E Z Company Chicken Casserole With Uncle Bens Food

E Z COMPANY CHICKEN CASSEROLE WITH UNCLE BEN'S

Steps:

• 1. In a 11 X 8 casserole dish, spray with Pam. Sprinkle the Wild Rice evenly in the dish. Mix together the can of cream of chicken soup, water, and herb seasonings packet in medium size bowl. Spoon 3/4ths of soup mixture evenly over wild rice. Place the 4 chicken breasts in the casserole on top of the rice and soup mixture. Spoon the rest of the soup mixture on top of the chicken breasts.. Next, sprinkle pepper, powdered onion, powdered garlic, and paprika on each chicken breast. Cover with aluminum foil and bake on 350 for 1 hour to 1 hr and 10 minutes. Remove cover and let set 5 minutes before serving.

CHICKEN BROCCOLI RICE CASSEROLE

Steps:

• Pre-heat oven to 375 degrees.
• Pour 1 2/3 cups of water and rice into rice cooker and cook until done. If you don't have a rice cooker, use a 4 serving size of instant rice like Minute or Uncle Ben's 14 oz pkg, following directions on pkg.
• Cook chicken in boiling water until done, for 30 minutes or until no longer pink in center.
• Sautee onions, celery and mushrooms in 2 Tbsp oil.
• Partially cook broccoli in 1/4 cup water, covered, for 5 minutes until half done. Add to sauteed ingredients.
• Dice chicken and add to sauteed ingredients and broccoli.
• Add soups, evaporated milk and rice to mixture.
• Add small jar of Chees Whiz to mixture. Stir to combine.
• Spray 13"x19" casserole dish with cooking spray.
• Pour mixture into casserole dish.
• Put in 375 degree oven for 35 minute After 25 min., take out and top with large jar of Chees Whiz and finish cooking.

WILD RICE - CHICKEN CASSEROLE

Steps:

• Prepare rice according to package directions.
• Combine prepared rice,chicken, beans, soup, mayo,onions, chestnuts and pimento.
• Spoon into lightly greased 2 1/2 quart casserole dish.
• Cover and bake at 350°F for 25- 30 minutes or until bubbly.
• If desired sprinkle shredded cheese on top and return to oven, uncovered, until cheese is melted (2-3 minutes).