Entenmanns Chocolate Chip Cookies Food

ENTENMANN'S CHOCOLATE CHIP COOKIES

Steps:

• Mix flour, baking soda, and salt.
• Mix sugar, brown sugar, vanilla, margarine, and honey. Beat all ingredients together.
• Add egg mix. Add flour mix. Blend.
• Add chocolate chips and blend.
• Bake on 400 for 7-9 minutes (not longer!).

ENTENMANN'S CHOCOLATE CHIP COOKIES

Steps:

• Preheat oven to 375°F.
• Line several baking sheets with parchment paper.
• Add the flour, baking soda and salt to a small mixing bowl and mix together. Set aside.
• In another bowl, beat the butter, brown sugar, white sugar, and vanilla extract until light and fluffy. Add the eggs one at a time, beating thoroughly after each addition. Stir in the flour mixture until combined. Stir in the chocolate chips and nuts (optional). Mix the dough well.
• Drop the cookie dough by rounded tablespoons on prepared baking sheets about 3-inches apart. Bake for about 10 minutes, or until lightly browned around the edges.
• Let sit on the baking sheets for 2 minutes, and then remove to wire cooling racks to cool completely.

ENTENMANN'S CHOCOLATE CHIP COOKIES

Steps:

• In a small bowl mix flour, baking soda and salt.
• In a large bowl add sugar, brown sugar, vanilla and honey and beat until creamy. Add egg, mix, then add flour mixture and mix until blended. Stir in chocolate chips.
• Drop by rounded teaspoon onto baking sheet.
• Bake at 400 degrees for 6 to 7 minutes.