SAUSAGE NOODLE CASSEROLE
The sausage makes this casserole meaty and hearty, and the blue cheese adds a special flavor. It's easy to prepare, and only needs to bake for about 30 minutes.-Julia Livingston, Frostproof, Florida
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 casseroles (8 servings each).
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain. In a large skillet, cook sausage over medium heat until no longer pink; drain., In a Dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in the noodles, sausage, mushrooms, pimientos and green pepper., Transfer to 2 greased 3-qt. baking dishes. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until edges are bubbly.
Nutrition Facts : Calories 401 calories, Fat 26g fat (11g saturated fat), Cholesterol 75mg cholesterol, Sodium 828mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
17 BEST SAUSAGE CASSEROLES RECIPE COLLECTION
These sausage casseroles go well beyond breakfast! From sausage and peppers to lasagna to tater tot, these hearty casseroles are the perfect meals for any night of the week.
Provided by insanelygood
Categories Casserole Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a sausage casserole in 30 minutes or less!
Nutrition Facts :
HEARTY NOODLE CASSEROLE
I found this recipe in a cookbook entitled Grandma's Best Loved Recipes. Really quick and easy to throw together and tastes similar to baked spaghetti.
Provided by Crafty Lady 13
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Cook sausage in large skillet over medium-high heat about 5 minutes or until no longer pink, stirring to separate.
- Combine sauce, sausage, ricotta cheese, noodles, half the mozzarella cheese, mushrooms and bell pepper in large bowl. Spoon into a 3-quart casserole dish or 13 x 9 baking pan. Top with remaining mozzarella cheese.
- Bake, uncovered, about 25 minutes or until heated through.
Nutrition Facts : Calories 1253.7, Fat 68.2, SaturatedFat 30.1, Cholesterol 244, Sodium 2803.3, Carbohydrate 94, Fiber 4, Sugar 21.6, Protein 64.3
HEARTY SAUSAGE NOODLE CASSEROLE
A wonderful blend of unique items that make for a hearty dinner in an hour or less. This recipe makes two 8 serving casseroles so it usually makes one for dinner tonight and one for the freezer or one for a friend! I believe this recipe is from A Taste of Home.
Provided by QueenJellyBean
Categories One Dish Meal
Time 50m
Yield 2 8 serving casseroles, 16 serving(s)
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain.
- In a large skillet, cook sausage over medium heat until no longer pink; drain.
- In a dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in noodles, sausage, mushrooms, pimientos and green pepper.
- Transfer to two greased 3 quart baking dishes.
- Toss bread crumbs and butter; sprinkle over top.
- Bake uncovered at 350 degrees for 30-35 minutes or until edges are bubbly.
HEARTY ITALIAN SAUSAGE CASSEROLE
Make and share this Hearty Italian Sausage Casserole recipe from Food.com.
Provided by Fluffy
Categories Meat
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large casserole and bake covered in 350 degree oven for about 1 1/2 hours.
SAUSAGE - NOODLE CASSEROLE
This is great to make the night before without the corn chips, cover with plastic wrap, stow in the fridge. The next night top with the chips and bake. I've made it with an incredible varity of ingredients. You can't make many mistakes, it comes out good in almost any circumstances. When I first got the recipe it called for breakfast sausage hence the name.
Provided by Pierre Dance
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 F.
- Cook and drain the noodles.
- Meanwhile, Brown the meat, (not any that is precooked) drain.
- Drain and wipe the pan.
- Add oil and heat.
- Saute the Bell Pepper and Onion 'til the onion is translucent.
- Mix together all except the corn chips.
- Pour into a 2 qt. casserole dish
- At this point you can cover the dish with plastic wrap and put it in the fridge to be baked later.
- Top evenly with corn chip crumbs.
- Bake 35- 40 minutes.
HEARTY SAUSAGE CASSEROLE
Make and share this Hearty Sausage Casserole recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Cook sausage until no longer pink; add green and red peppers and onion.
- Cook for 2 minutes.
- Add the next 9 ingredients; mix well.
- Place in greased 3 qt casserole.
- Mix crumbs and butter; sprinkle on top.
- Bake at 350* for 40 minutes.
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- Bring a large pot of salted water to a boil and cook egg noodles just shy of al dente, according to package directions. Drain and set aside.
- While the noodles cook, add sausage and onion to a large oven-safe skillet set over medium-high heat. Cook for 4-5 minutes, stirring to break the sausage up into crumbles, until the onion is tender and the sausage is browned. Using a large spoon or spatula, transfer the mixture to a paper towel-lined plate and set aside. If a lot of fat remains in the pan, drain a bit off.
- Melt butter in the same skillet, then add the chopped mushrooms and cook for 3 minutes. Stir in the flour and cook for 1 minute more. Gradually stir in milk and broth, then season with salt, pepper, and nutmeg. Bring the sauce to a simmer and cook for 3-4 minutes to thicken slightly.
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