Home Made Cough Syrup Food

HOMEMADE COUGH SYRUP

Homemade Cough Syrup image

Make and share this Homemade Cough Syrup recipe from Food.com.

Provided by Mirj2338

Categories Kosher

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

4 tablespoons glycerine
4 tablespoons cognac
4 tablespoons honey
3 lemons (juice)

Steps:

Mix ingredients to-gether in a saucepan and simmer 15 minutes then bottle.
Take 2 tsp.
every 4 hours.

Nutrition Facts : Calories 40, Fat 0.1, Sodium 1.6, Carbohydrate 13, Fiber 1.9, Sugar 8.6, Protein 0.5

HOMEMADE COUGH SYRUP

Homemade Cough Syrup image

This is a good remedy for cough in adults. Apple cider vinegar has anti-bacterial and detoxifying properties. Honey coats the throat providing soothing relief to irritated and sore throats, and the cayenne pepper opens up congested nasal passages and relieves pain. I also add lemon juice for flavor and Vitamin C. Note: the taste is a little spicy but good and what it is better, it really works!.

Provided by pink cook

Categories Low Protein

Time 10m

Yield 1/2 cup, 6 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup cider vinegar
2 tablespoons water
1 tablespoon honey
1/4 teaspoon ground ginger
1/4 teaspoon cayenne pepper (optional)
1 teaspoon lemon juice

Steps:

Pour water and apple cider vinegar to heat into a saucepan. Then add honey and stir until honey is dissolved. Add ginger and cayenne pepper to the mixture.
Simmer over low heat for 3 to 5 minutes, stirring occasionally.
Allow the liquid to cool, then pour it into a glass jar for storage in a refrigerator.
To relieve cough, take 1 tablespoon two times a day, or as needed.
NOTE: Always adjust the dosage according to the age of the person and the severity of the cough. And because there is honey involved, this would not be a cough syrup for babies, infants or very young children.

Nutrition Facts : Calories 13.2, Sodium 0.8, Carbohydrate 3.1, Sugar 2.9

NATURAL COUGH SYRUP

Natural Cough Syrup image

I found this recipe for cough syrup posted by Bonnie K. McMillen, R.N, B.S.N., College Health Nurse, University of Pittsburgh at Bradford. It certainly can't hurt and reviews seem to confirm it works. Ingredients are all common and most likely in the cupboard. **This is not recommended for young children, as it is too strong in taste and honey is not safe for children under one year unless pasteurized or boiled for 5 minutes.

Provided by kellcinn

Categories Homeopathy/Remedies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/4 teaspoon cayenne pepper
1/4 teaspoon ground ginger
1 tablespoon honey
1 tablespoon apple cider vinegar
2 tablespoons water

Steps:

Mix all together.
Adults take 3 teaspoons as needed.

Nutrition Facts : Calories 17.5, Sodium 0.6, Carbohydrate 4.5, Fiber 0.1, Sugar 4.3

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