Halva Ice Cream Food

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HALVAH VANILLA ICE CREAM



Halvah Vanilla Ice Cream image

Categories     Milk/Cream     Ice Cream Machine     Egg     Dessert     Freeze/Chill     Kid-Friendly     Frozen Dessert     Vanilla     Summer     Chill     Boil     Gourmet     Small Plates

Yield Makes about 1 quart

Number Of Ingredients 8

3 large egg yolks
1/2 cup sugar
1 tablespoon cornstarch
1 1/2 cups milk, scalded
1 teaspoon vanilla extract
1 1/2 cups well-chilled heavy cream
1/4 pound halvah (a ground sesame-seed and honey candy), cut into bits
1/2 cup Orange Honey Syrup as an accompaniment

Steps:

  • In a bowl whisk together the egg yolks, the sugar, the cornstarch, and a pinch of salt and add the milk in a slow stream, stirring. In a heavy saucepan cook the custard over moderate heat, stirring constantly with a wooden spoon, until it comes to a boil, boil it, stirring constantly, for 2 minutes, and strain it through a fine sieve into a metal bowl set in a larger bowl of ice and cold water. Stir in the vanilla, let the custard cool, stirring, and chill it, covered, until it is cold. Stir in the cream, freeze the custard in an ice-cream freezer according to the manufacturer's instructions, and stir in the halvah. (Alternatively, the halvah may be stirred into 1 quart of softened premium vanilla ice cream.) Transfer the ice cream to a metal bowl, freeze it until it is frozen solid, and scoop it into glasses. Spoon the orange honey syrup over the ice cream.

HALVA ICE-CREAM



Halva Ice-Cream image

Make and share this Halva Ice-Cream recipe from Food.com.

Provided by nadinep

Categories     Frozen Desserts

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

3 eggs
1/3 cup sugar
250 ml whipping cream
2 teaspoons vanilla essence
200 g halva

Steps:

  • Separate eggs and whisk whites until stiff.
  • Add in sugar, a spoonfull at a time and whisk.
  • Pour yolks and vanilla essence into mixture and carefully mix through.
  • Beat up cream in separate bowl.
  • Fold cream into egg mixture.
  • Chop up halva - crumble it - and then fold into egg/cream mixture.
  • Pour into loaf pan lined with wax paper (or use silicon container)and freeze.
  • Before serving, turn out onto serving plate and drizzle with melted chocolate (optional).

Nutrition Facts : Calories 220.6, Fat 17.2, SaturatedFat 9.9, Cholesterol 160.1, Sodium 50.2, Carbohydrate 12.6, Sugar 11.5, Protein 4

HALVA ICE CREAM RECIPE



Halva Ice Cream Recipe image

Here's how you can make a creamy ice cream flavored with tahini (sesame paste), sugar, and heavy cream for a halva candy taste.

Provided by Anita Schecter

Categories     Dessert

Time 4h50m

Number Of Ingredients 7

1 cup whole milk
2 cups heavy cream
3/4 cup sugar
1 teaspoon vanilla paste, or vanilla extract
1/4 teaspoon salt
2/3 cup sesame paste (or raw tahini sauce)
1/4 lb. halva candy, crumbled, optional

Steps:

  • Gather the ingredients.
  • In a large bowl, whisk together the whole milk, heavy cream, granulated sugar, vanilla, salt, and sesame paste (tahini).
  • Pour the mixture into your ice cream maker's pre-frozen bowl and follow the manufacturer's instructions to churn for 35 to 40 minutes.
  • Freeze for at least 4 hours before serving and garnish with the crumbled halva pieces, if desired, for a fun texture and flavor boost!

Nutrition Facts : Calories 414 kcal, Carbohydrate 26 g, Cholesterol 70 mg, Fiber 1 g, Protein 6 g, SaturatedFat 16 g, Sodium 103 mg, Sugar 22 g, Fat 33 g, ServingSize 8 Servings, UnsaturatedFat 0 g

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