Easy Coconut Lime Sorbet Food

COCONUT-LIME SORBET

Coconut-Lime Sorbet image

From 125 Best Ice Cream Recipes. I served this in an almond tuile cup, with a pinapple wine syrup, toasted almonds, and mint.

Provided by skat5762

Categories Frozen Desserts

Time 4h25m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

1 cup coconut water
1 cup sugar
2 cups unsweetened coconut milk
1/4 cup freshly-squeezed lime juice

Steps:

Combine coconut water and sugar in small saucepan over low heat; stir until sugar dissolves.
Remove from heat, and allow to cool completely.
Stir in the coconut milk and lime juice; cover and refrigerate until cold.
Stir the chilled mixture, then freeze in ice cream maker according to manufacturer’s instructions.
For a firmer sorbet, transfer to freezer-safe container, and freeze at least 2 hours.

Nutrition Facts : Calories 140, Fat 8, SaturatedFat 7.1, Sodium 5, Carbohydrate 18.1, Sugar 16.7, Protein 0.8

EASY COCONUT LIME SORBET

Easy Coconut Lime Sorbet image

I got this recipe off the Epicurious website but added a couple extra touches. It is so easy to make and so delicous that I would highly recommend doubling the recipe to fill the bowl of a one quart ice cream machine. It's a light and refreshing end to any meal.

Provided by Lisa2222

Categories Frozen Desserts

Time 40m

Yield 1 pint, 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1 (15 ounce) can cream of coconut (preferably Coco Lopez or any sweetened brand)
3/4 cup water
1/2 cup fresh lime juice, strained to remove pulp (approximately 5 limes)
5 limes, zest of
1/2 cup sweetened flaked coconut

Steps:

In a bowl, whisk together all ingredients.
Chill mixture several hours or overnight.
Before adding to the ice cream maker, shake mixture well.
Freeze mixture in an ice-cream maker.
Transfer sorbet to an airtight container and put in freezer to harden.

Nutrition Facts : Calories 295.2, Fat 23.1, SaturatedFat 20.4, Sodium 86.8, Carbohydrate 25.8, Fiber 5.3, Sugar 13.5, Protein 3.9

REFRESHING COCONUT LIME SORBET

Refreshing Coconut Lime Sorbet image

Perfect summertime treat. If you don't have an ice cream maker, you can freeze sorbet in a shallow bowl or dish overnight.

Provided by drewface

Categories Desserts Frozen Dessert Recipes Sorbet Recipes

Time 3h

Yield 10

Number Of Ingredients 5

Ingredients

1 (15 ounce) can coconut cream
¾ cup coconut water
½ cup lime juice
1 tablespoon lime zest
½ teaspoon coconut extract

Steps:

Mix coconut cream, coconut water, lime juice, lime zest, and coconut extract together in a bowl. Cover with plastic wrap and chill in the refrigerator until flavors combine, at least 1 hour.
Pour coconut mixture into an ice cream maker and freeze according to manufacturer's instructions. Cover and store in the freezer until firm, about 1 1/2 hours.

Nutrition Facts : Calories 193.7 calories, Carbohydrate 29.6 g, Fat 8.6 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 8.1 g, Sodium 38 mg, Sugar 27.1 g

COCONUT LIME SORBET

Coconut Lime Sorbet image

Categories Citrus Fruit Dessert Freeze/Chill Quick & Easy Lime Coconut Fall Gourmet Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes about 1 pint

Number Of Ingredients 3

Ingredients

a 15-ounce can cream of coconut (preferably Coco Lopez)
3/4 cup water
1/2 cup fresh lime juice

Steps:

In a bowl whisk together ingredients. Freeze mixture in an ice-cream maker. Transfer sorbet to an airtight container and put in freezer to harden.

COCONUT SORBET

Coconut Sorbet image

Delicious, refreshing dessert. Perfect for coconut lovers on a hot summer day. Easily altered by toasting the coconut or serving with chocolate, fresh raspberries, or pineapple.

Provided by lpattan

Categories Desserts Frozen Dessert Recipes Sorbet Recipes

Time 55m

Yield 4

Number Of Ingredients 4

Ingredients

1 (13.5 ounce) can coconut milk
6 ¾ fluid ounces water
½ cup white sugar
½ cup unsweetened coconut flakes

Steps:

Pour coconut milk into a container. Fill the empty can halfway with water and add to the coconut milk. Whisk in sugar until dissolved. Stir in coconut flakes.
Cover and freeze until chilled, about 30 minutes.
Pour coconut mixture into an ice cream maker and churn according to manufacturer's instructions until soft and creamy, 15 to 20 minutes.

Nutrition Facts : Calories 362.6 calories, Carbohydrate 30.4 g, Fat 28 g, Fiber 3 g, Protein 2.7 g, SaturatedFat 24.8 g, Sodium 18.3 mg, Sugar 25.8 g

MING'S PERFECTLY SIMPLE COCONUT SORBET

Ming's Perfectly Simple Coconut Sorbet image

This is the essence of elegance--simple, pure and clean tasting--a lovely sorbet for cleansing the palate between courses of an asian meal or for making Ming's fabulous Asian Banana Split, posted here on Zaar. Cooking time is chilling and freezing time.

Provided by Chef Kate

Categories Frozen Desserts

Time 3h15m

Yield 1 pint

Number Of Ingredients 3

Ingredients

2 (14 1/2 ounce) cans coconut milk
1 1/2 cups shredded coconut
1 cup sugar

Steps:

In a medium saucepan, combine the ingredients and bring to a boil, stirring until sugar is completely dissolved.
Remove from heat, cool, then refrigerate until fully chilled.
Freeze in an ice cream maker according to manufacturer's directions.

Nutrition Facts : Calories 4537.4, Fat 189.5, SaturatedFat 176.7, Sodium 676.5, Carbohydrate 723.2, Fiber 8, Sugar 701.9, Protein 14.1

More about "easy coconut lime sorbet food"

COCONUT LIME SORBET - THE IDEA ROOM

Web Jul 8, 2021 1/4 cup lime juice 3/4 cup water Instructions Combine Cream of Coconut, Lime juice and water together. Place in an ice cream maker …
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Category Dessert
Calories 4 per serving

Easy Coconut Lime Sorbet Food

COCONUT-LIME SORBET

From 125 Best Ice Cream Recipes. I served this in an almond tuile cup, with a pinapple wine syrup, toasted almonds, and mint.

EASY COCONUT LIME SORBET

I got this recipe off the Epicurious website but added a couple extra touches. It is so easy to make and so delicous that I would highly recommend doubling the recipe to fill the bowl of a one quart ice cream machine. It's a light and refreshing end to any meal.

REFRESHING COCONUT LIME SORBET

Perfect summertime treat. If you don't have an ice cream maker, you can freeze sorbet in a shallow bowl or dish overnight.

COCONUT LIME SORBET

COCONUT SORBET

Delicious, refreshing dessert. Perfect for coconut lovers on a hot summer day. Easily altered by toasting the coconut or serving with chocolate, fresh raspberries, or pineapple.

MING'S PERFECTLY SIMPLE COCONUT SORBET

This is the essence of elegance--simple, pure and clean tasting--a lovely sorbet for cleansing the palate between courses of an asian meal or for making Ming's fabulous Asian Banana Split, posted here on Zaar. Cooking time is chilling and freezing time.

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