POTATO-SAUSAGE FOIL PACKS
We had these smoky campfire bundles at a friend's house for dinner and loved the simplicity of this great summer meal. Now we often make it for summer weeknight dinners. -Alissa Keith, Forest, Virginia
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut peppers into 1-in. pieces; place in a large bowl. Toss with the next 7 ingredients. Divide mixture among 4 double thicknesses of heavy-duty foil (about 18x12 in.). Fold foil around mixture, sealing tightly., Grill, covered, over medium heat until potatoes are tender, 30-35 minutes. Open foil carefully to allow steam to escape. If desired, serve with lemon wedges.
Nutrition Facts : Calories 344 calories, Fat 10g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 990mg sodium, Carbohydrate 42g carbohydrate (8g sugars, Fiber 6g fiber), Protein 21g protein.
GRILLED SMOKY CHEDDAR POTATOES FOIL PACK
The possibilities are endless when it comes to potatoes, but it doesn't get much better than this. Potatoes, cheese and herbs wrapped in a foil parcel to keep in all the deeply delicious flavor. They're perfect for any celebration..time and time again.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. Place potatoes on 30x18-inch piece of heavy-duty foil. Sprinkle with salt. Dot with butter. Sprinkle with cheese and bacon chips.
- Wrap foil securely around potatoes; pierce top of foil once or twice with fork to vent steam. Cover and grill foil packet, seam side up, 4 to 6 inches from medium heat 45 to 60 minutes or until potatoes are tender. Sprinkle with onions.
Nutrition Facts : Calories 310, Carbohydrate 33 g, Cholesterol 45 mg, Fat 2, Fiber 3 g, Protein 12 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 580 mg
GRILLED SMOKED SAUSAGE AND CHEDDAR POTATO FOIL PACKS
Try a Betty Crocker grill recipe.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil; spray with cooking spray.
- In medium bowl, mix cheese sauce and cheese. Stir in stir-fry vegetables and potatoes. Arrange 4 sausage pieces and 1 cup potato mixture on center of each foil sheet. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
- Place packets on grill. Cover grill; cook over medium-low heat 20 to 25 minutes, rotating packets 1/2 turn after 10 minutes, until potatoes are tender. To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape.
Nutrition Facts : Calories 650, Carbohydrate 29 g, Cholesterol 110 mg, Fat 5 1/2, Fiber 3 g, Protein 25 g, SaturatedFat 23 g, ServingSize 1 Serving, Sodium 2320 mg, Sugar 10 g, TransFat 1 1/2 g
SMOKED POTATOES IN FOIL
Smoked potatoes are seasoned with salt and pepper and drizzled with olive oil then get wrapped in foil and cooked on a smoker.
Provided by Jenna
Categories Appetizer
Yield 4
Number Of Ingredients 4
Steps:
- Preheat smoker to 225 F.
- Rinse and dry potatoes. Cut your potatoes in 1-inch sized cubes.
- Combine the potatoes with olive oil, salt, and pepper in a bowl. Toss to coat all the potatoes.
- Place the potatoes on some foil and fold in each side to make some handles. The foil also helps to easily transfer the potatoes to the smoker.
- Smoke the potatoes for up to 2 to 3 hours. Potatoes can be smoked alongside whatever meat you are smoking.
- Potatoes are done when they can be pierced easily to the center.
Nutrition Facts : ServingSize 1 cup, Calories 323, Sugar 3.4g, Fat 7.1g, SaturatedFat 1g, Carbohydrate 62.1g, Fiber 8.3g, Protein 5.6g
GRILLED TATERS WITH ONION AND GARLIC
Provided by Ree Drummond : Food Network
Categories side-dish
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Prepare a grill for medium-high heat.
- In a large bowl, combine the potatoes, olive oil, onions and garlic. Season with salt and pepper.
- Cut six 12-inch square sheets of foil and place them on a baking sheet. Put one-sixth (about a cup) of the potato mixture in the center of each piece of foil. Fold the sides of the foil over the potatoes, covering them completely and sealing them into packets.
- Transfer to the grill and cook until tender, 15 to 20 minutes.
CAMPFIRE POTATOES
We like grilling because it's a no-fuss way to make a meal. This pleasing potato recipe is one we use often! The onion, cheddar cheese and Worscestershire sauce combine to make a super side dish for any grilled meat. Plus, cooking in the foil makes cleanup a breeze. -JoAnn Dettbarn, Brainerd, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place the potatoes and onion on a large piece of heavy-duty foil (about 20 in. x 20 in.); dot with butter. Combine the cheese, parsley, Worcestershire sauce, salt and pepper; sprinkle over potatoes. , Fold foil up around potatoes and add broth. Seal the edges of foil well. Grill, covered, over medium heat for 35-40 minutes or until potatoes are tender.
Nutrition Facts : Calories 276 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 245mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 3g fiber), Protein 6g protein.
BARBECUE GRILLED KIELBASA DINNER PACKETS
Polish sausage and potatoes, flavored with onion and fresh rosemary, cooked in foil. You can also bake the packets in the oven.
Provided by Lorac
Categories Pork
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat barbecue grill.
- Place kielbasa, potatoes and onion on a double layer of foil and drizzle with oil.
- Sprinkle with salt, pepper and rosemary and toss.
- Fold edges of foil together to seal packet.
- Cover and grill 30 minutes or until veggies are tender.
GRILLED CHICKEN AND POTATO FOIL PACKS
Moist, flavorful chicken with potatoes, onions, bell peppers, and mushrooms cooked on the grill in foil packs, makes clean-up a breeze!
Provided by alaskaninthesouth
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat an outdoor grill for medium-high heat.
- Stir together the vegetable oil, cider vinegar, garlic powder, black pepper, salt, basil, and thyme in a bowl; set aside.
- Lay out 4 12x12 inch squares of aluminum foil. Place 1 chicken breast in the center of each square, top with potatoes, onions, bell peppers, and mushrooms. Ladle 1/4 of the sauce on each and fold the foil around the ingredients to form four sealed packets.
- Grill the packets on the preheated grill for 30 to 40 minutes, until the internal temperature of the chicken breasts reaches 170 degrees F (75 degrees C).
Nutrition Facts : Calories 719.7 calories, Carbohydrate 79 g, Cholesterol 64.6 mg, Fat 30.7 g, Fiber 11.7 g, Protein 34.5 g, SaturatedFat 5.2 g, Sodium 378.6 mg, Sugar 9.4 g
GRILLED POTATO, CARROT, AND ONION FOIL PACKETS
This is a very good veggie dish I learned years ago at a school camp-out. It's easy to make and can also be made in the oven the same way.
Provided by KEW470
Categories Potato Side Dishes
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Peel and cut up the potatoes and carrots into bite-size chunks. Chop up onion.
- Combine all veggies in tin foil or foil baking bag. Season with desired amount of seasoning salt and top with butter. Seal foil well (you may need more than one bag, so the vegetables are done evenly).
- Grill until potatoes and carrots are soft, about 40 minutes (flip bags at least 3-4 times during grilling). Remove from grill and place the veggies in a large bowl and add the sour cream, mixing well.
Nutrition Facts : Calories 405.5 calories, Carbohydrate 53.4 g, Cholesterol 46.3 mg, Fat 19.5 g, Fiber 8.4 g, Protein 7 g, SaturatedFat 12.1 g, Sodium 193.3 mg, Sugar 7.8 g
SMOKY CHEDDAR POTATO FOIL PACK
Betty Crocker® Bac~Os® and smoked Cheddar cheese turn plain potatoes into a simply delicious side. Prep them in just 10 minutes, then pop on the grill in a foil pack.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. Cut 30x18-inch piece of heavy-duty foil. Place potato chunks on foil; sprinkle with salt. Cut butter into small pieces; sprinkle over potatoes. Sprinkle with cheese and bacon bits.
- Bring up 2 sides of foil over potatoes so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal. Pierce top of foil once or twice with fork to vent steam.
- Place foil packet, seam side up, on grill over medium heat. Cover grill; cook 45 to 60 minutes or until potatoes are tender. Carefully fold back foil. Sprinkle onions over potato mixture.
Nutrition Facts : Calories 300, Carbohydrate 27 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 3 g, Protein 11 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 2 g, TransFat 1/2 g
GRILLED SAUSAGE AND POTATO FOIL PACKS
Dinner ready in 40 minutes! Serve your family kielbasa and grilled veggies flavored with honey-mustard dressing.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 4
Steps:
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil; spray foil with cooking spray. Place 1/4 of potatoes and vegetables side by side on center of each sheet. Top each with 2 tablespoons dressing.
- Make cuts along outside edge of each kielbasa piece at 1/2-inch intervals almost but not completely through other side. Fan kielbasa over potatoes and vegetables. Top each with 1 tablespoon remaining dressing.
- Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal. At this point, packets can be refrigerated up to 24 hours.
- Place packets, seam side up, on grill. Cover grill; cook over medium heat 20 to 30 minutes, rearranging packets several times during cooking, until potatoes and vegetables are tender.
- To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape.
Nutrition Facts : Calories 570, Carbohydrate 46 g, Cholesterol 65 mg, Fat 5, Fiber 6 g, Protein 19 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1310 mg, Sugar 7 g
GRILLED ONIONS AND POTATOES
My family loves these tasty potatoes. There are never leftovers. Once the potatoes are all tucked in their foil packets, they can wait overnight to be grilled the next day. Great for camping. Check foil packets at 15 and 30 minutes to ensure they are not burning. May require a few more minutes to ensure all is cooked through.
Provided by Allyson
Categories Side Dish Potato Side Dish Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Stir mayonnaise, Parmesan cheese, garlic, red pepper flakes, paprika, salt, and pepper together in a large bowl. Add potatoes and onion; stir to coat completely.
- Arrange aluminum foil squares on a work surface and spray each with cooking spray. Divide potato mixture between the four squares. Fold aluminum foil over potato mixture and crimp edges together to form a secure pouch.
- Cook on the preheated grill until potatoes are tender, about 30 minutes.
Nutrition Facts : Calories 649.5 calories, Carbohydrate 54.9 g, Cholesterol 24.5 mg, Fat 45.5 g, Fiber 7 g, Protein 8.6 g, SaturatedFat 7.5 g, Sodium 561.2 mg, Sugar 4.4 g
More about "grilled smoked sausage and cheddar potato foil packs food"
CHEESY SAUSAGE POTATO FOIL PACKETS - THE RECIPE CRITIC
From therecipecritic.com
5/5 (2)Calories 638 per serving
- Prep the sausage and veggies. Slice the sausage, halve the red potatoes, trim the green beans, slice the bell peppers, and chop the onion.
- Toss the sausage and veggies with the dried oregano, dried parsley, garlic powder, and paprika. Season to taste with salt and pepper.
CAMPFIRE HOT DOG POTATO PACKETS - THE COUNTRY COOK
From thecountrycook.net
Ratings 2Category Main CourseServings 4Total Time 35 mins
- Spray a large sheet of aluminum foil with nonstick cooking spray. Place 1 cup of sliced Little Potatoes on top of aluminum foil. Sprinkle with a tablespoon of diced onions (optional)
SMOKY POTATO FOIL PACKS RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (22)Category EntreeServings 4Total Time 55 mins
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty (or nonstick) foil. If using heavy-duty foil, spray foil with cooking spray.
- In large bowl, gently mix potatoes, sausages and dressing. Spoon mixture evenly onto foil sheets. Wrap each packet securely using double-fold seals, allowing room for heat expansion.
- When grill is heated, place foil packets on gas grill over medium heat or on charcoal grill over medium coals; cover grill. Cook 30 to 35 minutes, rotating and turning packets over several times, until potatoes are tender.
- Remove packets from grill; open carefully to allow steam to escape. Sprinkle each with cheese and chives. Close packets; let stand until cheese is melted.
CHEESY CHICKEN SAUSAGE AND POTATOES FOIL PACKS RECIPE ...
From pillsbury.com
4/5 (16)Category EntreeServings 4Total Time 35 mins
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil. Spray with cooking spray.
- In large bowl, mix all ingredients except cheese until well mixed; divide evenly onto foil sheets. Top with cheese.
- Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
- Place packs on grill over medium heat. Cover grill; cook 8 minutes. Rotate packs 1/2 turn; cook 9 to 10 minutes longer or until sausage is heated through and beans are crisp-tender. Remove packs from grill. Carefully fold back foil; stir before serving.
GRILLED PARMESAN GARLIC POTATO PLANKS - THE RECIPE CRITIC
From therecipecritic.com
Reviews 1Servings 6Cuisine AmericanCategory Appetizer
CAJUN SHRIMP AND SAUSAGE VEGETABLE FOIL PACKETS | THE ...
From therecipecritic.com
5/5 (13)Estimated Reading Time 3 minsServings 4Calories 239 per serving
32 WRAP-AND-COOK FOIL PACKET RECIPES - TASTE OF HOME
From tasteofhome.com
Author Julie Meyers
SMOKED SAUSAGE HOBO PACKETS FOR CAMPING AND ... - …
From grillgirl.com
Reviews 1Estimated Reading Time 3 minsServings 2
CHEESY BACON POTATO FOIL PACKETS RECIPE | EASY GRILLED ...
From diethood.com
5/5 (3)Total Time 40 minsCategory Side DishCalories 246 per serving
10 BEST CHICKEN FOIL PACKETS RECIPES - YUMMLY
From yummly.com
9 RECIPES FOR CHICKEN FOIL PACKETS - TASTE OF HOME
From tasteofhome.com
BARBECUE SAUSAGE FOIL PACK DINNER - CUPCAKES & KALE CHIPS
From cupcakesandkalechips.com
Cuisine AmericanTotal Time 40 minsCategory DinnerCalories 287 per serving
- Start your campfire, light your grill, or preheat your oven to 450°F. Tear off six pieces of heavy duty aluminum foil or a double thickness of regular foil, and spray with olive oil or cooking spray.
- Toss the potatoes, olive oil, salt, and pepper in a bowl, and divide between the six pieces of foil.
- Divide the corn and zucchini between each of the pieces of foil. Drizzle with about two tablespoons barbecue sauce.
- Slice each sausage about 1/4 inch thick, and place slices from one sausage on top of the mixture on eech piece of foil. Top with about two tablespoons shredded cheddar cheese.
ITALIAN SAUSAGE AND PEPPER FOIL PACKET MEAL - HOME. MADE ...
From homemadeinterest.com
5/5 (2)Total Time 30 minsCategory DinnerCalories 553 per serving
EASY SHRIMP FOIL PACKETS RECIPE | THE RECIPE CRITIC
From therecipecritic.com
Cuisine AmericanTotal Time 45 minsCategory Dinner, Main CourseCalories 446 per serving
CHEESY RANCH FOIL GRILLED POTATOES - RESTLESS CHIPOTLE
From restlesschipotle.com
5/5 (5)Total Time 15 minsCategory Side DishCalories 271 per serving
THE BEST FOIL PACK MEALS - THE RECIPE CRITIC
10+ NO-MESS FOIL PACKET DINNERS FOR INDOOR AND OUTDOOR ...
From allrecipes.com
Estimated Reading Time 3 mins
GARLIC SAUSAGE & ASPARAGUS - TASTE OF THE FRONTIER
From kleinworthco.com
Reviews 11Servings 4Cuisine AmericanCategory Dinner
FOIL PACK MAKES FOR EASY TAILGATING - ORLANDO SENTINEL
From orlandosentinel.com
Estimated Reading Time 2 mins
GRILLED CHEESY GARLIC POTATOES - THE COOKIN CHICKS
From thecookinchicks.com
5/5 (2)Category Side DishCuisine AmericanTotal Time 35 mins
10 BEST GRILLED ANDOUILLE SAUSAGE RECIPES - YUMMLY
From yummly.com
15 BEST KIELBASA RECIPES | RECIPES, DINNERS AND EASY MEAL ...
From foodnetwork.com
POTATO-SAUSAGE FOIL PACKS RECIPE: HOW TO MAKE IT | TASTE ...
From stage.tasteofhome.com
GRILLED POTATO SAUSAGE FOIL PACKS (HOBO PACKS) | GRILLED ...
From in.pinterest.com
GRILLED SMOKY CHEDDAR POTATOES PACKS - BIGOVEN.COM
From bigoven.com
15-MINUTE CAST IRON SKILLET HASH - JOHNSONVILLE.COM
From johnsonville.com
FOIL PACKET RECIPES FOR EVERY OCCASION - HARRIS TEETER
From harristeeter.com
SAUSAGE BROCCOLI CHEDDAR FOIL PACKS (KETO + LOW CARB ...
From in.pinterest.com
FOIL GRILLED LOADED POTATOES - ALL INFORMATION ABOUT ...
From therecipes.info
13,736 EASY AND TASTY FOIL RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
TIMOTHY HOLLINGSWORTH'S GRILLED SAUSAGE, PEPPERS & POTATO ...
From msn.com
APPLEWOOD SMOKED SAUSAGE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CAJUN SHRIMP FOIL PACKS - GIMME DELICIOUS FOOD
From gimmedelicious.com
GRILLED SAUSAGE AND CHEDDAR POTATO PACKETS | RECIPES ...
CHEESY CHICKEN SAUSAGE AND POTATOES FOIL PACKS | JUST A ...
From justapinch.com
SAUSAGE AND SHRIMP FOIL PACKETS - ALL INFORMATION ABOUT ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love