SPICY CRAB TOSTADAS
Delicious, packed with flavor, and easy: that's the name of the game with this elegant tostada recipe, which takes its flavorful cues from Mexico. Get the recipe for Spicy Crab Tostadas.
Provided by Ananda Eidelstein
Time 30m
Number Of Ingredients 12
Steps:
- Preheat broiler with rack 6 inches from heat. Place jalapeño on a baking sheet and broil until charred in spots, 5 to 8 minutes. Let cool for 5 minutes. Finely chop and transfer to a small bowl; stir in mayonnaise and ¼ teaspoon salt. Set aside.
- Heat oil in a medium skillet over medium-high. Add 1 tortilla; cook, flipping once and pressing down with a spatula for even coloring, until golden, about 1 minute per side. Transfer to a baking sheet lined with paper towels. Repeat with remaining 3 tortillas. (Reduce heat as needed if tortillas get too dark around edges.) Season fried tortillas with ¼ teaspoon salt.
- Stir crabmeat, celery, shallot, lime juice, pepper, and remaining ½ teaspoon salt in a bowl until combined. Spread jalapeño mayonnaise over tortillas and top with crabmeat mixture. Top with radishes, celery leaves, and hot sauce (if using).
CRAB TOSTADAS
Provided by Lourdes Castro
Categories Appetizer Quick & Easy Cinco de Mayo Dinner Lunch Mayonnaise Crab Avocado Jalapeño Cilantro Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 8
Number Of Ingredients 14
Steps:
- Prepare the Crabmeat
- Put the crabmeat in a bowl. Pick through it with your fingers to remove any cartilage.
- Combine the Ingredients
- Add the oil, mayonnaise, onion, jalapeño, tomatoes, cilantro, and lime zest and juice to the crabmeat. Using a rubber spatula or spoon, gently fold (or toss) all ingredients until well blended. Season well with salt and pepper.
- Assemble and Serve
- Top each tostada shell with a few slices of avocado, place a generous serving of the crabmeat mixture over it, and garnish with a sprig of cilantro. Serve each with a lime wedge.
CRAB SALAD TOSTADAS
If you can't find tostadas at the store, you can fry your own, or just serve the crab salad and dip with large tortilla chips alongside instead.
Provided by Anna Stockwell
Categories Crab Celery Tomato Mint Jalapeño Lime Juice Dip Avocado Lime Wheat/Gluten-Free Quick & Easy Summer Dinner
Yield 4 servings
Number Of Ingredients 11
Steps:
- Toss celery, tomatoes, mint, jalapeño, lime juice, oil, Old Bay, and salt in a large bowl. Gently mix in crab meat.
- Spread tostadas with Creamy Avocado Dip and top with salad. Serve with lime wedges alongside.
CRAB & AVOCADO TOSTADAS
Use a corn tortilla as a base then top with storecupboard crabmeat, guacamole-style Mexican dip and salad
Provided by Lucy Netherton
Categories Dinner, Main course
Time 10m
Number Of Ingredients 10
Steps:
- Put the onion in a bowl and cover with half the lime juice and a good pinch each of sugar and salt. Leave to soften while you get everything else ready.
- Mix together the crabmeat, spring onions and half the chilli. Season with black pepper and set aside. Mash the avocado with the remaining lime juice, garlic and some seasoning. You can leave it quite chunky or mash it until smooth. Stir in the rest of the chilli.
- Bend each tortilla in half and toast in a toaster for 1 min. Put on 2 plates and top with the salad leaves, then mashed avocado. Finish with the crabmeat and drained pickled onion. Serve with lime wedges for squeezing over.
Nutrition Facts : Calories 394 calories, Fat 19 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 5 grams sugar, Fiber 6 grams fiber, Protein 22 grams protein, Sodium 1.1 milligram of sodium
CRAB CEVICHE
This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
Provided by LOUISGUCCI
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Place the shredded imitation crab into a glass or porcelain bowl. Plastic or metal are not recommended. Stir olive oil into the crabmeat until well coated, then stir in the cilantro, onion, tomato and serrano peppers. Squeeze the lime juice over everything, and mix well. Season with plenty of salt and pepper. Refrigerate for about 1 hour before serving.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 9.3 g, Cholesterol 5.6 mg, Fat 2 g, Fiber 1.6 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 240.5 mg, Sugar 3.9 g
EASY CRAB TOSTADAS
These are delicious tostadas, my whole family makes them and loves them. My husband doesn't care to much for seafood but always looks forward to eating this.
Provided by jjwilson_1
Categories Crab
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- chop up crab or pull apart with your hands put all ingredients together in a bowel and drench with lemon and salt. Put sour cream on tostada top with crab mixture and top with slices of avocado and any kind of hot sauce if you want.
Nutrition Facts : Calories 386.9, Fat 26.4, SaturatedFat 15.8, Cholesterol 119.5, Sodium 404.6, Carbohydrate 13.8, Fiber 1.8, Sugar 4.6, Protein 24.8
LUMP CRAB MEAT TOSTADAS
Crisp tortillas are layered with slices of creamy avocado and topped with a zesty crab salad to make the perfect appetizer or light meal.
Provided by Annacia
Categories Lunch/Snacks
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 13
Steps:
- PREPARE:.
- Put the crabmeat in a bowl.
- Pick through it with your fingers to remove any cartilage.
- COMBINE:.
- Add the oil, mayonnaise, onion, jalapeño, tomatoes, cilantro, and lime zest and juice to the crabmeat.
- Using a rubber spatula or spoon, gently fold (or toss) all ingredients until well blended.
- Season well with salt and pepper.
- ASSEMBLE:.
- Top each tostada shell with a few slices of avocado, place a generous serving of the crabmeat mixture over it, and garnish with a sprig of cilantro. Serve each with a lime wedge.
- OPTION:.
- Another more casual option is to put the crabmeat mixture in a bowl or platter and serve the tortillas alongside, allowing your guests to make their own tostadas. In this case, dice the avocado and fold it into the crabmeat mixture.
Nutrition Facts : Calories 296.2, Fat 14.8, SaturatedFat 2.1, Cholesterol 88, Sodium 488.5, Carbohydrate 16.9, Fiber 6, Sugar 3.6, Protein 27.4
CRAB SALAD FOR TOSTADAS
This salad uses imitation crabmeat. It's healthy and fulfilling, great for lunch. You can add more veggies or replace them to suit your taste. I've substituted the carrots and cucumber with cooked frozen carrots and peas and also some corn with very good results.
Provided by Mami J
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a bowl, adding salt and pepper to taste.
- Serve over tostadas or as filling for pitas.
Nutrition Facts : Calories 206.7, Fat 3.9, SaturatedFat 1.6, Cholesterol 34.9, Sodium 1238.8, Carbohydrate 23.1, Fiber 1.3, Sugar 5.2, Protein 20.3
More about "easy crab tostadas food"
FOODIE AT HOME: AN EASY CRAB TOSTADAS RECIPE
From magazine.velasresorts.com
Estimated Reading Time 1 min
15 BEST TOSTADA RECIPE IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
CRAB TOSTADAS RECIPE - HOUSE & HOME
From houseandhome.com
EASY TOSTADA RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
CRAB TOSTADAS | FOOD TO LOVE
From foodtolove.co.nz
CRAB TOSTADAS - THE CURRY GUY
From greatcurryrecipes.net
CRAB TOSTADAS RECIPE - SUNSET MAGAZINE
From sunset.com
MEXICAN CRAB TOSTADAS RECIPE | OLIVEMAGAZINE
From olivemagazine.com
EASY TOSTADAS | OUR FAVORITE QUICK AND SIMPLE TEX-MEX MEAL!
From thetexmexmom.com
TOSTADA RECIPES | ALLRECIPES
From allrecipes.com
13 BEST TOSTADA RECIPES FOR MEXICAN FOOD LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
EASY CRAB TOSTADAS RECIPE - WEBETUTORIAL
From webetutorial.com
CRAB TOSTADAS RECIPE | OLIVEMAGAZINE
From olivemagazine.com
CRAB TOSTADAS - GUERRERO TORTILLAS
From guerrerotortillas.com
EASY MEXICAN INSPIRED RECIPE - THE HOME INTENT
From thehomeintent.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
TOSTADAS DE JAIBA (CRAB TOSTADAS) - THRIFT AND SPICE
From thriftandspice.com
MINI CRAB RANGOON TOSTADAS - WHAT THE FORKS FOR DINNER?
From whattheforksfordinner.com
10 BEST CRAB TOSTADAS RECIPES | YUMMLY
From yummly.co.uk
BEST 3 WHOLESALE CRAB LEGS IN WARRENTON, VA WITH REVIEWS - YP.COM
From yellowpages.com
CRAB TOSTADAS WITH JALAPEñO AND LIME MAYONNAISE RECIPE
From telegraph.co.uk
CRAB TOSTADAS - CHEF AARóN SáNCHEZ
From chefaaronsanchez.com
CRABMEAT TOSTADAS RECIPE - FOOD NEWS
From foodnewsnews.com
EASY HOMEMADE TOSTADAS - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
DELICIOUS IMITATION CRAB TOSTADAS WITH SECRET SAUCE
From alleeshouse.com
CRAB TOSTADAS | HY-VEE
From hy-vee.com
WORLD BEST SEA FOOD RECIPES: EASY CRAB TOSTADAS
From fishofsea.blogspot.com
CRAB TOSTADAS WITH HERBY AIOLI - NATALIE PARAMORE
From natalieparamore.com
THE SECRETS OF SHE-CRAB SOUP - CHESAPEAKE BAY MAGAZINE
From chesapeakebaymagazine.com
EASY CRAB TOSTADAS - CHAMPSDIET.COM
BEST 19 CRAB RESTAURANTS IN WARRENTON, VA WITH REVIEWS - YP.COM
From yellowpages.com
CRAB TOSTADAS - MEXICAN RECIPES
From fooddiez.com
CRAB TOSTADAS | JAMIE OLIVER RECIPES
From jamieoliver.com
TOSTADAS | CRAB AND SHRIMP TOSTADA RECIPE - SWEET SAVANT
From sweetsavant.com
10 BEST CRAB TOSTADAS RECIPES | YUMMLY
From yummly.com
EASY TOSTADAS {FAMILY FAVORITE} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love