Gourmet Cruisers Vegetarian Pizza Food

GOAT CHEESE GOURMET VEGETARIAN PIZZA

Steps:

• Preheat oven to 425 degrees F.
• Roll out the pizza dough, making a very thin (1/4") crust.
• Place dough on aluminum foil, lightly sprayed with cooking spray, on a baking sheet.
• Drizzle dough with olive oil and balsamic vinegar.
• Spread a layer of goat cheese (1/8") on top of the dough.
• Sautee Onions, Mushrooms, and Rosemary in olive oil/cooking spray until browned.
• Put the onions, mushrooms, and rosemary on the pizza.
• Bake pizza for 8 minutes, or until crust has achieved desired brownness.

GOURMET CRUISERS' VEGETARIAN PIZZA

Steps:

• Preheat oven to 400 degrees Fahrenheit.
• Prepare pizza dough according to directions (if using a recipe) and cook for 10 minutes at 400 degrees (if desired, and omit this step entirely if using pre-cooked dough).
• Mix tomato paste with 1/4 cup water and add a bit more, a little at a time, until desired consistency is reached. Add garlic and mix well.
• Spread tomato sauce evenly over dough, leaving a half inch or so for crust.
• Sprinkle toppings over pizza, more or less in order given. (If you prefer to end with the cheese, that's okay too.).
• Sprinkle with seasonings.
• Bake at 400 degrees for 15-20 minutes.
• Slice and eat.