MAKE AHEAD BREAKFAST PARFAITS
Make Ahead Breakfast Parfaits are a quick, healthy breakfast for busy mornings. Yogurt, granola, and fruit will start your day off right. Just grab and go!
Provided by Erica Walker
Categories Breakfast
Time 15m
Number Of Ingredients 5
Steps:
- Layer 1/4 - 1/3 c. of mixed berries in the bottom of each cup.
- Next spoon about 1/4 - 1/3 c. of yogurt on top of the berries.
- Continue layering until the cup is as full as you would like (with yogurt being the top layer).
- Fill a snack-sized ziploc bag with granola and seal (one for each cup).
- Cover each cup tightly with plastic wrap and seal with rubber band.
- Place (or tie on) a granola bag on each cup along with a plastic spoon (see picture above).
- Place in refrigerator for up to 5 days.
Nutrition Facts : Calories 212 kcal, Carbohydrate 41 g, Protein 9 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 102 mg, Fiber 6 g, Sugar 32 g, ServingSize 1 serving
GOOD MORNING PARFAIT
A simple dish that can be eaten on the way to work or school. Can be made in mass for elegant brunch or breakfast course. Garnish with a sprig of mint or berries.
Provided by Sherri at the Beach
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl mix yogurt, honey and cinnamon.
- For fancy, use a parfait, sherbet or tall wine glass. On the go a styrofoam cup will do.
- Layer parfait by placing half the granola in the bottom of the glass.
- Add half the strawberries.
- Add half the yogurt mixture.
- Repeat layers one more time.
- Refrigerate until eaten.
Nutrition Facts : Calories 418.5, Fat 19.1, SaturatedFat 5.3, Cholesterol 15.9, Sodium 70.8, Carbohydrate 49.5, Fiber 6.8, Sugar 27, Protein 13.8
HEALTHY MORNING PARFAIT
Make and share this Healthy Morning Parfait recipe from Food.com.
Provided by prowittsmith
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In microwave-safe bowl, microwave 3 tablespoons of frozen berries for 30 to 45 seconds to thaw. Let cool.
- Gently fold in 1/2 cup of yogurt.
- Sprinkle with 3 tablespoons granola.
- Enjoy!
Nutrition Facts : Calories 184.6, Fat 9.4, SaturatedFat 3.6, Cholesterol 15.9, Sodium 61.3, Carbohydrate 17.6, Fiber 1.9, Sugar 10.2, Protein 7.6
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