert, SnackCalories 69 per serving
CHESTNUT CHOCOLATE SPREAD (GF) | THE WORKTOP
Web Dec 24, 2015 3 ½ ounces dark chocolate (100 grams) - chopped 1 - 2 tablespoons caster sugar (15-30 grams) - as desired Instructions Add …
From theworktop.com
4.8/5 (5)Total Time 6 minsEstimated Reading Time 3 minsCalories 60 per serving
From theworktop.com
4.8/5 (5)Total Time 6 minsEstimated Reading Time 3 minsCalories 60 per serving
- In a small saucepan over medium heat, heat the double cream and chestnut puree until just simmering.
- Pour the hot cream mix over the chocolate and stir until the chocolate is completely melted. Add in the sugar as desired.
- Serve the Chestnut Chocolate Spread warm, or store in the refrigerator to serve chilled. The Chestnut Chocolate Spread will thicken in the refrigerator, but will remain a spreadable consistency (like that of Nutella).
SWEETENED CHESTNUT PUREE RECIPE - THE SPRUCE EATS
Web Apr 11, 2010 Place the chestnuts in a single layer on a rimmed sheet pan . Roast until the shells begin to peel back, about 15 to 20 minutes, …
From thespruceeats.com
3.7/5 (52)Total Time 1 hr 15 minsCategory Dessert, IngredientCalories 390 per serving
From thespruceeats.com
3.7/5 (52)Total Time 1 hr 15 minsCategory Dessert, IngredientCalories 390 per serving
CHOCOLATE CHESTNUT SPREAD RECIPE - MY FRUGAL HOME
Web Sep 27, 2022 4 ounces semi-sweet baking chocolate Instructions In a small saucepan over medium heat, combine the chestnut puree and …
From myfrugalhome.com
Cuisine GlobalTotal Time 7 minsCategory Nut SpreadsCalories 69 per serving
From myfrugalhome.com
Cuisine GlobalTotal Time 7 minsCategory Nut SpreadsCalories 69 per serving
HOW TO MAKE YOUR OWN CHESTNUT CREAM - PARDON …
Web Dec 6, 2017 In a separate pan, combine sugar and water on medium-low heat, and cook until the sugar has dissolved. In a food processor, puree the chestnuts with ¼ cup of the sugar liquid (made above) until smooth. …
From pardonyourfrench.com
From pardonyourfrench.com
CHESTNUT COOKIES WITH CHOCOLATE CHIPS | COOKING ON …
Web Nov 19, 2020 Preheat the oven to 350°F and line a couple of baking sheets with parchment paper. Set aside. Make the batter. In a medium-sized mixing bowl, use an electric mixer to blend the butter with the sugars, …
From cookingontheweekends.com
From cookingontheweekends.com
CHESTNUT PAVLOVA - FOOD & WINE
Web Nov 18, 2021 Preheat oven to 350°F. Line a baking sheet with parchment paper; draw an 8-inch circle on center of paper. Flip paper over; set aside. If desired, rub the inside of a large bowl or bowl of a ...
From foodandwine.com
From foodandwine.com
WHITE CHOCOLATE HAZELNUT SPREAD | THE PICKY EATER
Web Dec 3, 2022 Here’s how to make this white chocolate hazelnut spread recipe: Preheat Oven, Prep Hazelnuts: Set the oven to 350 degrees F / 180 C. Line a baking sheet with parchment paper, set aside. Spread the …
From pickyeaterblog.com
From pickyeaterblog.com
SIMPLE MONT BLANC (CHESTNUT DESSERT) - THE HUNGRY BITES
Web Oct 31, 2021 3.5 oz (100 grams) white chocolate, chopped For the chestnut cream: 1 cup packed (7 oz / 200 grams) boiled chestnuts ⅔ cups (7 oz /200 grams) sweet chestnut spread 3-4 tablespoons water For the …
From thehungrybites.com
From thehungrybites.com
CHESTNUT CHOCOLATE POTS | NIGELLA'S RECIPES | NIGELLA LAWSON
Web Method Crush the chocolate to smithereens in the food processor. In a saucepan, heat the cream and milk until just about boiling and, with the motor off, pour into the processor through the funnel over the chocolate. …
From nigella.com
From nigella.com
CHESTNUT PUREE RECIPE -ONLY 4 INGREDIENTS! - SHE LOVES …
Web Dec 15, 2020 Instructions. In a medium saucepan, over medium heat whisk together 2 cups of milk (or water) with 1-2 tablespoons of sugar. Dissolve the sugar, then add the cooked chestnuts and half a vanilla …
From shelovesbiscotti.com
From shelovesbiscotti.com
CHOCOLATE CHESTNUT SPREAD (WITH FESTIVE SPICES AND …
Web Dec 1, 2021 100-120 gr. dark (70%) chocolate, roughly chopped 1/2 cup 18% cream 250 gr. cooked and peeled chestnuts (I used cooked, peeled, and vacuum-packed) 2-3 tbsp. unsweetened dark cacao powder (Like …
From havocinthekitchen.com
From havocinthekitchen.com
EASY CHESTNUT CHOCOLATE SPREAD RECIPE | SIMPLE. TASTY.
Web 4 oz dark chocolate (115 g) 3 oz brown sugar (85 g) 2 tbsp vegetable oil salt Instructions Peel the chestnuts carefully. Add the chestnuts to a saucepan and pour in the whole milk. Place the pan over medium heat …
From junedarville.com
From junedarville.com
CHOCOLATE SPREAD RECIPE - TIMES FOOD
Web Mar 16, 2021 Step 1 Prepare cocoa mixture. To prepare this yummy chocolate spread recipe, take a bowl and add cocoa powder in it along with honey, condensed milk, and 4 teaspoons of water (at room …
From recipes.timesofindia.com
From recipes.timesofindia.com
HOMEMADE CHESTNUT SPREAD | TASTY KITCHEN: A HAPPY …
Web Preparation. Add ingredients to a 2-quart pot. Bring to a boil, then reduce to a simmer and cook for 20 minutes, until chestnuts are tender. Remove from heat and let cool for 10 minutes in the pot.
From tastykitchen.com
From tastykitchen.com
HOMEMADE CHOCOLATE AND CHESTNUTS TRUFFLES - PLANT …
Web Nov 12, 2021 How to make homemade chocolate and chestnuts truffles. Blend the hazelnuts in a blender for a few seconds. You should get a coarse hazelnut powder. Add the hazelnut powder to a bowl, then sift in the …
From theplantbasedschool.com
From theplantbasedschool.com
DECADENT CHOCOLATE CHESTNUT FONDANT - DEL'S COOKING …
Web Nov 2, 2018 Pour in the chestnut spread and add the eggs, one at a time, stirring vigorously between each increment to prevent raw eggs from cooking when in contact with warm melted chocolate. Add one …
From delscookingtwist.com
From delscookingtwist.com
HOW TO MAKE HOMEMADE CHOCOLATE SPREAD | FEATURE | JAMIE OLIVER
Web Apr 20, 2016 Place the toasted nuts in a food processor with 100g of golden caster sugar. Blitz to a fairly smooth paste. Snap 450g of quality dark chocolate (at least 70% cocoa …
From jamieoliver.com
From jamieoliver.com
CHESTNUTELLA (CHESTNUT CHOCOLATE SPREAD) - RECIPECOMMUNITY.COM.AU
Web Jun 1, 2014 Add chocolate to chestnut puree and mill 10 sec/speed 9. Add cocao (or cocoa), butter and milk and heat 6 min/50 deg/speed 3 , or until mixture is a smooth …
From recipecommunity.com.au
From recipecommunity.com.au
HAIRY BIKERS' CHESTNUT AND CHOCOLATE ROULADE RECIPE - BBC FOOD
Web Pour into the prepared tin and spread gently with a spatula. Bake in the centre of the oven for 20-25 minutes, or until risen and just beginning to shrink away from the sides of the tin.
From bbc.co.uk
From bbc.co.uk
HAZELNUT CHOCOLATE SPREAD - CREAMY AND RICH - BAKING WITH BUTTER
Web Sep 28, 2021 Instructions. Arrange the hazelnuts on a roasting tray and roast for 10-12 minutes until hot. Tip the hazelnuts into a clean tea towel and rub them together to …
From bakingwithbutter.com
From bakingwithbutter.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love