Mandel Baum Tortekuchen German 4 Almond Tree Cake Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAUM TORTE/BAUM KUCHEN (GERMAN TREE CAKE )



Baum Torte/Baum Kuchen (German Tree Cake ) image

The characteristic rings that appear when sliced resemble tree rings, and give the cake its German name, Baum kuchen, which literally translates to tree cake. I made this years ago getting the recipe from bon appetit. All ingredients should be room temperature. This is a dense, rich cake so be sure to slice thin. You can always go back for seconds. Optional: Crushed toasted almonds can be scattered on the jam layers. This torte will have between 20-30 layers.

Provided by Rita1652

Categories     Dessert

Time 1h45m

Yield 20 serving(s)

Number Of Ingredients 16

1 1/2 cups almond paste, tightly packed (12 oz)
6 tablespoons half-and-half cream
3/4 cup butter, softened (12 tbsp)
1 cup sugar
10 eggs, separated
1 1/2 teaspoons vanilla extract
1 cup cake flour
3/4 cup cornstarch
7 ounces apricot jam, divided warmed
3 ounces seedless raspberry preserves, warmed
1 cup slivered almonds, coarsely chopped. or 1 cup your favorite nuts
5 tablespoons butter
1 tablespoon dark rum
1 1/2 teaspoons vanilla extract
2 tablespoons honey or 2 tablespoons light corn syrup
5 ounces semi-sweet chocolate chips

Steps:

  • Sift cake flour and cornstarch together set aside.In the bowl of a standing mixer fitted with the paddle attachment or in a food processor, beat the almond paste with half and half, one tablespoon at a time. It will resemble mashed potatoes when you're done.
  • Add butter mixing till well incorporated.
  • Add sugar mixing in well and scarping side to incorporate.
  • Add yolks one at a time while machine is running.
  • Add vanilla.
  • Incorporate the flour mixture 1/3 at a time till well mixed.
  • Place the whites in a large mixing bowl and whip them up to stiff peaks.
  • Fold whipped whites into the almond batter.
  • Turn on the broiler and let it warm up for a few minutes.
  • Meanwhile, butter bottom and side of a 10x3 inch spring form pan. Dust with flour, shake out excess. Line bottom of pan with double thickness of baking parchment.
  • Next, spread 1/4 cup of batter in the bottom of the pan. Being sure to go right to the edges keeping center thin.
  • Broil this layer until deep golden brown.
  • Then, add another 1/4 cup batter. Spread it out with a brush and broil, as before.
  • The first layers will take longer to brown.
  • After repeating this step a few times, spread a layer with a bit of apricot and raspberry preserves jam. Alternating jam and preserves. Giving more contrast of layers. Continue making a few layers of cake to every layer of jam, until half the jam is used up and all the raspberry is used up.
  • Be sure to push the batter evenly around so the cake remains flat.
  • Doming cakes are bound to happen. You can correct as you go.
  • Refrigerate over night.
  • Spread the top and sides of cake with the remaining half of apricot jam.
  • Set in refrigerator while making chocolate glaze.
  • Melt butter in a small saucepan. Add corn syrup or alternate choices,.
  • vanilla extract and rum.
  • Remove from heat add in the chocolate chips.
  • Cover five minutes, or until the chocolate is completely softened.
  • Stir the glaze until glossy and pour evenly over top and sides of cake.
  • Press crushed almonds over the sides and outer edge of cake. Refrigerate to set the glaze.
  • Optional:.
  • If the cake does dome you can keep as is or remove sides from spring form pan. Center an 8" template on top of torte. Holding blade of thin sharp knife downward at a 30 degree angle, slice away the sides of the torte from the template to outer rim of base. Torte will now have 8" top and 10" base with slanted sides. Trim sides until smooth. Invert torte; remove spring form base and peel off parchment. Place wire rack over torte and invert again.
  • Do enjoy the trimmings.

More about "mandel baum tortekuchen german 4 almond tree cake food"

GERMAN TREE CAKE | RECIPE | KITCHEN STORIES
german-tree-cake-recipe-kitchen-stories image
parchment paper. Add some of the batter to the bottom of a parchment-lined baking pan and spread in a thin layer, working carefully to the edge. Bake at 250°C/480°F for approx. 3 min. until golden brown. Remove from the oven, …
From kitchenstories.com


BAUMKUCHEN - GERMAN CULTURE
baumkuchen-german-culture image
2. Gradually add egg yolks and the remaining ingredients to the butter-sugar mixture until a light, foamy batter forms. 3. Beat egg whites until very stiff and stir gently into the batter. 4. Pour about 2 tablespoons batter (a thin covering) into …
From germanculture.com.ua


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
mandel-baum-tortekuchen-german-4-almond-tree-cake image
It is a cake for a ver. Dec 23, 2012 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a ver. Pinterest. Today. Explore. …
From pinterest.com


AUTHENTIC GERMAN BAUMKUCHEN - ONE THAT RAN AWAY
authentic-german-baumkuchen-one-that-ran-away image
Separate your eggs. In a large bowl, beat the egg whites until very stiff. In the second large bowl, mix the egg yolks, sugar, butter, the scraped vanilla and the bitter almond essence or extract. Beat the mixture on high …
From onethatranaway.com


10 BEST GERMAN TORTE RECIPES - YUMMLY
10-best-german-torte-recipes-yummly image
semisweet chocolate, creamy peanut butter, almond paste, eggs and 8 more German-style Beet and Knodel Salad Sobre Dulce y Salado eggs, apple juice, onion, egg yolk, milk, ground black pepper and 11 more
From yummly.com


BAUMKUCHEN TREE CAKE @ NOT QUITE NIGELLA
baumkuchen-tree-cake-not-quite-nigella image
Adapted from a family recipe. Preparation time: 15 minutes. Cooking time: 75 minutes. 250g/8.8ozs. margarine or butter* 200g/7ozs. caster sugar; 5 eggs
From notquitenigella.com


GERMAN BAUMKUCHEN (TREE CAKE) - | WEEKENDS IN THE …
german-baumkuchen-tree-cake-weekends-in-the image
Increase speed to medium and beat for about 30 seconds more. In a separate bowl, combine sifted flour and cornstarch. At low speed, mix flour into almond paste/butter mixture until just combined. In a large, clean bowl, beat …
From hollytrail.com


BAUMKUCHEN GERMAN TREE CAKE - BAKING BUSINESS
Grease and flour the side of a 23–25cm (9–10 inch) round cake tin, then line the bottom with baking paper. Place the egg whites in a large bowl with a pinch of salt, and whisk with an electric mixer on high speed until soft peaks form. Add only half the icing sugar, but 1 tablespoon at a time. Whisk well between each addition, until stiff ...
From bakingbusiness.com.au


MRS. CLAUS' COOKBOOK - BAUM TORTE (TREE CAKE) - NORTHPOLE.COM
Spread pistachios on baking sheet and bake until dry, about 20 minutes. Cool thoroughly. Grind very fine in nut grinder or chop very fine with a food processor. Press apricot preserves through medium-fine sieve into small bowl with back of wooden spoon. Discard any skins left in sieve; reserve sieved preserves. Place almond paste in small mixer ...
From northpole.com


GERMAN TREE CAKE RECIPE - BAUMKUCHEN ⋆ MY GERMAN …
Crumble the 100g marzipan into a mixing bowl, add the 30 ml rum (or water and rum extract) and mix until soft. Separate the egg yolks from the egg whites. Add the yolks one by one to the marzipan while whisking. While whisking, add the butter, salt, and vanilla paste.
From mygerman.recipes


SEA BUCKTHORN BERRY-ALMOND CAKE - GERMANFOODS.ORG
Cut the orange peel into small strips. In a bowl, mix the orange peel and cane sugar. Set aside. Juice the orange and place freshly-squeezed orange juice in a cup. Crack eggs, separating whites from yolks, into two small bowls. Vigorously whisk the egg whites until stiff. Add the orange juice and buckthorn berry juice to the egg yolks, mixing well.
From germanfoods.org


THE FOODIE TRAVELLER … ON GERMAN TREE CAKES IN DRESDEN
A baker carefully paints or pours on a thin layer of eggy batter, allows it to caramelise, then adds another. The end result is a wonderfully toasty kuchen (cake), which is finished with a simple ...
From theguardian.com


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
It is a cake for a ver. Feb 4, 2013 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a ver. Pinterest . Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by …
From pinterest.co.uk


GERMAN TREE CAKE WITH DULCE DE LECHE - JENNY IS BAKING
For the tree cake butter a 20cm/8inch springform and turn on the hottest grill function of your oven. If you don't have a grill function, I don't think you can make this recipe. 2. Beat the soft butter for a few minutes, then add the sugar and cream again for about a minute. Separate the eggs and add one egg yolk a time.
From jennyisbaking.com


BAUMKUCHEN (GERMAN TREE CAKE) FOR SPECIAL OCCASIONS
Instruction. Preheat the oven’s broiler grill and position the top rack about 7 inches from the top element. Grease one 9-inch (23-centimeter) springform pan or two 8-inch (20-centimeter) springform pans and line the bottoms with a circle of parchment paper trimmed to fit.
From onnewslive.com


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
It is a cake for a ver. Oct 2, 2012 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a ver. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or …
From pinterest.nz


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
Jan 2, 2014 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a very special occasion. For pictures on how to assemble and cook go to Global Table Adventures. I decide to rename this torte/kuchen. Mandel Baum Torte/Kuche
From pinterest.com


BAUMKUCHEN (GERMAN TREE CAKE) - CUPCAKE PROJECT
Instructions. In a medium-sized mixing bowl, beat together the butter and sugar with an electric mixer until light and fluffy. Mix in egg yolks, vanilla extract, and almond extract until frothy. Set aside. Break up the marzipan and heat it in a small pot on low heat with amaretto.
From cupcakeproject.com


HARGA ALMOND TREE TIRAMISU D20 ONLINE MURAH - TOKOLINKO
Jual Almond Tree Tiramisu D20 online murah berkualitas. Review Desserts — Almond Tree Bakery Chocolate Layer Cake With Ganache, Whipped Cream And Strawberries. Coconut Lime Sandwich Cookies. Double Chocolate Birthday Cake With Chocolate Covered Strawberries #jktfoodiesm | WEBSTA Instagram Analytics Get easy to understand data and statistics ...
From tokolinko.blogspot.com


GRANDMA'S ALMOND CAKE (OMAS MANDELKUCHEN) RECIPE - FOOD.COM
Bake in a pre-heated oven (200°C/400°F/Gas 6) for 15 minutes. Meanwhile mix the melted butter, almonds, milk and sugar. Remove the cake from the oven and evenly brush with the almond butter mixture. Place back in the oven and continue to bake at the same temperature for another 15 minutes. Allow to cool and cut into slices.
From food.com


10 BEST ALMOND TORTE CAKE RECIPES - YUMMLY
vanilla, sliced almonds, almond extract, Swerve, super-fine almond flour and 11 more Healthy Raspberry Almond Torte Cookies Food.com salt, raspberry jam, whole wheat flour, vegetable oil, cinnamon and 3 more
From yummly.com


26 AUTHENTIC GERMAN DESSERTS - THE KITCHEN COMMUNITY
1. Black Forest Cake. Take a look at this delicious German recipe and imagine putting it down on the table for your next party. Made with a ton of cherries and chocolate cake and frosting, this cake is packed with flavor and made to go down with a glass of milk. Source: mybestgermanrecipes.com. 2.
From thekitchencommunity.org


GERMAN ALMOND FRUITCAKE - DIARY OF A MAD HAUSFRAU
Arrange the blanched almonds on top of the batter in any design you like. Bake for 45 -50 minutes until the fruitcake becomes golden brown on top or until a knife inserted into the center comes out clean. Remove from oven and let cool in the pan for 15 minutes. Preferably outside or somewhere cool.
From diaryofamadhausfrau.com


GERMAN TREE CAKE | BAUMKUCHEN | BAUMTORTE | FOOD CHANNEL L
Well, this cake is a very special. The taste you will remember for a long time! Believe me! If you want to make it you will need to be patience. It has seve... The taste you will remember for a ...
From youtube.com


HOMEMADE BAUMKUCHEN CAKE WITH CHOCOLATE ICING RECIPE - FOODAL
Add oil and orange juice and stir until combined thoroughly. Quickly mix in the flour and baking powder until just combined. Turn the oven down to 400°F (200°C, top heat only, if available). Spread about 4 tablespoons of cake batter on the bottom of the baking pan to cover completely in a thin layer.
From foodal.com


KRANSEKAKE | MANDEL CAKE | UNITED STATES
CELEBRATE A SPECIAL DAY EVERY DAY. HANDMADE SMALL-BATCH. ARTISANAL NORWEGIAN KRANSEKAKE. A beautiful 12 ring cake in a delightful gift box and shipped Nationwide. Mandel (Norwegian Kransekake) is firm on the outside and chewy on the inside. Wholesome quality ingredients using Bestemamma's recipe.
From mandelcake.com


TREE RING CAKE (BAUMKUCHEN) - GERMANFOODS.ORG
Preheat the oven to 440°F/225°C. Beat the butter with ¾ cup of the powdered sugar until thick and fluffy. Add the egg yolks one by one. Mix in the lemon zest and alcohol. Add the flour and cornstarch, and stir. Beat the egg whites with the salt and remaining powdered sugar until stiff. Stir about 1/3 of the egg whites into the yolk mixture ...
From germanfoods.org


BAUMKUCHEN (GERMAN TREE CAKE)-RECIPES - EAT SMARTER USA
40 mins. 3,7. We hope you enjoy our EAT SMARTER recipes in the German Cake collection. Our recipes are not only delicious, they are also healthy. We hope to inspire you with our diverse collection of recipes and beautiful food imagery. Our list view below allows you to see multiple options at a glance and let your taste buds be the judge.
From eatsmarter.com


GERMAN ALMOND CRESCENTS - MANDELHöRNCHEN, PASTRY MAESTRA
OK, let’s get to work and make some yummy German almond crescents! German Almnd Crescents – Mandelhörnchen by:Tereza Alabanda,The Pastry Maestra. PRINT PDF (EN) ISPIŠI PDF (HR) Prep. time : 5 minutes. Cook time : 20 minutes. Ready in 25 minutes. Level : Basic. Ingredients: Basic Dough: Marzipan 400g (14.1oz) Almond flour 200g (7oz) Powdered sugar …
From pastrymaestra.com


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
It is a cake for a ver. Apr 20, 2018 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a ver. Pinterest. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.de


17 TRADITIONAL GERMAN CAKE RECIPES | ALLRECIPES
Apfelkuchen (Apple Cake) It is not unusual for traditional German cakes with fruit, especially with apples and plums, to have a yeasted pastry base. Mostly these cakes are large sheet cakes meant to serve a crowd; a yeasted dough base was more economical than a butter-based batter or pastry crust.
From allrecipes.com


BAUMKUCHEN バームクーヘン - GERMAN TREE CAKE - CHOPSTICK …
Place butter, milk and honey in a microwave proof bowl and cover with cling wrap. Microwave the milk and butter mixture for 1 minute on 600w to dissolve butter completely. Make meringue. Place egg white and 1/3 of the sugar and …
From chopstickchronicles.com


BAUMKUCHEN: GERMAN 'TREE CAKE' RECIPE - DIRNDL KITCHEN
Step 2. Combine flour, cornstarch and baking powder and add in tablespoon after tablespoon until combined. Whisk the whites until thick and stiff, then fold into the batter. Prep the bottom piece of your springform pan with parchment paper and add 3 Tablespoons of batter to it, spreading it out evenly.
From dirndlkitchen.com


BAUMTORTE (TREE CAKE) | RECIPELION.COM
Increase heat to medium and boil mixture, stirring constantly, 1 minute. Remove from heat. Stir in chocolate until completely melted. Cool at room temperature until mixture coats a spoon, about 5 minutes. Use at once. Butter bottom and side of a 10 x 3 inch springform pan. Dust with flour, shake out excess.
From recipelion.com


MANDEL KUCHEN - MIDWEST LIVING
Bake the cake in a 350 degree F oven 40 to 45 minutes or until a wooden toothpick inserted in the cake comes out clean. Transfer the cake to a wire rack and cool for 10 minutes. Using a knife or metal spatula, loosen edges of the cake from pan. Remove cake and cool completely. Drizzle with Almond Icing and sprinkle with almonds, if you like.
From midwestliving.com


BAUMKUCHEN - GERMAN TREE CAKE ⋆ VINTAGE MOUNTAIN HOMESTEAD
Stir and push through sieve. Brush jam onto top and sides of the cake. Melt butter along with corn syrup, rum, and vanilla in a small pan. Bring to a slow boil then remove from heat and add all chocolate. Let chocolate cool for 5 minutes and then pour onto cake slowly to coat the entire layered cake.
From oneacrevintagehome.com


MANDEL BAUM TORTE/KUCHEN-GERMAN 4 ALMOND TREE CAKE
It is a cake for a ver. Feb 4, 2013 - Please, if you're NOT an experienced baker don't try this recipe This takes a long time to make, but is so good. I have made them and loved making it. It is a cake for a ver. Pinterest. Today. Explore . When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by …
From pinterest.co.uk


BAUMKUCHEN (GERMAN TREE CAKE), EASY & ELEGANT
Place the baking pan (or pans) on the rack under the broiler and grill just until the top is a nice dark golden brown. Watch the pan (or pans) closely. It will only take about 45 to 60 seconds (although the first layer may take a bit longer). Remove the pan (or pans) from the oven and add another layer of batter.
From kitchenfrau.com


Related Search