GREEN BEAN WILD RICE CASSEROLE
A savory blend of fresh green beans, wild rice, and cream of mushroom soup baked into a comforting casserole! Easy to make and perfect for cold nights or a holiday side!
Provided by Becca Mills
Categories Dinner
Time 1h10m
Number Of Ingredients 11
Steps:
- Pre-heat oven to 375°F. Heat a large skillet over medium-high heat with olive oil. Add onion slices and celery; cook for 3-4 minutes until translucent and soft. Add garlic, thyme, white pepper, and salt (additional black pepper as desired). Stir in green beans and wild rice. Remove from heat and stir in vegetable broth and cream of mushroom soup until well combined.
- Transfer green bean and rice mixture to 9x13 baking dish. Bake for 45-55 minutes, until liquid is absorbed and rice is tender. Let sit for 10 or so minutes before serving to set up. Garnish with fresh parsley and/or crispy onion pieces.
CHICKEN, RICE, AND GREEN BEAN CASSEROLE
This is comfort food at its best! Yum!
Provided by JEHASTY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h20m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Bring the wild rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 20 to 25 minutes. Drain off any excess liquid, fluff the rice with a fork, and cook uncovered 5 minutes more.
- While the rice cooks, heat the oil in a pan over medium heat. Add the chicken and cook until completely browned on all sides, about 5 minutes. Combine the rice, chicken, green beans, mushroom soup, and mayonnaise in a large baking dish.
- Bake in the preheated oven until the chicken is no longer pink in the center, about 45 minutes.
Nutrition Facts : Calories 507.6 calories, Carbohydrate 22.8 g, Cholesterol 60 mg, Fat 37.1 g, Fiber 2.8 g, Protein 21.7 g, SaturatedFat 6.1 g, Sodium 755.6 mg, Sugar 2.2 g
GREEN BEAN AND RICE CASSEROLE
Find out how to make this deliciously cheesy Green Bean and Rice Casserole with dinner this week. Onions, mushrooms, sour cream and chicken broth help give this Green Bean and Rice Casserole its zesty flavor.
Provided by My Food and Family
Categories Home
Time 1h
Yield 10 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Heat oil in large nonstick skillet on medium heat. Add onions; cook and stir 2 min. Stir in mushrooms; cook 3 to 5 min. or until evenly browned, stirring occasionally.
- Combine rice, broth, sour cream and 1-1/2 cups cheese in large bowl. Add mushroom mixture; mix well.
- Spoon rice mixture into 9-inch-square baking dish sprayed with cooking spray; top with beans and remaining cheese. Cover.
- Bake 35 to 40 min. or until casserole is heated through and broth is absorbed, uncovering for the last 5 min.
Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g
GREEN BEAN CHICKEN CASSEROLE
My husband, who claims to be strictly a meat-and-potatoes man, asked for seconds the first time I threw together this comforting all-in-one meal. My daughter and several guests raved about it, too. It's easy to assemble with cooked chicken, frozen green beans and convenient pantry items. -DeLissa Mingee Warr Acres, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 casseroles (4 servings each).
Number Of Ingredients 12
Steps:
- Prepare wild rice according to package directions. Stir in the chicken, beans, soups, mushrooms, onion, green pepper and soup mix. Spoon into two greased 1-1/2-qt. baking dishes. Sprinkle with cheese., Cover and bake at 350° for 25-30 minutes or until heated through. Uncover and sprinkle with French-fried onions; bake 5 minutes longer or until onions are golden. Freeze option: Cover and freeze one casserole for up to 3 months. Completely thaw in the refrigerator. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 60-65 minutes or until heated through. Uncover and sprinkle with French-fried onions; bake 5 minutes longer.,
Nutrition Facts : Calories 400 calories, Fat 17g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 1319mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 3g fiber), Protein 27g protein.
GREEN BEAN AND WILD MUSHROOM CASSEROLE
Steps:
- Make sauce: In a saucepan scald milk and bay leaf. In another saucepan, melt butter over medium heat. Add flour and cook, whisking constantly, 2 minutes.
- Remove bay leaf from milk and slowly pour into butter-flour mixture, whisking constantly. Season, to taste, with mustard, nutmeg, salt and pepper. Cook, stirring occasionally, until thickened, about 5 minutes. Remove from heat and add cheddar, stirring until melted and smooth.
- Heat oven to 350 degrees F. Fold green beans and mushrooms into sauce, then transfer to a buttered casserole. Sprinkle top with Parmesan and buttered bread crumbs. Bake 50 minutes, or until casserole is bubbly and topping is lightly browned.
RICE AND BEANS CASSEROLE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 5h50m
Yield 4 to 6 servings
Number Of Ingredients 28
Steps:
- Soak the beans 4 hours or overnight.
- Rinse the beans after soaking. Place the rinsed beans in a pot with 1 tablespoon of the EVOO, the celery, garlic onions and some salt and pepper. Add enough water to cover, about 1 quart, and bring to a low boil. Cook until tender, adding a bit more water if necessary, about 30 minutes. Puree half of the mixture, reserve.
- Meanwhile heat the stock to a boil, then add the rice and stir. Cover and reduce the heat to low. Simmer for 16 minutes, then stir in the herbs and butter. Cook 1 minute more and remove from the heat, fluff the rice with a fork.
- Brown and crumble the sausage in a skillet with a drizzle of EVOO over medium-high heat.
- Grease a large casserole dish. Combine the rice with half of the cheese, the pureed beans, whole beans, vegetables and sausage. Top with remaining cheese. Cool and cover, then store in the fridge until ready to eat.
- Preheat an oven to 350 degrees F. Bring the casserole to room temperature.
- Bake until heated through, top with an extra drizzle of oil, the reserved parsley and raw onions before serving. Pass the cheese at the table.
- Place the chicken in a large stockpot. Add the peppercorns, celery, garlic, bay leaf, carrot, lemon, onions and the herb bundle tied with string. Sprinkle with salt. Cover the chicken with water and bring to a boil. Reduce the heat to low, a rolling simmer. Simmer 1 hour to 1 hour 15 minutes. Then cool chicken in its stock. Strain the stock, discarding the vegetables. Remove the chicken in large pieces from skin and bones. Reserve the meat for another use.
CHICKEN AND WILD RICE CASSEROLE
I got this recipe from a work luncheon. I used Kraft mayo because I like the taste of Kraft over Hellman's. Use the one you like because you can taste the mayo a little bit. This makes great leftovers to take for lunch the next day...one of the few leftover dishes my husband will eat! Often I will cook this on a Sunday evening so when I come home from work on Monday dinner is ready.
Provided by love to cook 1147866
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in a large bowl.
- Bake in a 9 X 13 pan uncovered for 40 minutes at 300 degrees.
Nutrition Facts : Calories 557.7, Fat 35.3, SaturatedFat 10.3, Cholesterol 123.3, Sodium 910.1, Carbohydrate 26.2, Fiber 3.5, Sugar 5.9, Protein 34.5
BACON WILD RICE BAKE
This casserole is very special to me. I found the recipe when visiting a friend in Canada, and now my daughter send me wild rice from Wisconsin. I like to serve this with Cornish game hens.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 12-14 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, cook wild rice according to package directions. Meanwhile, in a skillet, saute green peppers and onion in butter until tender. Add mushrooms and salt; heat through. Stir into wild rice; add bacon., Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until heated through.
Nutrition Facts : Calories 131 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 253mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 2g fiber), Protein 4g protein.
WILD RICE - CHICKEN CASSEROLE
I found this recipe in one of our local church cookbooks. It is a really simple casserole to put together. It can be preassembled the day before and then baked the day of your meal. Great for potlucks.
Provided by Jellyqueen
Categories One Dish Meal
Time 45m
Yield 1 casserole
Number Of Ingredients 9
Steps:
- Prepare rice according to package directions.
- Combine prepared rice,chicken, beans, soup, mayo,onions, chestnuts and pimento.
- Spoon into lightly greased 2 1/2 quart casserole dish.
- Cover and bake at 350°F for 25- 30 minutes or until bubbly.
- If desired sprinkle shredded cheese on top and return to oven, uncovered, until cheese is melted (2-3 minutes).
Nutrition Facts : Calories 1023.2, Fat 62.4, SaturatedFat 9.5, Cholesterol 51.3, Sodium 2776.7, Carbohydrate 116.6, Fiber 22.9, Sugar 29.8, Protein 13
More about "green bean wild rice casserole food"
CHICKEN WILD RICE CASSEROLE WITH GREEN BEANS
From spicysouthernkitchen.com
4/5 (2)Category Dinner, Main DishCuisine SouthernCalories 565 per serving
ANGELA’S CREAMY MUSHROOM, GREEN BEAN AND WILD RICE …
From makingthymeforhealth.com
FABULOUSLY DELICIOUS: WILD RICE AND GREEN BEAN CASSEROLE
From fabulouslydelicious.blogspot.com
15 HEALTHY WILD RICE RECIPES - THE LEAN GREEN BEAN
From theleangreenbean.com
12 GREEN BEAN CASSEROLE RECIPES THAT RIVAL YOUR …
From wideopeneats.com
KALE AND WILD RICE CASSEROLE - HALF BAKED HARVEST
From halfbakedharvest.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
THREE-BEAN AND WILD-RICE CASSEROLE - GOOD …
From goodhousekeeping.com
GREEN BEAN & MUSHROOM CASSEROLE WITH WILD RICE - FROM …
From frommybowl.com
GREEN BEAN WILD RICE CASSEROLE - THE MENU MAID
From themenumaid.com
Cuisine AmericanTotal Time 1 hr 30 minsCategory Side DishCalories 247 per serving
CHICKEN, WILD RICE, AND VEGETABLE CASSEROLE - BETTER HOMES
From bhg.com
GREEN BEAN WILD RICE CHICKEN CASSEROLE - RECIPES - PAGE 5
From cooks.com
WILD RICE RECIPES – WILDRICE.COM
From wildrice.com
15 DELICIOUS VEGAN GREEN BEAN CASSEROLE RECIPES
From addictedtoveggies.com
GREEN BEAN AND RICE CASSEROLE - COOKEATSHARE
From cookeatshare.com
GREEN BEAN & WILD RICE CASSEROLE | SENECA FOODS
From senecafoods.org
10 BEST VEGETARIAN WILD RICE CASSEROLE RECIPES | YUMMLY
From yummly.com
WILD RICE-AND-GREENS CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
GREEN BEAN AND RICE CASSEROLE | MYPLATE
From myplate.gov
GREEN BEAN CASSEROLE - FORK IN THE KITCHEN
From forkinthekitchen.com
23 BEST RICE CASSEROLE RECIPES THE FAMILY WILL LOVE
From insanelygoodrecipes.com
BROCCOLI, BLACK BEAN, AND CHEESY WILD RICE CASSEROLE
From thepanickedfoodie.com
GREEN BEAN WILD RICE CASSEROLE | EASY RECIPE | FORK IN THE KITCHEN
From pinterest.com
GREEN BEAN AND WILD RICE CASSEROLE - LIBBY'S VEGETABLES
From libbysvegetables.com
10 VEGETARIAN RICE CASSEROLES FOR COZY MEALS | ALLRECIPES
From allrecipes.com
GREEN BEAN RICE CASSEROLE
From mahatmarice.com
THE BEST VEGAN WILD RICE CASSEROLE - VEGAN BLUEBERRY
From veganblueberry.com
CHICKEN & RICE CASSEROLE RECIPE - PAULA DEEN
From pauladeen.com
GREEN BEANS WILD RICE - RECIPES | COOKS.COM
From cooks.com
RICE AND GREEN BEAN CASSEROLE RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
WILD RICE CASSEROLE | SUPER NATURAL EVERYDAY
From cookbooksonrepeat.com
RICE AND BLACK BEAN CASSEROLE - GREEN VALLEY KITCHEN
From greenvalleykitchen.com
NAVY BEANS AND WILD RICE CASSEROLE - VEGAN- DILL AND THYME
From dillandthyme.com
GREEN BEAN WILD RICE CASSEROLE | EASY RECIPE | FORK IN THE KITCHEN ...
From pinterest.ca
GREEN BEAN & WILD RICE CASSEROLE
From pinterest.com
10 BEST VEGETARIAN WILD RICE CASSEROLE RECIPES - YUMMLY
From yummly.com
CHICKEN RICE GREEN BEAN CASSEROLE - SEEDEDATTHETABLE.COM
From seededatthetable.com
WILD RICE AND VEGETABLE CASSEROLE - BUDGET BYTES
From budgetbytes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love