Gypsy Toast Food

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GYPSY TOAST



Gypsy Toast image

Make and share this Gypsy Toast recipe from Food.com.

Provided by Millereg

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 4

2 eggs
1 cup milk
bread, sliced
butter or margarine (for frying)

Steps:

  • Scramble the eggs into the milk.
  • Melt butter or margarine in a frying pan.
  • Dip your bread into the mix to soak it- it’s best if you use a large bowl for this.
  • When the bread is soaked through with the mix, fry it till it’s golden brown on both sides.
  • Top the toast with jam, honey, or powdered sugar, if desired.

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